Yumin
Ye‡
,
Qing
Song‡
and
Yu
Mao
*
Departments of Biosystems Engineering, Oklahoma State University, Stillwater, OK 74078, USA. E-mail: yu.mao@okstate.edu; Fax: +1 405 744 6059; Tel: + 1 405 744 4337
First published on 19th October 2010
We report the fabrication of non-leaching antibacterial surfaces using a single-step vapor crosslinking method. Vapors of dimethylaminomethylstyrene (DMAMS) and ethylene glycol diacrylate (EGDA) were copolymerized to produce crosslinked polymer coatings conformally on both planar and porous substrates. The antibacterial properties of coatings with systematically controlled crosslinked degrees were studied. The crosslinked coatings kill bacteria through disruption of the bacteria membrane upon surface contact. Bacteria reduction rates as high as 99.99% were achieved against both Gram-positive Bacillus subtilis and Gram-negative Escherichia coli. The strong antibacterial activity of the highly crosslinked coatings indicates that the mobility and length of antibacterial polymer chains are not critical in determining the bactericidal activity of the P(DMAMS-co-EGDA) coatings. Leaching tests demonstrated that the P(DMAMS-co-EGDA) coatings did not leach from the surface and were stable after the durability tests.
Considerable research efforts have been performed to covalently immobilize polycationic compounds to create permanent antibacterial surfaces. Poly(2-(dimethylamino)ethyl methacrylate) was grafted on pretreated glass substrates using atom radical transfer polymerization.7–9 UV-induced graft copolymerization was used to immobilize poly(4-vinylpyridine) on polymeric and cellulosic materials.10 Surface derivation was reported to immobilize alkylated poly(ethylene imine).11 Among the immobilization schemes reported, most required multiple processing steps in various solvents (for both substrate surface treatment and immobilization reactions) for long periods of time (10–48 h) and at elevated temperatures.12–14 These processing conditions may affect the physical properties of substrate materials and restrict the scale-up of the immobilization process.15
Another approach to create antibacterial surfaces is to physically adsorb water-insoluble polycationic compounds on substrate materials. Antibacterial surfaces were fabricated by spraying solutions of fluorinated pyridinium block copolymers.16Polymer nanoparticles with emulsifiers consisting of a hydrophobic polystyrene block and a hydrophilic block of poly(4-vinyl-N-methylpyridinium iodide) were also developed to produce antimicrobial coatings from aqueous solutions.17 In another study, antimicrobial polymer coatings with zero solubility in water were formed using a solventless chemical vapor deposition.18
These previous studies were focused on grafted or linear antibacterial polymers. Vapor crosslinking of antibacterial polymers with well-defined structure has not been reported, and the effect of crosslinking on the antibacterial properties is not clear. In the most relevant related work, poly(ethylene imine) was thermally crosslinked in a methanol solution and subsequently casted to form coatings, which were highly effective against bacteria but showed leaching of the polymer.19 In this paper, we report immobilization of antibacterial polymers through a one-step vapor crosslinking method. Vapor molecules of a crosslinkable monomer, ethylene glycol diacrylate (EGDA), and an antimicrobial monomer, dimethylaminomethylstyrene (DMAMS), copolymerize directly on planar or porous surfaces. The reaction proceeds through a radical polymerization pathway initiated by a peroxide initiator.20 The tertiary amine groups in DMAMS units become partially protonated at neutral pH conditions, resulting in high bacterial killing efficiency.21 As a result, crosslinked coatings are formed on the surface of interest with cationic charges distributed across the polymer network (Fig. 1). Poly(dimethylaminomethylstyrene-co-ethylene glycol diacrylate) (P(DMAMS-co-EGDA)) coatings with systematic control over the crosslinking degree were synthesized, and the antibacterial activities were studied.
