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A type 4 resistant potato starch alters the cecal microbiome, gene expression and resistance to colitis in mice fed a Western diet based on NHANES data

Elizabeth A. Pletsch , Harry D. Dawson , Lumei Cheung , Jack S. Ragonese , Celine T. Chen and Allen D. Smith *
Diet, Genomics, and Immunology Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Rm. 228, Bldg. 307C, BARC-East, 10300 Baltimore Ave., Beltsville, MD 20705, USA. E-mail: allen.smith@usda.gov; Tel: +(301) 504-8577 ext. 280

Received 25th September 2024 , Accepted 3rd March 2025

First published on 10th April 2025


Abstract

Four major types of resistant starch (RS1–4) are present in foods and can be fermented to produce short-chain fatty acids (SCFAs), alter the microbiome and modulate post-prandial glucose metabolism. While studies in rodents have examined the effects of RS4 consumption on the microbiome, fewer have examined its effect on gene expression in the cecum or colon or resistance to bacterial-induced colitis, and those that have, use diets that do not reflect what is typically consumed by humans. Here we fed mice a Total Western Diet (TWD), based on National Health and Nutrition Examination Survey (NHANES) data for 6–7 weeks and then supplemented their diet with 0, 2, 5, or 10% of the RS4, Versafibe 1490™ (VF), a phosphorylated and cross-linked potato starch. After three weeks, mice were infected with Citrobacter rodentium (Cr) to induce colitis. Infected mice fed the 10% VF diet had the highest levels of Cr fecal excretion at days 4, 7 and 11 post-infection. Infected mice fed the 5% and 10%VF diets had increased hyperplasia and colonic damage compared with the control. Changes in bacterial genera relative abundance, and alpha and beta diversity due to diet were most evident in mice fed 10% VF. Cr infection also resulted in specific changes to the microbiome and gene expression both in the cecum and the colon compared with diet alone, including the expression of multiple antimicrobial genes, Reg3b, Reg3g, NOS2 and Ifng. These results demonstrate that VF, a RS4, alters cecal and colonic gene expression, the microbiome composition and resistance to bacterial-induced colitis.


Introduction

Resistant starch (RS) is considered a dietary fiber that is not degraded by digestive enzymes in the small intestine and can be classified into four major types (RS1–4) based upon their physical and chemical properties.1 Although consumption of 15–20 g d−1 of RS is recommended, most people consuming a Western diet average 4.9 g day−1.1,2 Consumption of fiber and RS can alter the microbiome and bacterial fermentation, including changes to SCFA production in the cecum and colon in rodents,3–6 pigs7–9 and humans10,11 that have been linked to health benefits.12 There is mounting evidence that different fibers and RS differentially alter microbial composition and bacterial metabolites.13,14 Furthermore, the structural complexity of the fiber can influence the degree of changes to the microbiome.15 Interestingly, members of the same RS or fiber type can have differential effects on the microbiome and bacterial metabolites.16,17 These differences are likely due to variations in their fine structure that may favor the growth of certain bacterial strains over others.17–19

Multiple rodent studies have looked at the effect of RS consumption in mice fed a “Western” high-fat diet.20–23 In general, these studies used modified AIN-93 diets with 45–60% of the calories coming from lard or milkfat and 8–19% from sucrose; however, the diets used in these studies do not reflect what is typically consumed in an American diet. To address this, we and others24–26 have used the Total Western Diet (TWD), developed using the 50th percentile daily intake levels for macro and micronutrients from NHANES, including fewer calories from protein and carbohydrates, double the fat with more saturated and monounsaturated fats, less polyunsaturated fat, fewer complex carbohydrates, and twice the level of simple sugars compared with the AIN-93 diet.27 Thus, our studies using the TWD as our basal diet for studies examining the effect of added dietary RS on the microbiome and host physiological responses represent a novel, more relevant approach.

Ulcerative colitis is an inflammatory disease of the gastrointestinal tract of unknown etiology28 that can cause significant morbidity, disrupting quality of life29 and is known to be influenced by the microbiome.30 Bacterial infections can also cause colitis including those caused by Enteropathogenic (EPEC) and Enterohemorrhagic Escherichia coli (EHEC).31Citrobacter rodentium (Cr) is an Escherichia coli-like bacterium that naturally infects mice. It shares 67% of its genes with EPEC and EHEC, including genes important for pathogenicity and virulence.32Cr causes disease analogous to enteropathogenic bacterial infections in humans and serves as a useful model to study infectious colitis.32–34

Several studies have looked at the effect of fiber and/or a high-fat diet on Cr infections. Feeding a lard-based semi-purified Western-style diet altered the microbiome and impeded colonization and clearance of Cr.35 Feeding ground flaxseed reversed the protective effect of a low-fat diet on a Cr infection but this was not observed in mice fed a high-fat diet.36 The lipid content of a high-fat diet rather than total calories impacted Cr pathogen load and colonic pathology.37Cr-infected mice fed a fiber-deficient diet had increased pathology and lethality.38,39 Mice fed an AIN-93G diet containing either wheat bran or a type 2 resistant corn starch alone or in combination with a Cr infection significantly altered microbiome and reduced colitis severity due to Cr infection.40 The effect of short-chain fatty acids (SCFAs), bacterial fermentation products such as butyrate, on Cr infection has also been studied, showing that administration of butyrate enemas altered the microbiome and reduced Cr-induced colitis.41 Recent work has shown that even within the same strain of mice susceptibility to Cr can vary, is microbiome dependent,42 and that resistance was associated with a microbiome that produced increased levels of butyrate. Dietary carbohydrates, including different fibers and RS, can also affect immune cells including binding to TLR-2, TLR-5 and other receptors (reviewed in ref. 43). Together, these studies suggest that fermentable substrates can influence the outcome of Cr infections possibly by altering the microbiome, bacterial metabolites and intestinal gene expression.

The addition of RS2 and chemical modified RS4 starches not normally found in nature has become popular in food additives as their addition increases fiber content. Certain RS2, native starches, and RS4, chemically modified starches, have been shown to improve insulin sensitivity in mice44 and differentially impact the gut microbiome in humans;45 however, fewer studies have investigated their effect on bacterial-induced colitis. In a previous study, we demonstrated that the addition of a RS2 potato starch (RPS, PenPure 10, Ingredion) to the TWD induced significant changes to the intestinal microbiome and transcriptome.46 Unexpectedly, we found that higher levels of RPS (10%) increased the efficiency of infection and colon pathology induced by Cr.47 However, it is unknown what the effect of chemically modifying a RS will have on its ability to affect a Cr infection. To investigate this, we conducted studies examining the effect of feeding a Western-style diet based on NHANES data containing different levels of Versafibe 1490™ (VF), a phosphorylated and crosslinked potato starch, on subsequent Cr infections.

