Issue 44, 2014
From the journal:

Organic & Biomolecular Chemistry

Transition metal ion induced hydrogelation by amino-terpyridine ligands†

Sandip Bhowmik,a   Biswa Nath Ghoshab  and  Kari Rissanen*a  

* Corresponding authors

a Department of Chemistry, Nanoscience Center, University of Jyväskylä, P.O. Box 35, 40014 Jyväskylä, Finland
E-mail: kari.t.rissanen@jyu.fi
Fax: +358 14 2602501
Tel: +358-50-5623721

b Department of Chemistry, Veer Surendra Sai University of Technology, Burla, Sambalpur 768018, Odisha, India

Abstract

Hydrogelation behavior of two amino-terpyridine ligands in the presence of divalent metal ions in water was studied in detail. The effect of ligand structure and different counter anions on the gel morphologies was also explored.

Graphical abstract: Transition metal ion induced hydrogelation by amino-terpyridine ligands

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Article information

DOI
https://doi.org/10.1039/C4OB01867B
Article type
Communication
Submitted
01 sept. 2014
Accepted
29 sept. 2014
First published
29 sept. 2014
This article is Open Access
Creative Commons BY license

Org. Biomol. Chem., 2014,12, 8836-8839

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Transition metal ion induced hydrogelation by amino-terpyridine ligands

S. Bhowmik, B. N. Ghosh and K. Rissanen, Org. Biomol. Chem., 2014, 12, 8836 DOI: 10.1039/C4OB01867B

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