Fig. 1 Structure of the crosslinked P(DMAMS-co-EGDA) coatings. |
Sample | Flow rate (sccm) | Flow ratio | n DMAMS/nEGDAa | Crosslinking degree (%) | |
---|---|---|---|---|---|
DMAMS | EGDA | ||||
a Molar ratio of DMAMS to EGDA in crosslinked coatings. | |||||
H1 | 0.68 | — | — | — | 0 |
H2 | — | 0.18 | — | — | 100 |
C1 | 0.35 | 0.18 | 1.9 | 1.2 | 63 |
C2 | 0.52 | 0.18 | 2.9 | 2.4 | 45 |
C3 | 0.58 | 0.16 | 3.6 | 2.8 | 42 |
C4 | 0.49 | 0.13 | 3.8 | 3.4 | 37 |
C5 | 0.49 | 0.12 | 4.1 | 5.4 | 27 |
C6 | 0.60 | 0.12 | 5.0 | 7.0 | 22 |
C7 | 0.68 | 0.12 | 5.7 | 7.5 | 21 |
C8 | 0.62 | 0.09 | 6.9 | 8.8 | 19 |
The antibacterial activities of the coatings were quantitatively evaluated according to standard ASTM E2149-01 against a Gram-negative bacterium, E. coli (ATCC 29425), and a Gram-positive bacterium, Bacillus subtilis (ATCC 6633). The bacteria were cultured for 18 h in LB liquid medium and diluted 103 times in 50 ml sterile PBS solution to 1.5–3.0 × 106 colony forming units per ml (CFU ml−1). The resultant solution was used as the working bacterial dilution. Coated and uncoated nylon fabrics were shaken at 200 rpm in the working solution for 60 min at 37 °C (E. coli) or 30 °C (B. subtilis) using an incubator shaker (Isotemp, Fisher Scientific). The supernatant was subsequently diluted to 101, 102, and 103 in series, and 100 μl of the 103 dilution was incubated in a LB agar plate for 20 h. Each sample was placed in three plates. The bacterial colonies were counted, and the percentile reduction was calculated from CFU ml−1 of uncoated textiles (U) and the CFU ml−1 of coated textiles (C): reduction rate (%) = (U − C)/U × 100 (%). Error bars were estimated as the standard deviation of the three measurements.
The zone of inhibition test was performed to examine any leaching of the antibacterial coatings. A hole with 8 mm in diameter was bored into the LB agar plate with confluent lawn of B. subtilis or E. coli (1 × 105CFU ml−1). A 100 μl aliquot of the PBS solutions after 60 min shaking with the samples were added to the holes, and the plates were incubated overnight at 30 °C (B. subtilis) or 37 °C (E. coli).
Fig. 2 FTIR spectra of polymer PEGDA (a), P(DMAMS-co-EGDA) copolymers C2 (b), C5 (c) and C8 (d), and polymer PDMAMS (e). Absorption peaks in the range of 2700–2850 cm−1 represent the C–H stretching of tertiary amine groups from DMAMS, while the absorption at 1735 cm−1 represents the CO stretching from EGDA. |
The composition of the copolymer coatings was quantified using FTIR analysis. The FTIR spectra of PDMAMS, PEGDA, and P(DAMSM-co-EGDA) coatings were normalized to the coating thickness prior to analysis. After decoupling using the Peak Resolve tool of the Omnic software, the peak areas of the C–H stretching in the tertiary amine at 2814 cm−1 and the carbonyl absorption in EGDA at 1735 cm−1 were measured. According to the Beer–Lambert equation, the absorbance peak area of a particular mode is proportional to the concentration of the moiety and the absorption coefficient. We assume that the absorption coefficient of the CO stretching is the same in the P(DMAMS-co-EGDA) copolymers as in the homopolymer, as verified in other acrylic copolymers.23 The ratio of the EDGA mole concentration in P(DMAMS-co-EGDA) (cEGDA) to the EGDA mole concentration in PEDGA (c*EGDA) can be calculated using: cEGDA/c*EGDA = ACO/A*CO, where ACO and A*CO are the peak areas of the CO absorption in the spectra of copolymer and homopolymer, respectively. Similarly, the ratio of the DMAMS mole concentration in P(DMAMS-co-EGDA) (cDMAMS) to the DMAMS mole concentration in PDMAMS (c*DMAMS) can be calculated using: cDMAMS/c*DMAMS = AN-C-H/A*N-C-H, where AN-C-H and A*N-C-H are the peak areas of the N–C–H absorption in the spectra of copolymer and homopolymer, respectively. Putting the two equations together, we can get:
Since mole concentration can be calculated form the density and the molecular weight, c*EGDA/c*DMAMS is equal to MDMAMS/MEGDA under the assumption of equal density for PDMAMS and PEGDA coatings, where MDMAMS and MEGDA are the molecular weights of the DMAMS and EGDA repeating units, respectively. The molar ratio of DMAMS units to EGDA units in each copolymer coating, nDMAMS/nEGDA, is equal to cDMAMS/cEGDA and can be calculated using the equation:
The crosslinking degree (CD%) was calculated as the mole fraction of crosslinked monomer units: CD% = 2/(nDMAMS/nEGDA + 2) × 100%. There is a factor of 2 because each EDGA has two double-bond units. The calculated molar ratio of nDMAMS/nEGDA and the corresponding crosslinking degree in each copolymer coating were summarized in Table 1. With the decrease of the DMAMS/EGDA flow ratio, the molar ratio of nDMAMS/nEGDA in the copolymer coatings decreases, and the crosslinking degree increases.