Materials and methods

Animals and diet

C57BL/6NCr mice were originally obtained from Charles River (Frederick, MD) and were bred in-house. Mice were fed rodent chow (Teklad 2020X, Frederick, MD) and housed in ventilated filter-top cages at the USDA Beltsville Human Nutrition Research Center animal facility under 12 h light/dark cycle. Timed breedings were set up and offspring were weaned at 3–4 weeks of age. After weaning, female mice were group housed (4–5 per cage) and were fed the TWD (ESI Table 1)27 for 6–7 weeks. Mice were then divided into 4 dietary treatment groups and fed for an additional 3–4 weeks with the TWD or TWD supplemented with 2%, 5%, or 10% w/w VF (Ingredion, Westchester, IL), a phosphorylated and crosslinked potato starch that contains 85% fiber as measured by the AOAC 991.43 method (Ingredion Technical Specification sheet), substituted for an equivalent amount of corn starch.

Citrobacter rodentium infections

After feeding the TWD or VF diets for an additional three weeks, mice were infected with 2.5–5.0 × 109 cfu of a nalidixic acid-resistant mutant of the Cr strain DBS100 (ATCC 51459) as described previously.47 Uninfected controls received LB broth. All animal procedures were performed in accordance with the Guidelines for Care and Use of Laboratory Animals and approved by the USDA/ARS Beltsville Area Institutional Animal Care and Use Committee (Protocol 22-04).

Sample processing and analysis

Three experiments were conducted. For measurement of fecal Cr shedding on days 4, 7 and 11 post-infection (n = 15–29) and tissue to body weight ratios on mice euthanized (by a ketamine/xylazine overdose followed by exsanguination) at day 12 post-infection (n = 10–20 per group), data from three experiments were pooled. Samples from Experiment 3 were used for the gene expression, microbiome and histology measurements (n = 5–10 per group). After infection, mice were periodically weighed, and fecal pellets were collected to measure shedding of Cr. Fecal pellets were homogenized in LB broth and serial dilutions plated on LB agar plates containing 50 μg mL−1 nalidixic acid. Results were expressed as log10 cfu g−1 feces. Mice that were not productively infected as measured by low or no fecal load early in infection (day 4) were removed from all analyses to ensure uniform infection kinetics. Mice were euthanized on day 12 post-infection to obtain tissues and cecal contents for analyses. The colon was excised, the colonic contents removed, the terminal six cm of the colon was then taken, the tissue weighed and subdivided into one-centimeter portions that were fixed in 4% formalin for histology or snap frozen for gene expression analysis. The cecum was excised, weighed and snap frozen for gene expression analysis, and cecal contents were collected for microbial analysis. The spleen was removed, weighed and snap frozen. Fecal pellets were weighed and homogenized in 10 volumes of water, centrifuged to remove debris and the pH of the supernatant measured.

Histology

Equivalent one cm sections from the distal colon (DC) were obtained on day 12 post-infection and fixed in buffered 4% paraformaldehyde. The sections were paraffin embedded and 5 μm sections were cut and stained with hematoxylin and eosin (H&E). The slides were coded, and sections were evaluated for damage to the surface epithelium (0–4), loss of crypt architecture (0–4), and the presence of an inflammatory cell infiltrate (0–4), maximum score of 12. Mucosal depth was measured using a Nikon Eclipse E800 microscope and Nikon NIS-Elements software V4.6. For each mouse, the mucosal depth was determined by averaging multiple measurements of well-oriented crypts and the average values were then used to determine statistical differences between dietary groups.

16S sequencing and analysis of cecal contents

DNA was isolated from cecal contents using a PowerFecal Pro Kit (Qiagen Germantown MD) following the manufacturer's instructions and was further purified using the DNA Clean and Concentration kit (Zymo, Irvine, CA). The DNA concentration of the samples was determined using the Quant-it PicoGreen dsDNA kit (Invitrogen, Waltham, MA). DNA was submitted to the Michigan State University RTSF Genomics Core for targeted amplicon library preparation and sequencing. The V4 hypervariable region of the 16S rRNA gene was amplified using dual-indexed, Illumina-compatible primers described in Kozich, J. J., et al. (2013).48 PCR products were batch normalized using an Invitrogen SequalPrep DNA Normalization plate and product recovered from the plates pooled. The pool was concentrated and cleaned up using a QIAquick Spin column and AMPure XP magnetic beads. The pool was QC'd and quantified using a combination of Qubit dsDNA HS, Agilent 4200 TapeStation HS DNA1000 and Invitrogen Collibri Illumina Library Quantification qPCR assays. This pool was loaded onto one MiSeq v2 Standard flow cell and sequencing was carried out in a 2 × 250 bp paired end format using a MiSeq v2 500 cycle reagent cartridge. Custom sequencing and index primers complementary to the 515f/806r oligomers were added to appropriate wells of the reagent cartridge. Base calling was done by Illumina Real Time Analysis (RTA) v1.18.54 and output of RTA was demultiplexed and converted to FastQ format with Illumina Bcl2fastq v2.20.0. The FASTQ files with raw data were submitted to the National Center for Biotechnology Information (NCBI) Sequence Read Archive (SRA) under Bioproject number PRJNA1141498, GEO Accession: GSE273638.

The 16S rRNA tag data curation and processing were performed as previously reported49 using the CLC Microbial Genomics Module (QIAGEN Bioinformatics, CLC Genomics Workbench version 23, Redwood City, CA) following its standard Operational Taxonomic Unit (OTU) clustering workflow with some modifications. Paired reads were first merged into contigs, followed by removal of the adapters, nucleotides below Q30, reads containing more than two ambiguous nucleotides or shorter than five. Samples were then filtered by removing reads below 150 bp or using the minimum 50% from the median times the median number of reads across all samples. The aligned contigs were mapped to the SILVA SSU database from release v138.1.50 Chimeras were detected with k-mer search and removed from further processing and analysis. Sequences were then clustered into OTUs at 99% similarity and low abundance OTUs were filtered out. Alpha and beta diversity were estimated using OTUs aligned with the MUSCLE tool51 to reconstruct the phylogenetic tree by a Maximum Likelihood approach. OTU count abundance was further collapsed into genus, family and phylum taxa levels for downstream analysis. Hierarchical clustering and principal coordinates analysis (PCoA) were performed with the OTU or taxon-specific abundance profiles to examine changes induced by the VF treatments with and without infection and visualized using JMP Statistical Software (JMP12, JMP Statistical Discovery LLC, Cary, NC). To measure the effect size and significance of beta diversity, Permutational analysis of variance (PERMANOVA)52 was done using vegan53,54 (R, version 4.3.2, Boston, MA) followed by pairwiseAdonis55 for pairwise comparisons. The differential abundance analysis for all taxa and OTUs was performed with the MaAslin2 or CLC Genomics and relative abundance heatmaps were generated using pheatmap.56

RNASeq analysis of cecum and distal colon tissue

RNA from the cecum and DC was isolated using Tri-Reagent (Zymo, Irvine, CA) and Purelink RNA kits (Invitrogen, Carlsbad, CA). The samples were further purified using RNA Clean and Concentrate columns (Zymo, Irvine, CA) and the samples were submitted to the Michigan State University RTSF Genomics Core facility for sequencing. Libraries were prepared using Illumina Stranded mRNA Prep, Ligation kit with IDT for Illumina Unique Dual Indexes following the manufacturer's recommendations. Completed libraries were quantified using a combination of Qubit dsDNA HS and Agilent 4200 TapeStation HS DNA1000 assays. Libraries were pooled in equimolar amounts for multiplexed sequencing, and the pool quantified using the Invitrogen Collibri Quantification qPCR kit.

