Open Access Article
Alina
Ismagilova
,
Veljo
Kisand
* and
Lauri
Vares
*
Institute of Technology, University of Tartu, Nooruse 1, Tartu 50411, Estonia. E-mail: veljo.kisand@ut.ee; lauri.vares@ut.ee
First published on 25th February 2025
Utilizing amines and alkanolamines as CO2-capturing agents and water-soluble ionogens in ‘switchable water’ systems is an intensively explored research area. However, the potential risks of such amine derivatives to the environment have been poorly evaluated. In this work, we report on the ecotoxicological effect of relevant amines and alkanolamines in an aqueous environment on various classes of organisms such as bacteria (Aliivibrio fischeri), vascular plants (Spirodela polyrhiza), and invertebrates (Daphnia magna). The measured half maximal effective concentration (EC50) data indicate that all tested alkanolamines and most amines have EC50 values over 100 mg L−1 and can be classified as practically harmless or harmless. On the other hand, tetramethyl-1,3-propane diamine afforded EC50 values between 61 and 73 mg L−1, indicating moderate toxicity towards invertebrates and vascular plants. Moreover, we observed a good agreement between the experimental results and the ECOSAR predictive model. Thus, our work indicates that hydrophilic amines and alkanolamines utilized in emerging CO2-mediated processes can generally be considered harmless or practically harmless in an aqueous environment towards bacteria, vascular plants, and invertebrates, except more lipophilic diamines, which may need careful consideration.
Environmental significanceMany CO2-capturing and ‘switchable water’ processes rely on amines' ability to absorb CO2 gas. These processes are an essential part of the more sustainable chemical and energy sector, but the involvement of large amounts of amines may pose risks to aquatic and terrestrial ecosystems. The work provides data on the ecotoxic effects on various classes of organisms, such as bacteria (Aliivibrio fischeri), vascular plants (Spirodela polyrhiza), and invertebrates (Daphnia magna). Our risk assessment enables the design of safer chemicals and processes, minimizes long-term environmental harm, and supports regulatory compliance, ensuring that amine-mediated emerging technologies contribute to both emission control and ecosystem protection. |
In both processes, a key intermediate is a soluble bicarbonate salt, which forms due to an acid–base reaction between hydrated CO2 and an amine (Fig. 1).1
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| Fig. 1 Schematic illustration of using amines in the (a) CO2 capture and (b) switchable water (SW) processes. | ||
In the case of amine-mediated CO2 capturing technology (Fig. 1a), gaseous CO2 is first absorbed into an aqueous amine solution, where CO2 reacts with the amines to form carbamates or bicarbonates, depending on the type of amine (primary, secondary, or tertiary). The CO2 can be released upon heating, and the water and amines can be subsequently recovered and reused in the process.2–5 It is a well-established process that offers operational convenience, rapid and high-capacity CO2 absorption, and recyclability.
On the other hand, the SW process facilitates the removal of water-soluble organic compounds (e.g., EtOH, etc.) from the water. This is particularly relevant in emerging chemical production processes from biomass, where the conventional separation techniques, such as distillation, have high energy requirements and can thus negate the environmental benefits of biomass conversion.6 In this process, an amine is added to the mixture of water and an organic product.7–13 Upon subsequent introduction of CO2 gas into the system, the amine reacts to form its bicarbonate salt (Fig. 1b), inducing the precipitation of the organic product if it is a solid or facilitating its separation in the form of an “organic-rich” liquid phase if it is a liquid. After separating the organic component, the aqueous phase can be decarbonated, and the removed CO2 can be re-used. Decarbonation reverses the reaction, converting the amine back to its neutral state. Finally, the amine can be recovered from the decarbonated water via reverse osmosis or by filtration and reused for another cycle.
The development of any new technology requires a critical assessment of its potential environmental impact. Hence, the environmental assessment of amines, particularly those used in emerging technologies, is imperative due to their potential environmental exposure and biological effects. Although the amines used in these processes are recycled, the unintended leaks into the environment cannot be excluded. Moreover, such an assessment during the early stages of development identifies the hotspots directly and guides the process development towards lower risks.
