Open Access Article
This Open Access Article is licensed under a
Creative Commons Attribution 3.0 Unported Licence

Correction: Ice-assisted cryogenic embrittlement grinding for surfactant-free fabrication of soft nanomaterials

Yangjie Fuab, Xunan Weibc, Tianyu Wangd, Yi Penga, Shuwang Wue, Ke Li*d, Dongsheng Liuf, Jianjun Wang*gh, Yuanchen Dong*bc and Jie Liu*ab
aBeijing National Laboratory for Molecular Science, CAS Key Laboratory of Green Printing, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, P. R. China. E-mail: liujie123@iccas.ac.cn
bSchool of Chemical Sciences, University of Chinese Academy of Sciences, Beijing 100049, P. R. China
cBeijing National Laboratory for Molecular Science, CAS Key Laboratory of Colloid, Interface and Chemical Thermodynamics, Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, P. R. China. E-mail: dongyc@iccas.ac.cn
dDepartment of Plastic and Burn Surgery, The First Affiliated Hospital of Soochow University, Suzhou 215123, P. R. China. E-mail: like1234@suda.edu.cn
eState Key Laboratory of Radiation Medicine and Protection, School of Radiation Medicine and Protection, Soochow University, Suzhou 215123, P. R. China
fDepartment of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong 999077, P. R. China
gTechnical Institute of Physics and Chemistry, Chinese Academy of Sciences, Beijing 100190, P. R. China. E-mail: wangjianjun@mail.ipc.ac.cn
hSchool of Future Technology, University of Chinese Academy of Sciences, Beijing 100049, P. R. China

Received 12th May 2026 , Accepted 12th May 2026

First published on 26th May 2026


Abstract

Correction for ‘Ice-assisted cryogenic embrittlement grinding for surfactant-free fabrication of soft nanomaterials’ by Yangjie Fu et al., Mater. Horiz., 2026, https://doi.org/10.1039/D6MH00347H.


The authors regret the omission of grant number XDB0960000 from the first sentence of the Acknowledgements section in the published article. The corrected Acknowledgements section should read as follows:

This work was financially supported by the Strategic Priority Research Program of the Chinese Academy of Sciences (XDB0960000, XDB1030000), the Key Technology Research and Development Program of Shandong Province (2025CXGC010419), the National Natural Science Foundation of China (52273220, T2293760, 51925307, 22477122), the National Key Research and Development Program of China (2022YFC2703004), National Basic Research Plan of China (2024YFA1308500) and Beijing Natural Science Foundation (JQ24007). We thank L. Liang, S. You and Y. Sun (Analysis and Testing Center, Institute of Chemistry, Chinese Academy of Sciences) for the help of cryo-SEM and XRD characterizations.

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.


This journal is © The Royal Society of Chemistry 2026
Click here to see how this site uses Cookies. View our privacy policy here.