The pools were loaded onto an Illumina NovaSeq S2 flow cell and sequencing was performed in 1 × 100 bp single read format using a NovaSeq 6000 v1.5 100 cycle reagent kit. Base calling was done by Illumina Real Time Analysis (RTA) v3.4.4 and output of RTA was demultiplexed and converted to FastQ format with Illumina Bcl2fastq v2.20.0. The FASTQ files with raw data and the gene expression profiles were submitted to the National Center for Biotechnology Information (NCBI) Sequence Read Archive (SRA) under the BioProject ID: PRJNA1141498.

Correlation analyses

Correlations between bacterial relative abundance and gene expression were analyzed using Kendall's tau coefficient and FDR-adjusted p-values <0.05 using corrtable within Galaxy (https://usegalaxy.eu).57 Due to the large number of comparisons, we only considered differentially abundant bacteria in cecum and upregulated DEGs in the host distal colon for analysis for each treatment comparing doses of VF in infected animals compared with the control. Significant positive correlations using a threshold of 0.8 and genes in Reactome pathway MMU-180215 Cytokine Signaling in Immune System, were used to establish correlation networks in Cytoscape v3.10.3.58

Statistical analyses

Data were analyzed using a Student's t-test, one-way or two-way ANOVA followed by the Holm–Sidak or Tukey Multiple Comparisons Procedure where applicable, were carried out using GraphPad Prism Software version 10.2.3 (GraphPad Software, Boston, MA) or SigmaPlot version 15.1 (Grafiti, Palo Alto, CA). Data were transformed as necessary to achieve equal variance and normality. In cases where equal variance and normality could not be met, a Welch's t-test or Mann–Whitney rank sum test or a Kruskal–Wallis one way analysis of variance on ranks was used. Fecal Cr loads and histopathology scores were analyzed by a Mann–Whitney rank sum test. Pairwise comparisons between treatments were conducted with the Student's t-test. For graphical purposes, the mean and SEM of untransformed data are shown. Transcriptomes were subjected to differential expression analysis with CLC Genome Workbench. Differentially expressed genes (DEGs) were determined to be genes that were up or down regulated ≥1.5-fold, respectively, at a false discovery rate (FDR)-adjusted p value of <0.05. We functionally annotated DEGs using our Porcine Translational Research Database.59 The database serves to translate data found in rodents or pigs to human. VENN analysis of DEGs within individual groups was conducted using the online tool, VENNY 2.1 (https://bioinfogp.cnb.csic.es/tools/venny/index.html). Pathway analysis on DEGs was conducted using the online tool, DAVID (https://david.ncifcrf.gov)60 using Knowledgebase v2022q2. Data were queried against the embedded Reactome61 and KEGG database. VENN analysis was also conducted on differentially expressed (at an FDR-adjusted p value of <0.05%) Reactome and KEGG pathways identified by DAVID.

Results

Effect of VF on tissue weights, fecal pH, and Cr-induced colitis

Body weights (BWs) were not affected by feeding VF or by infection with Cr (ESI Fig. 1A). The effect of feeding VF and Cr infection on organ/BW ratios was determined at euthanasia. The %spleen/BW ratios were only increased in infected mice fed the 10% VF diet (Fig. 1A). The %colon/BW ratio increased with increasing dietary VF, but significance was achieved only in mice fed the 10% VF diet (Fig. 1B). The %colon/BW ratios in infected mice were higher than in uninfected mice at all VF doses which is indicative of the inflammatory response to infection that leads to hyperplasia and thickening of the colon tissue. In addition, infected mice fed the 5% and 10% VF diets had higher % colon/BW ratios than infected mice on the TWD. Similarly, the % cecum/BW ratio was significantly increased in uninfected mice fed the 5% and 10% VF diets suggesting increased fermentation and/or accumulation of undigested material in mice consuming VF diets (Fig. 1C). Infection did not significantly alter the % cecum/BW ratio of mice fed the basal TWD compared with uninfected mice, but mice fed the 2% or 5% but not 10% VF diets did see an increased % cecum/BW ratio compared with their corresponding uninfected groups. Fecal pH in uninfected mice decreased slightly only in mice fed the 10% VF diet compared with the basal diet whereas no differences were seen among mice fed different VF diets in infected mice (ESI Fig. 1B).
image file: d4fo04697h-f1.tif
Fig. 1 Effect of VF consumption and Cr infection on percent tissue to body weight ratios. Percent tissue/body weight (BW) ratios of the (A) spleen, (B) distal colon, and (C) cecum in uninfected and Cr-infected mice. Results are shown as mean ± SEM and different letters indicate statistical significance at p < 0.05, n = 10–20 per group, pooled from three experiments.

Excretion of Cr in the feces on days 4, 7, and 11 was used to monitor the infection. Previously we found that mice fed the basal TWD reduced colonization efficiency compared with mice fed the RPS diets and higher levels of colonization in mice fed the 10% RPS diet.47 The reduced colonization efficiency was reproduced with 5 of 34 mice fed the TWD having an average 3 log10 lower Cr load than the average of the other TWD-fed infected mice, and these were excluded from the colonization analysis to ensure uniform infection kinetics. On day 4 post-infection, the remaining mice fed the TWD had a significantly lower Cr fecal load compared with infected mice fed the 5% and 10% VF diets (Fig. 2A). On days 7 and 11 post-infection only, the mice fed the 10% VF diet had a significantly higher Cr fecal load than mice fed the TWD (Fig. 2B and C). Mucosa depth was measured in hematoxylin and eosin-stained colon sections from a set of infected mice and increased with increasing dietary VF (Fig. 3A). Sections from infected mice were also scored for the degree of tissue pathology, and mice fed the 5% and 10% had greater pathology scores than did mice fed the TWD and 2% VF diet (Fig. 3B).


image file: d4fo04697h-f2.tif
Fig. 2 Effect of VF consumption on fecal Cr excretion. Cr fecal excretion (CFU g−1 feces) was measured on (A) day 4, (B) day 7, and (C) day 11 PI in Cr-infected mice fed increasing levels of VF. Different letters indicate statistical significance at p < 0.05, n = 15–29 per group, pooled from three experiments.

image file: d4fo04697h-f3.tif
Fig. 3 Effect of VF consumption on mucosal depth and colon pathology in Cr-infected mice. (A) Mucosal depth and (B) pathology scores of distal colons from Cr-infected mice fed increasing levels of VF at day 12 post-infection. Groups with different letters indicate statistical significance at p < 0.05, n = 5–10 per group.