Studies on the ecotoxicity of amines have primarily focused only on a few alkanolamines, such as monoethanolamine (MEA), diethanolamine (DEA), and triethanolamine (TEA; for structures, see Table 1).14–19 Only limited and divergent information is available, mainly for some decomposer, producer, and first-level consumer organisms. These amines have been evaluated previously toward single-celled organisms (Entosiphon sulcatum and Chilomonas paramecium), bacterium (Vibrio fischeri), invertebrate (Daphnia magna) and alga (Skeletonema costatum).17,19,20 Generally, the findings from these studies suggest a low toxicity level of alkanolamines towards most tested species. On the other hand, amines developed more recently, especially for the SW process, have not been evaluated. Moreover, the potentially harmful effects of amine emissions, such as the formation of nitrosamines and nitramines via photooxidation in the atmosphere, which could harm human health and the environment, have been observed.21 Hence, there is a gap in the knowledge about the toxicity data of amines employed more recently in SW or CC processes. It is also generally known that even minor modifications in chemical structure can lead to substantial changes in biological activity and environmental fate.22 The lack of comprehensive data on the environmental toxicity of many of these compounds motivates us to carry out wider ecotoxicological testing.
| Entry | Name/amine type | Formula | CAS no. | MW (g mol−1) | log Kowa |
Structure |
|---|---|---|---|---|---|---|
| a Data taken from QSAR prediction analysis (ECOSAR). | ||||||
| 1 | Monoethanolamine (MEA)/primary | C2H7NO | 141-43-5 | 61.08 | −1.6 |
|
| 2 | Diethanolamine (DEA)/secondary | C4H11NO2 | 111-42-2 | 105.14 | −1.7 |
|
| 3 | Triethanolamine (TEA)/tertiary | C6H15NO3 | 102-71-6 | 149.19 | −2.5 |
|
| 4 | Dimethylethanolamine (DMEA)/tertiary | C4H11NO | 108-01-0 | 89.14 | −0.9 |
|
| 5 | Amino-2-methyl-1-propanol (AMP)/hindered | C4H11NO | 124-68-5 | 89.14 | −0.7 |
|
| 6 | Tetramethylethylenediamine (TMEDA)/diamine | C6H16N2 | 110-18-9 | 116.24 | −0.3 |
|
| 7 | Tetramethyl-1,3-propanediamine (TMPDA)/diamine | C7H18N2 | 110-95-2 | 130.23 | 0.2 |
|
In this work, we report on the ecotoxicity of structurally diverse amines utilized in emerging SW and CO2 capture technologies. The list includes primary monoethanolamine (MEA), secondary diethanolamine (DEA), tertiary triethanol – (TEA) and dimethylethanolamine (DMEA), structurally hindered amino-2-methyl-1-propanol (AMP), and two diamines – tetramethylethylenediamine (TMEDA) and tetramethyl-1,3-propanediamine (TMPDA). Such amines are often used for SW and CC processes due to their ability to absorb gases efficiently.23MEA, DEA, TEA, AMP, and DMEA are alkanolamines used in both processes.
The ecotoxicity was assessed on aquatic organisms with varying biological complexity, i.e., bacteria, vascular plants, and invertebrates.
Kow for each tested organism were found based on the performed tests.
![]() | ||
| Fig. 2 Values of the tested compounds' mean effective concentrations (EC50, mg L−1) towards (a) A. fischeri, (b) S. polyrhiza, (c) D. magna. The compounds are ordered according to the level of toxicity: dark green represents the harmless (EC50 values > 1000 mg L−1) compounds; light green represents the practically harmless (EC50 values 100–1000 mg L−1) compounds; yellow denotes the moderately toxic (EC50 values of 10–100 mg L−1) compounds. For numerical values, see (Table S1†). | ||
Compared to TEA, another tertiary alkanolamine, DMEA, which has two ethanol groups replaced by methyl substituents, exhibited somewhat lower EC50 values towards all three groups of organisms. DMEA showed a practically harmless level of toxicity towards S. polyrhiza [EC50 = 229 (95% CI: 188; 269) mg L−1], D. magna [EC50 = 223 (95% CI: 213; 234) mg L−1] and A. fischeri [EC50 = 437 (95% CI: 293; 581) mg L−1].
Primary aminoalcohol AMP is a structural isomer of DMEA with different arrangements of substituents. The toxicity levels of these two isomers were also relatively similar, although the EC50 values for AMP were slightly higher towards the tested organisms, i.e., EC50 = 475 (95% CI: 279; 671) mg L−1 towards A. fischeri, EC50 = 310 (95% CI: 240; 380) mg L−1 towards S. polyrhiza and EC50 = 327 (95% CI: 287; 367) mg L−1 towards D. magna.