Fig. 3 Fluorescence microscopy images of E. coli after 40 min incubation: (a, b) on uncoated glass surface using green and red filters, respectively; (c, d) on P(DMAMS-co-EGDA) (C8) coated surface using green and red filters, respectively. |
The antibacterial efficiencies of the P(DMAMS-co-EGDA) coatings were quantitatively measured following the standard of ASTM E2149-01. Fig. 4a shows the bacteria reduction rate of coatings with different nDMAMS/nEGDA ratios. Three features were observed: (1) the bacteria killing efficiency increases with the ratio of nDMAMS/nEGDA; (2) there is a threshold ratio of nDMAMS/nEGDA above which significant bacteria killing can be achieved; and (3) the threshold ratio is different for the killing of different bacteria. A reduction rate of more than 99% was found for the Gram-positive B. subtilis when nDMAMS/nEGDA exceeded 2.8, while a much higher ratio was needed to obtain an equivalent reduction rate of the Gram-negative E. coli. This phenomena is possibly due to the difference in the structure of the cell envelope between B. subtilis and E. coli.25 Nevertheless, copolymer coatings with a significant composition of the non-biocidal EGDA component demonstrated strong bactericidal activity. For example, the coating of C6 with a nDMAMS/nEGDA ratio of 7.0 and a crosslinking degree of 22% has 99.9% killing rate against both B. subtilis and E. coli.Fig. 4b shows the bacterial colonies formed on the agar plates from the antibacterial tests of the uncoated surface and the surface coated with C6. No colony forming unit was found in the plate of coated surface, indicating a bacterial reduction rate of close to 100%.
Fig. 4 (a) Bacteria reduction rate of P(DMAMS-co-EGDA) coatings against B. subtilis and E. coli. Dashed and dotted lines only indicate the trend of data. Where not shown, error bars are smaller than the data symbols. (b) Bacterial colonies formed on the agar plates from antibacterial tests of control (left) and P(DMAMS-co-EGDA) coating C6 (right). |
The observation indicates that polymers with highly restricted mobility can have strong antibacterial activity, which provides several insights into the antibacterial action of the crosslinked antibacterial coatings. The least-crosslinked coating (C8) only has an average of 4.4 DMAMS repeating units between crosslinks. Such short segments will not be long enough to insert into bacteria membranes (with a thickness of 40–55 nm26,27) to induce membrane disruption. In other words, the mobility and length of polymer chains is not critical in determining the bactericidal activity of the crosslinked coatings. A possible mechanism is the release of structurally important cations within the bacteria membrane induced by the positive charges on the coating surface,8,28 which eventually results in the loss of membrane structure.
The results of antibacterial activity also suggest that the density of the DMAMS units plays a more important role in the antibacterial action of the P(DMAMS-co-EGDA) coatings than the crosslinking degree. The P(DMAMS-co-EGDA) coatings with significant bacteria killing (C3–C8) have an average of 1.4–4.4 DMAMS repeating units between crosslinks. At such high crosslink degrees, the change of bacteria killing efficiency with the coating composition is unlikely to be due to the difference in the mobility of polymer chains, but rather due to the different concentration of the effective antibacterial component. To further improve the antibacterial efficiency of the crosslinked coatings, crosslinking monomers with bactericidal moiety can be used in the coating synthesis process to increase the concentration of antibacterial components.
Fig. 5 E. coli killing efficacies of P(DMAMS-co-EGDA) copolymer coatings C6, C7, C8 and homopolymer coating PDMAMS, compared with the killing efficacies of their 1 h exposure solutions. |
The stability of the P(DMAMS-co-EGDA) coating in aqueous solutions was studied using FTIR. The FTIR spectra of the P(DMAMS-co-EGDA) coatings after the 24 h durability tests showed that the peak position and intensity of all absorption peaks remained unchanged (Fig. 6), indicating that no leaching of polymers into the solutions occurred. By contrast, the uncrosslinked PDMAMS coating lost the majority of the FTIR absorption after the same test. The observation is in agreement with the results obtained from the solution leaching tests. The morphology of the P(DMAMS-co-EGDA) coatings after the durability test was observed using SEM (Fig. S1†). All the P(DMAMS-co-EGDA) coatings (C1–C8) were intact and smooth with no delamination or “pin-hole” formed after the 24 h durability test followed by ultrasonication for 30 min. On the contrary, most of the uncrosslinked PDMAMS coating was cleared with debris left on the fiber surface after the durability test. It is evident that the vapor crosslinking method significantly improved the durability of the P(DMAMS-co-EGDA) coatings without compromising the antibacterial functionality, enabling one-step synthesis of non-leaching antibacterial coatings directly on both planar and porous surfaces.
Fig. 6 FTIR spectra of the C–H stretching absorbance in tertiary amine groups of (a) P(DMAMS-co-EGDA) coating C7 and (b) un-crosslinked PDMAMS coating before (solid line), after 1 h (dashed line) and 24 h (dotted line) washing in PBS solutions. |
Footnotes |
† Electronic supplementary information (ESI) available: SEM images (Fig. S1). See DOI: 10.1039/c0jm02578j |
‡ These two authors contributed equally to this work. |
This journal is © The Royal Society of Chemistry 2011 |