Effect of VF and Cr infection on the microbiome diversity and composition

Consumption of dietary fiber (DF) and RSs can alter the microbiome.10,62 We previously showed that feeding raw potato starch46 or VF63 can alter the microbiome and that feeding RPS exacerbated Cr-induced colitis,47 but the effects of VF, a phosphorylated, cross-linked potato starch, on the microbiome in Cr infected mice are unknown. To further investigate the effect of consuming VF on a subsequent Cr infection we looked for changes to the cecal microbiome, the primary site of fermentation in mice. In agreement with our previous findings, mice fed the 10% VF diet had decreased alpha-diversity as measured by the Shannon entropy diversity plots but not in the Chao 1 bias or Simpson plot (Fig. 4A–C). Cr infection did not further affect diversity. A Bray–Curtis beta-diversity plot of all 8 treatment groups showed substantial overlap among the uninfected and infected mice fed the basal TWD and 2% VF diets. In contrast, mice fed the 5% and especially the 10% VF diet were separated from the TWD/2% cluster with additional spatial separation of the uninfected and infected 5% and 10% VF groups from one another (Fig. 5). Bray–Curtis beta-diversity plots of only uninfected mice showed a clear separation of the 5% and 10% VF groups from the 0% and 2% VF groups (ESI Fig. 2A) while infection resulted in a closer clustering of the 0, 2 and 5% VF groups with the 10% VF group still clearly separated from the rest (ESI Fig. 2B).
image file: d4fo04697h-f4.tif
Fig. 4 Effect of VF consumption and Cr infection on cecal content alpha-diversity indices. Cecal contents were collected on day 12 post-infection in control and infected mice fed increasing levels of VF. (A) Chao-1 bias corrected (B) Shannon entropy (C) Simpson index. Different letters indicate statistical significance at p < 0.05, n = 5–10 per group.

image file: d4fo04697h-f5.tif
Fig. 5 Effect of VF consumption and Cr infection on cecal content beta-diversity. Bray-Curtis principal coordinates analysis (PCoA) plot showing greater beta diversity and separation of 5% and 10% VF-fed mice in both uninfected and Cr-infected mice (n = 5–10 per group).

As observed before,63 uninfected mice fed VF had multiple dose-dependent changes to various genera with the greatest number of significant changes occurring in the 10% VF group. This was also true in Cr-infected VF-fed mice, and these changes are summarized in Fig. 6 and ESI Table 2. Similar numbers of genera had increased or decreased relative abundances (RAs) and many, but not all changes were of similar direction (up or down) in both infected and uninfected mice. This includes increases in Bacteroides, Catenibacterium, Dubosiella, Lachnospiraceae NK4A136 group, and Muribaculum and decreases in Anaeroplasma, Bilophila, Clostridium sensu stricto 1, Rikenella, Roseburia, and Turicibacter with increasing dietary VF. In some of these cases, however, the % relative abundance (RA) was significantly different between uninfected and infected genera (Fig. 6 and ESI Table 2). Examples include increased RA of Bifidobacterium, Catenibacterium, Clostridium sensu stricto 1, Desulfovibrio, Faecalibaculum, Lactobacillus, Ligilactobacillus, and Muribaculum in infected compared with uninfected mice fed the basal diet, while the RA of Bilophila decreased in infected mice fed the basal diet. The RAs of Rikenella and Turicibacter were reduced in infected mice compared to uninfected mice irrespective of VF level. There were genera whose RA were uniquely increased or decreased in either uninfected or infected mice. In uninfected mice, Bifidobacterium and Faecalibaculum levels increased while Lachnospiraceae GCA-900066575 decreased with increasing dietary VF while their RAs were not responsive to VF feeding in infected mice. Blautia, Desulfovibrio, Lactobacillus, Ligilactobacillus and Staphylococcus RAs did not change in uninfected mice but decreased in response to feeding VF in infected mice. Two genera, Eisenbergiella and Limosilactobacillus moved in opposite directions in uninfected vs. infected mice. The RA of an unknown genus in the family Tannerellaceae was markedly increased in infected mice fed the 10% VF diet. Turicibacter has been shown to be important for preventing severe disease in Cr-infected mice64 and susceptibility to dextran sodium sulfate-induced colitis.65 Its levels were higher in uninfected mice at all VF levels and was decreased significantly in mice fed the 10% VF diet in both uninfected and infected mice. While at day 12 post-infection the cecum is not a primary site of Cr replication, Cr was detected in all infected groups and was significantly elevated in the 10% VF group compared with the other infected groups, mirroring what was observed with fecal Cr excretion at day 11 post-infection in mice fed the 10% VF diet.


image file: d4fo04697h-f6.tif
Fig. 6 Effect of VF consumption and Cr infection on the abundance of cecal bacterial genera. The differential abundance analysis was performed with the MaAslin2 and a relative abundance heatmap showing hierarchical clustering of normalized (z-score) bacterial genera abundances in cecal contents was generated using pheatmap. Intensity of color indicates the number of standard deviations above (red) and below (blue) the mean. Horizontal bar chart highlights fold changes in genera associated with altered susceptibility to Cr-infection found in Cr-infected mice (n = 5–10 per group).

Effect of VF and Cr infection on gene expression in the cecum and distal colon

We previously demonstrated that feeding VF had significant effects on gene expression in cecal and DC tissue that was most pronounced in mice fed the 10% VF diet, and the number of differentially expressed genes decreased from the cecum to the DC.63 To explore potential mechanisms that could be associated with the increased Cr colonization and pathology in animals fed the 10% VF diet, we conducted RNASeq analysis on the cecum and DC of infected or control animals fed diets containing 0%, 2%, 5% or 10% VF. The eight groups of animals will be referred to in the text as follows: uninfected animals fed the control diet, 2%, 5%, or 10% VF will be referred to as 0U, 2U, 5U and 10U. Infected animals fed the control diet, 2%, 5% or 10% VF will be referred to as 0I, 2I, 5I and 10I. Comparisons will be referred to by an underscore (_). All pairwise comparisons for cecum and DC are found in ESI Tables 3 and 4, respectively.