Finally, we evaluated two very similar structures, TMEDA and TMPDA, which differ only by the length of the carbon spacer between the two nitrogen atoms. While diamine TMEDA with an ethylene spacer showed a practically harmless effect toward A. fischeri [EC50 = 167 (95% CI: 149; 186) mg L−1], S. polyrhiza [EC50 = 348 (95% CI: 308; 388) mg L−1] and D. magna [EC50 = 247 (95% CI: 192; 302) mg L−1], in contrast, TMPDA with a propylene spacer was moderately toxic to S. polyrhiza [EC50 = 61 (95% CI: 41; 81) mg L−1] and to D. magna [EC50 = 73 (95% CI: 69; 77) mg L−1]. Moreover, TMPDA was the only tested compound with EC50 values in the moderate toxicity range, although towards A. fischeri it can still be categorized as practically harmless [EC50 = 145 (95% CI: 117; 172) mg L−1].
We correlated our results with the octanol–water partition coefficient (log
Kow; for calculated values, see Table 1). This coefficient measures a compound's hydrophobicity and shows the distribution between a hydrophobic (octanol) and a hydrophilic (water) phase.28 This parameter is often used to estimate the potential environmental risk of compounds to the aquatic environment. Chemicals with high log
Kow values are less soluble in water, which increases bioaccumulation and potential toxicity levels.29 In our study, tertiary alkanolamine TEA is the only compound that showed a harmless level of toxicity towards all tested organisms. The log
Kow for TEA is −2.5, which is the lowest value compared to other alkanolamines that have log
Kow values in the range from −0.7 to −1.7 and a practically harmless level of toxicity. The diamine TMPDA, which has the highest log
Kow value among all tested compounds (log
Kow = 0.2), showed moderate toxicity toward S. polyrhiza and D. magna. Such correlation, where more hydrophilic compounds (TEA, DEA, MEA, DMEA, AMP, TMEDA) exhibit lower toxicity compared to the more hydrophobic compounds (TMPDA), also aligns with our previous ecotoxicology study with isosorbide-based compounds.30
There could be several potential mechanisms responsible for amine toxicity. One of the reported mechanisms is the induction of oxidative stress by the generation of reactive oxygen species, which leads to lipid peroxidation and cytotoxicity.31,32 Additionally, reactive amine-derived species, such as nitrosamines or imines, can cause DNA damage.33
We also evaluated the aquatic toxicity of the same test compounds towards Daphnia magna and green algae using the Ecological Structure Activity Relationships (ECOSAR) predictive model (Table 2). Compared to our experimental results, the ECOSAR predicts similar trends, and in many cases, even the individual EC50 values are comparable. For example, TEA and TMPDA are the least and most toxic compounds, respectively, by both methods, and their EC50 values fall into the same range. Additionally, mono-, di-, and triethanolamines exhibit the same order of toxicity and similar EC50 values. Hence, for such types of amines and alkanolamines, the ECOSAR can be considered a valuable tool for initial screening.
| Short name | D. magna 48 h | Green algae 48 h |
|---|---|---|
| EC50 mg L−1 (ECOSAR) | EC50 mg L−1 (ECOSAR) | |
| TEA | 1771 | 4092 |
| DEA | 430 | 834 |
| MEA | 217 | 411 |
| DMEA | 123 | 199 |
| AMP | 94 | 145 |
| TMEDA | 63 | 87 |
| TMPDA | 35 | 44 |
Additionally, we carried out liner regression analysis between log
Kow and toxicity for amines to each tested organism log(1/EC50) (Fig. S13†). The resultant regressions are: log(1/EC50) = 0.32
log
Kow − 2.1 (R2 = 0.76, p-value = 3.03 × 10−7) for D. magna; log(1/EC50) = 0.35
log
Kow − 2.1 (R2 = 0.74, p-value = 5.33 × 10−7) for S. polyrhiza; and log(1/EC50) = 0.33
log
Kow − 2.6 (R2 = 0.62, p-value = 2.01 × 10−5) for V. fischeri. After analyzing the obtained equations, we conclude that there is no statistical difference between the tested organisms (Fig. S14†). Compared to the reported linear regression between log
Kow and log(1/EC50) for non-amine compounds,34 our results indicate that the amine compounds showed a similar or slightly lower level of ecotoxicity (Fig. S15†).
The ecotoxicity results of diamines TMEDA and TMPDA demonstrated that even small structural changes, such as the length of the carbon spacer between nitrogen atoms, can impact toxicity. TMEDA remained practically harmless, while TMPDA showed moderate toxicity towards S. polyrhiza and D. magna organisms, likely due to its lower hydrophilicity. Overall, the results suggest that increased hydrophilicity in these amines correlates with reduced toxicological impact, probably due to enhanced excretion and decreased bioaccumulation.
Footnote |
| † Electronic supplementary information (ESI) available. See DOI: https://doi.org/10.1039/d4em00657g |
| This journal is © The Royal Society of Chemistry 2025 |