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Correction: Analysis of moisture diffusion mechanism in structured lipids using magnetic resonance imaging

Sravanti Paluria, Mohammed Shavezipura, Dennis R. Heldmanab and Fatemeh Maleky*b
aDepartment of Food, Agricultural and Biological Engineering, The Ohio State University, Columbus, OH, USA
bDepartment of Food Science and Technology, The Ohio State University, Columbus, OH, USA. E-mail: maleky.1@osu.edu

Received 9th November 2017 , Accepted 9th November 2017

First published on 22nd November 2017


Abstract

Correction for ‘Analysis of moisture diffusion mechanism in structured lipids using magnetic resonance imaging’ by Sravanti Paluri et al., RSC Adv., 2015, 5, 76904–76911.


The authors regret that one of the original statements of their article is somewhat misleading. In the original manuscript the authors commented regarding eqn (3) that “exponent n for any geometry was defined by aspect ratio of 2a/l where 2a is the diameter and l is the thickness”. This is somewhat misleading and should be “here exponent n for any geometry varies with the aspect ratio of 2a/l where 2a is the diameter and l is the thickness”.39

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.


This journal is © The Royal Society of Chemistry 2017
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