Because of space limitations, we will focus on three sets of comparisons when discussing genes and pathways unless otherwise indicated. In the first, the fold-change from the uninfected (2U_0U, 5U_0U or 10U_0U) comparisons will be compared to elucidate the magnitude of the changes due to differing levels of dietary VF in uninfected animals. In the second, changes in the 2I_0U, 5I_0U or 10I_0U comparisons will be compared with the changes in the 0I_0U comparison to elucidate the magnitude of changes due to diet and infection compared with those induced by Cr infection in the absence of dietary VF. In the third, changes in the 2I_0I, 5I_0I or 10I_0I comparisons will be compared with each other to elucidate how dietary VF is affecting gene expression due to infection.

Differentially expressed genes in cecum formed three distinct clusters by PCA (ESI Fig. 3A) and two in DC (ESI Fig. 3B). This is due to the overwhelming effect of infection. In the cecum, the comparisons with the greatest total number of DEGs were 10I_10U, 10I_5U, and 10I_0U and are summarized in ESI Table 5. The ratio of down to upregulated genes in these comparisons was 1.2, 1.1 and 1.2, respectively. In the DC, the comparisons with the greatest total number of DEGs were 10I_0U, 5I_0U and 10I_2U (ESI Table 5). The ratio of down to upregulated genes in these comparisons was 1.2, 1.3 and 1.2, respectively.

The number of cecal genes that were up- or downregulated ≥1.5 fold at an FDR adjusted p value <0.05 in 2U_0U, 5U_0U or 10U_0U comparisons is shown in ESI Table 5. One, 35 and 195 genes were upregulated in the 2U_0U, 5U_0U, or 10U_0U comparisons, respectively. Three, 37 and 148 genes were downregulated by 2U_0U, 5U_0U or 10U_0U comparisons, respectively. A Venn analysis showed that of the 195 upregulated DEGs in the 10U_0U comparison, 166 were unique, and of the 148 down-regulated DEGs in the 10U_0U comparison, 115 were unique with few DEGs shared between comparisons (ESI Fig. 4A and B). Only one upregulated gene, Slc10a2, encoding a sodium/bile acid cotransporter, was shared by all comparisons. Three genes were commonly downregulated in the cecum, Zbed6, Cyp1a1 and Cxcl10.

The number of DC genes that were up- or downregulated ≥1.5-fold at an FDR-adjusted p value <0.05 in 2U_0U, 5U_0U or 10U_0U groups is shown in ESI Table 5. In the DC, 4, 21, and 212 genes were upregulated by 2U_0U, 5U_0U, or 10U_0U, respectively. One, two and 134 genes were downregulated by 2U_0U, 5U_0U, or 10U_0U versus 0I_0U, respectively (ESI Table 5). Venn analysis revealed ten upregulated genes exclusively in the 5U_0U comparison and 200 genes exclusively in the 10U_0U comparison (ESI Fig. 4C and D). There were 132 downregulated genes exclusively in the 10U_0U comparison. Three upregulated genes, Cd177, Duox2 and Duoxa2, were shared by all comparisons of VF upregulated genes. All of these genes are involved in the immune response. Only one gene, Cyp1a1, is commonly downregulated in the DC. In contrast to our previous study, where RPS downregulated a large number of genes involved in vitamin A (VA) metabolism, only one gene (Cyp1a1) was downregulated by all doses of VF in DC. Instead, several genes critical for active VA synthesis (Rdh1 (10%), Dhrs9 (5%, 10%) and Rdh9 (10%)), were upregulated by VF alone in DC.

Thirteen goblet cell-associated genes, encompassing several broad categories, were significantly upregulated in uninfected animals by 10% VF alone, in DC; antibacterial/antiparasitic (Ang4,66 5.9-fold, p = 3.87 × 10−4, Retnlb,67 13.5-fold, p = 2.92 × 10−7, Reg4,68 2.2-fold, p = 5.24 × 10−3), chloride ion transport (Slc9a3,69 2.7-fold, p = 3.84 × 10−4, Clca1,70 1.6-fold, p = 4.95 × 10−2, Clca4a,71 2.9-fold, p = 4.77 × 10−3 and Clca4b,71 18.6-fold, p = 1.43 × 10−6), and mucin generation and secretion (B3gnt2 1.7-fold,72p = 5.16 × 10−3, Muc3a73 1.5-fold, 3.21 × 10−2, Fut2,74 1.5-fold p = 4.58 × 10−2, St3gal1,75 1.6-fold, p = 4.82 × 10−2, St3gal3,76 1.5-fold, p = 4.21 × 10−2, Slc9a3,77 2.7-fold, p = 3.84 × 10−4). Of note, more than half of these genes (Ang4,78Clca1,70Clca4b,79Fut2,80Reg4,81Retnlb,82 and Slc9a383) are upregulated by the Th2-assoiated cytokines, IL-4 and/or IL-13. With the exception of Retnlb and St3gal1, which were unchanged, and Fut2, which increased by 3-fold, the expression of these genes decreased after infection (10I_10U comparison), some such as Ang4 (−6.0-fold), Reg4 (−20.0-fold) and Clca4b (−64.0-fold) substantially so. This is not surprising as goblet cell depletion is a hallmark of Cr infections.84,85

In the cecum, a Venn analysis of genes that were up- or downregulated ≥1.5 fold, respectively, at an FDR-adjusted p value <0.05 in the 0I_0U, 2I_0U, 5I_0U or 10I_0U comparisons was performed to elucidate the magnitude of changes due to diet and infection compared with those induced by Cr infection in the absence of dietary VF and the results are shown in Fig. 7A and B. In the cecum, the number of genes that were commonly upregulated in 0I_0U, 2I_0U, 5I_0U and 10I_0U groups was 586, and 165 genes were commonly downregulated. A very large number of genes, 478 and 999 were exclusively up- or down-regulated in cecum in the 10I_0U group, respectively. In the DC, the number of genes that were commonly upregulated in the 0I_0U, 2I_0U, 5I_0U or 10I_0U groups was 1969 (Fig. 7C and D), while 2357 genes were commonly downregulated. As was seen in the cecum, in the DC many genes were exclusively up- (394) or down-regulated (349) in the 10I_0U group.


image file: d4fo04697h-f7.tif
Fig. 7 Venn analysis of DEGs in the cecum and DC of Cr-infected mice fed different levels of VF compared with uninfected mice fed the basal diet. Venn analysis of upregulated (A, C) or downregulated (B, D) DEGs of Cr-infected mice fed different levels of VF compared with uninfected mice fed the basal diet (≥1.5-fold) in the cecum (A, B) and or DC (C, D). FDR adjusted p < 0.05, n = 5 per group.

The top 20 up- or downregulated genes for comparisons 0I_0U, 2I_0U, 5I_0U and 10I_0U in the cecum and DC are shown in Tables 1 and 2, respectively. In the cecum, there were seven genes shared among the top 20 downregulated genes (Iqcb1, Htr2b, Gm37019, Atp1a2, Ecscr, Gpr183 and Cyp1a1). Six upregulated genes were found in common among the comparisons (Reg3b, Ly6f, Zfp968, Ighv1-54, Cxcr6 and Ighv1-59). Reg3b and Ly6f progressively increased in expression with increasing dietary VF concentrations. Three genes, Nos2, Plet1 and Utp14b, were exclusively found in the top 20 genes of VF-treated comparisons (2I_0U, 5I_0U and 10I_0U) but not in the 0I_0U comparison.

Table 1 Top 20 DEGs found in the cecum of Cr-infected micea
a Genes that were up- or downregulated ≥1.5 fold were considered significant at an FDR-adjusted p < 0.05, n = 5. b Genes shared between comparisons.
image file: d4fo04697h-u1.tif


Table 2 Top 20 DEGs found in the distal colon of Cr-infected micea
a Genes that were up- or downregulated ≥1.5 fold were considered significant at an FDR-adjusted p < 0.05, n = 5. b Genes shared between comparisons.
image file: d4fo04697h-u2.tif


In the DC, six genes, Pln, Zbtb12, Iqcb1, Htr2b, Lrrc17 and Angpt2, were found in the top 20 list of all downregulated genes. The most highly downregulated gene in the DC was Pln (−2504.4, −2532.3, −2581.0, and −2549.2-fold in sequential order of VF supplementation) found in all infected versus uninfected comparisons. Similar to the cecum, there was a generalized increase in significance and fold change with increasing VF content of the diet. Fifteen upregulated genes were found in common in the top 20 for all groups, and of those, approximately ½ of them can be classified into common functional groups: one REG Family Gene (Reg3b), three chemokines (Cxcl3, Cxcl5, Cxcl11), two calprotectins (S100a8, S1009a) and one LU Superfamily member (Gml2). The average expression levels of the genes exhibited a general dose-dependent pattern with the highest induction in the 10I_0U comparison followed by the 5I_0U, 2I_0U and then 0I_0U level. In DC, Reg3b was one of the most highly expressed gene in all groups and its expression increased in a dose-dependent manner (1643.7, 3077, 3528.2 and 5842.2-fold) in 0I_0U, 2I_0U, 5I_0U and 10I_0U comparisons, respectively. Several other gene pathways were parsed out for further analysis. Tables 3 and 4 contain data for selected cytokines and markers of inflammation in the cecum and DC, respectively.

Table 3 Selected up- and down-regulated genes in the cecum of Cr-infected mice
image file: d4fo04697h-u3.tif


Table 4 Selected up- and down-regulated genes in the distal colon of Cr-infected mice
image file: d4fo04697h-u4.tif


All pairwise comparisons were analyzed for pathway enrichment using the online tool DAVID and embedded Reactome databases. Unique and shared pathways were identified by Venn analysis (Fig. 8). ESI Tables 6 and 7 contain the summary of all identified 0I_0U, 2I_0U, 5I_0U and 10I_0U Reactome pathways for the cecum and DC, respectively. ESI Table 8 contains a summary of I_0U pathway changes. ESI Table 9 contains data on DC cell cycle pathways and individual DC cell cycle genes.


image file: d4fo04697h-f8.tif
Fig. 8 Venn analysis of Reactome pathways identified by DAVID in the cecum and DC of Cr-infected mice compared with uninfected mice fed the basal diet. Pathways Venn analysis of upregulated (A, C) or downregulated (B, D) (≥1.5-fold) of Cr-infected mice fed different levels of VF compared with uninfected mice fed the basal diet in the cecum (A, B) and or DC (C, D). ≥1.5-fold, FDR adjusted p < 0.05, n = 5 per group.

The DAVID Analysis of Reactome pathways for DC revealed a dose-dependent increase in the number of genes involved in “Immune System”, “Cytokine Signaling in Immune System”, “Neutrophil Degranulation” and “Adaptive Immune System” by VF in infected animals (ESI Table 7). In infected animals, the number of genes and statistical significance of the genes in the pathway increased in a largely dose-dependent manner; however, the enrichment scores were all similar.

ESI Tables 10 and 11 contain the summary of all identified KEGG pathways for the cecum and DC, respectively. The mmu04668:TNF signaling pathway was selectively enriched in the cecum (5I_0I, 5.9 fold, p = 1.38 × 10−2; 10I_0I, 7.9 fold, p = 1.65 × 10−9) and the DC (5I_0I, 6.7 fold, p = 9.50 × 10−4; 10I_0I, 6.0 fold, p = 2.50 × 10−2). Similarly, the mmu04657:IL-17 signaling pathway was selectively enriched in the cecum (10I_0I, 5.1-fold, p = 2.43 × 10−3) and in the DC (5I_0I, 9.1-fold, p = 4.46 × 10−5; 10I_0I, 6.5-fold, p = 3.89 × 10−2). In the cecum, another pathway of note, mmu00830:Retinol metabolism, was identified as a commonly downregulated pathway in the 5I_0I (10.1-fold, p = 3.94 × 10−4) and 10I_0I (5.9-fold, p = 7.81 × 10−6) comparisons. This did not occur in the DC.

Detailed correlation network parameters between the cecal microbiome and differentially expressed genes in the distal colon in infected animals can be found in ESI Table 12. A network of genera that were significantly correlated with genes within the distal colon of infected mice fed 0, 2, 5 and 10% VF can be seen in Fig. 9, panels A, B, C and D, respectively. Citrobacter-associated genes are shown in yellow. The analysis of DEG in distal colon 0I_0U using Reactome “Cytokine Signaling in Immune System” pathway (A), yielded a network of 11 bacteria and 45 genes and Citrobacter was associated with 7 genes, including Il36g (r = 1.00) and Il21 (r = 0.802). Ifng (not shown) was also associated with Citrobacter at a p < 0.05, but the regression coefficient did not reach the established cutoff value (r = 0.747). Defluviitaleaceae UCG-011 was associated with 6 genes including Ifng (r = 0.870) and Tnf (r = 0.869). For the 2I_0U comparison (B), there were 16 bacteria associated with 48 genes. Citrobacter was associated with 5 genes including Il21 (r = 0.829). Ifng (not shown) was not associated with Citrobacter at a p > 0.05 (r = 0.543). The bacteria classified as Unknown Family (RF39) is associated with 15 genes including Il1a (r = 0.822), Il6 (r = 0.854) and Ifng (r = 0.831). The bacteria Defluviitaleaceae UCG-011 was associated with 6 genes including Ifng (r = 0.886). Syntrophococcus was associated with 2 genes including Il1b (0.832).


image file: d4fo04697h-f9.tif
Fig. 9 Network of genera that were significantly correlated with cytokine signaling-related genes within the distal colon of infected mice fed 0% (A), 2% (B), 5% (C) and 10% (D) VF. Citrobacter-associated genes are shown in yellow and edge thickness corresponds to the strength of the correlation (FDR adjusted p < 0.05, n = 5 per group). Cytokines are outlined in red.

For the 5I_0U comparison (C), there were 18 bacteria associated with 57 genes. Citrobacter was associated with 7 genes, including Ifng (r = 0.886) and Tnf (r = 0.831). Il21 (not shown) was also associated with Citrobacter at a p < 0.05, but the regression coefficient did not reach the established cutoff value (r = 0.714). For the 10I_0U comparison (D), there were 23 bacteria associated with 81 genes. Citrobacter was significantly (r > 0.8, FDR p < 0.05) associated with 16 genes including Ifng (r = 0.829), Il21 (r = 0.829), I33 (r = 0.831), and Il36g (r = 0.886). ASF356 and Dubosiella were also associated with Ifng (r = 0.829) and (r = 0.831) respectively. The bacteria annotated as Unknown Family (RF39) was significantly associated with 7 genes including Il6 (p = 0.810). Defluviitaleaceae UCG-011 was associated with 13 genes including Il27.

Discussion

The results presented here demonstrate that feeding mice VF, a phosphorylated and crosslinked potato starch that is 85% fiber by the AOAC 991.43 method (Ingredion technical specification sheet), in the context of a TWD,27 had significant effects on the microbiome, gene expression, and caused increased Cr colonization and pathology. The levels of VF consumed by the mice is approximately equivalent to a human consuming between 8 and 45 g of RS per day using the method of Whelan based on energy consumption. This is relevant to a typical human diet, as according to the 21 CFR 101.12, the Reference Amount Customarily Consumed (RACC) per eating occasion for starches, including potato starches, is 10 g. The actual amount of VF consumed by the general public is unknown since VF is added to products to enhance the fiber content. Others, however, have used similar doses in their studies by adding VF to nutrition bars or baked goods. Human subjects were fed 2, 21 or 30 g of VF per day, with the higher doses reducing post-prandial glucose and insulin responses.86 A similar effect on post-prandial glucose and insulin responses was observed in human subjects fed 25 g of VF87 but not in a third study where human subjects were fed 10 or 20 g of VF.88

We had previously found that RPS, an unmodified starch, caused a dose-dependent decrease in alpha-diversity that was due in part to a very large increase in the Lachnospiraceae NK4A136 group.46,47 In this study, decreased alpha-diversity, as measured by the Shannon Index, was observed only in mice fed the 10% VF diet, and is consistent with the other studies where feeding RS decreased alpha-diversity in rodents6,21,89–91 and pigs,92–94 but was unaffected by Cr infection. Feeding VF, a phosphorylated, crosslinked RS, had a less pronounced effect on beta-diversity compared with unmodified RPS, with differences only observed in mice fed the 5% and 10% VF diets compared with the basal diet (Fig. 5 and ESI Fig. 2A, B). Cr infection, however, did result in further separation into distinct groups of infected mice fed 5% and 10% VF, indicating that infection itself affected beta-diversity. These results suggest that modification of starch by phosphorylating and crosslinking reduced the ability of the starch to affect changes to the microbiome diversity and lends further evidence to the concept that the fine structure of fibers and starches can affect the ability of the microbiota to utilize a particular starch or fiber.15,17

Feeding RPS to mice and rats caused an increase in colon and cecum weight.46,95,96 A modest increase in colon/body weight ratio was observed in uninfected mice fed the 10% VF diet (Fig. 1B). Cr infection induces crypt hyperplasia and thickening of the colon.97 We observed a dose-dependent effect of dietary VF on the % colon/body weight ratio in Cr-infected mice that was also reflected in an increase in mucosa thickness with increasing dietary VF (Fig. 3A). %Cecum/bodyweight ratios increased with increasing dietary VF in both uninfected and infected mice with the effect slightly more pronounced in infected mice fed the 2% and 5% but not the TWD or 10% VF diets. The increase in cecum weights regardless of infection status likely reflects increased levels of undigested material reaching the cecum with increasing dietary VF for subsequent fermentation by commensal bacteria. Others have also observed enlargement of the cecum in rodents fed RS5,20,21,89 including VF.98

Feeding VF led to specific changes to the microbiota at the genus level. These changes were most prominent in mice fed the 10% VF diet. About equal numbers of genera increased or decreased in relative abundance in response to feeding VF in both uninfected and infected mice and contrasts to our results with RPS, where only a few genera increased in abundance in response to feeding RPS. Notably, while the RA of Lachnospiraceae NK4A136 group went from approximately 10% to 50% relative abundance in a graded manner in response to increasing dietary RPS,46 that was partially blunted by infection,47 the increase in VF fed mice was much less (12%) and similar in magnitude in both uninfected and infected mice, suggesting that this genus cannot utilize the cross-linked and phosphorylated VF to the same extent as the native RPS and is not further affected by Cr infection.

The TWD is a low-fiber diet containing 3% cellulose as the sole fiber source and adding RS increases the effective fiber concentration providing a substrate for fermentation by commensal microbes. We previously showed that mice fed the TWD had decreased initial colonization by Cr compared with RPS-fed mice, and feeding RPS increased colonization by Cr that led to increased pathology in mice fed a diet containing 10% RPS.47 Similar results were found in this study, with increased colonization in mice fed a diet containing 10% VF compared with the TWD and increased pathology in mice fed the 5% and 10% VF diets. Thus, feeding two different RS led to aggravated Cr infections, suggesting that feeding different RS in general may lead to increased colonization by Cr. Consistent with our results, compared with mice fed a purified high-fat low-fiber Western-style diet, feeding a high-fiber chow diet increased Cr colonization.35 Furthermore, mice fed a chow diet or a semi-synthetic diet (5% cellulose) containing 10% inulin had increased colonization by Cr and increased worm burden by the cecum-dwelling Trichuris muris compared with mice fed the semi-synthetic diet alone, but not another small-intestine-dwelling nematode, Heligmosomoides polygyrus99 indicating the effect may be restricted to the cecum and colon where fermentation occurs. Another study comparing feeding a chow-based diet with a purified AIN-93G diet found altered villi and crypt lengths, altered epithelial turnover, barrier function and microbiome in the AIN-93G-fed mice.100 Together these results indicate that diets rich in fiber or RS increase susceptibility to some pathogens that infect the large intestine, and have implications when considering the role played by diet in resistance to food-borne pathogens. In toto, the results of these various studies indicate that use of purified diets may introduce a bias that needs to be considered when designing and analyzing experiments.

The mechanism by which dietary fiber and RS are altering susceptibility to Cr is not clear. Administration of IL22, important for clearance of Cr, did not restore resistance to Cr colonization in mice fed a semi-synthetic diet containing inulin, suggesting a non-immune mechanism may be responsible.99 This could be related to specific bacteria and their metabolites produced during the time of infection in response to a fermentable substrate. The microbiome is known to influence resistance to Cr infection.101 We observed some evidence of this in our study through altered abundances of other genera that have been associated with greater or lesser degree of Cr infection (Fig. 6 and ESI Table 2). For example, the absence of Turicibacterales was recently shown to be associated with more severe Cr-induced disease.64Turicibacter RA was decreased in mice fed RPS47 or VF in this study with the greatest decrease seen in mice fed diets with 10% added RS where maximum increased colonization and pathology was observed. Blautia RA was reduced with increasing VF only in Cr-infected mice. Blautia has been shown to suppress Vibrio cholera102 and Cr colonization103 and to improve DSS-induced colitis.104Parasutterella and Erysipelatoclostridium genera RA also significantly increased in a dose-dependent manner, and have been shown to increase in DSS-treated colitis mice.105 Increases in Bifidobacterium and Faecalibacterium and a decrease in Clostridium sensu stricto 1 were also in agreement with previous findings regarding higher susceptibility to Cr infection.99 Thus, specific dietary-induced changes in the microbiome likely contributed to the increased colonization and pathology in VF-fed mice.

Others have reported metabolic changes induced by consumption of RS and by Cr infection that were predictive of increased colonization.106,107 RS and dietary fiber are degraded to generate mono- and di-saccharides which can then be fermented by gut commensal bacteria to produce a wide variety of metabolites including SCFAs and succinate that can regulate Cr colonization and pathology. High levels of butyrate and acetate have been shown to increase resistance to Cr infection.42,108 In closely related E. coli, however, butyrate markedly enhanced the expression of virulence-associated genes109 and the effect of butyrate on Cr resistance may be dose dependent. Feeding mice the 5% or 10% VF diets increased butyrate levels, but the levels were far below those associated with inhibition of Cr.63Cr has been shown to effectively use acetate as an energy source as well, and perhaps diets that promote acetate-producing bacteria could, in part, also be supporting the persistence of Cr infection.110 Succinate is also a product of fermentation and can be used by the Cr gluconeogenic master regulator Cra to activate expression of the locus of enterocyte effacement required for pathogenicity.111 Monosaccharides, which can be derived from RS and dietary fiber, are likely to be important for early colonization as both Cr and E. coli exhibited optimal growth on monosaccharides112 and studies have shown that pathogenic E. coli prefer simple sugars for growth.113,114 Thus, diets with added RS or fiber can be a source material for producing metabolites that can significantly alter Cr colonization and pathology.

A number of cytokines and chemokines that are important for control of Cr infections and inflammation, including Ifng,115Il-17a, Il17c, Il21 and Il22,116 had their expression modified by feeding VF. In general, there were higher levels of gene expression associated with Th1, Th17 and inflammation in the DC where Cr replication predominates later in the infection cycle compared with the cecum. Interferon-g is the principal driver of Th1 responses117 and is critical for mediating the immune response to Cr.115 In the present experiment, Ifng was not significantly upregulated by increasing dietary VF in the cecum of infected mice but Ifng was significantly induced by infection (0I_0U, 350.7-fold, p = 4.94 × 10−5) to higher levels in the DC than in cecum. VF at the 2%, 5% and 10% levels compared with the 0U group progressively increased infection-induced expression up to 1064.2-fold (p = 4.95 × 10−7, Table 4).

A pattern of expression similar to Ifng was observed for IL17a and Il17c in the DC (Table 4) but not the cecum (Table 3). In the cecum, Il17a was only upregulated in the 10% VF treatment groups versus the 0U group (46.6, p < 2.02 × 10−2), and this correlated with the higher levels of Cr in the cecum in mice fed the 10% VF diet, but neither diet nor infection affected IL17c expression. In DC, Il17a mRNA was significantly induced by infection (14.3-fold, p = 1.56 × 10−4). The 2%, 5% and 10% VF were similarly effective at increasing infection-induced expression. Feeding VF, but not the basal diet, induced similar levels of Il17c in the DC of infected mice compared to the 0U group (6.3-fold, p = 9.46 × 10−4, 5.1-fold, p = 3.42 × 10−3, and 5.0-fold, p = 4.00 × 10−3 for the 2I_0U, 5I_0U and 10I_0U comparisons, respectively). Taken together with KEGG analyses showing enrichment of the mmu04657:IL-17 signaling pathway in 5I_0I and 10I_0I comparisons, infection induced a Th17 response, and this response was enhanced by VF, but the effect was only partially dose dependent.

Interleukin-22 is produced by ILC3 cells, NK cells and TH17 cells118,119 and is important for controlling Cr infections.116 It is a positive regulator of inflammation and is associated with Th1120 and Th17-responses.121 Unlike our previous experiment, Il22 was not consistently regulated by VF in the cecum and one of its receptors, Il22ra2, was only significantly downregulated in the 5I_0U and 10I_0U groups (−5.2-fold, p = 2.27 × 10−6, and −14.2-fold, p = 6.43 × 10−14) compared with 0I_0U. However, in the DC, Il22 was upregulated and Il22ra2, downregulated in all infected versus uninfected control comparisons. Il22ra2 is a decoy receptor and acts as an Il22 receptor antagonist122 and the expected biological response would be to increase the local production and activity of Il22 in both tissues.

Other cytokines and chemokines that are important for controlling Cr infections and inflammation had their expression altered by feeding VF. Cxcl9 and Cxcl10 and Cxcl1, all induced by Ifn-g,123 are chemoattractants for cells expressing CXCR3, including neutrophils that are important for control of Cr infections124 and Cxcl9 expressed antibacterial activity against C. rodentium.125 In cecum, VF increased the expression of the chemokines, chemokine (C-X-C motif) ligand 9 (Cxcl9), Cxcl10 in the I_0U comparisons in a dose-dependent fashion. The expression of Cxcl9 was significantly increased in the 5I_0I and10I_0I comparisons. Cxcl10 was significantly increased in the 10I_0I comparison. In DC, VF increased the expression of Cxcl9 and Cxcl10 in the I_0U comparisons in a dose-dependent fashion. The expression of Cxcl11 was significantly (p = 4.7 × 10−2) increased 3.2-fold in the 10I_0I comparison.

Nitric oxide synthase (Nos2) is produced primarily by LPS and IFN-γ-stimulated macrophages in the mouse and its product, nitric oxide, possesses anti-bacterial properties.126 In the DC, Nos2 expression increased in a pure dose-dependent response from 337.8 to 558.2-fold. In the cecum, Nos2 also increased in a pure dose-dependent response but was less pronounced than in the DC, again reflecting the higher Cr burden in the DC late in the infection cycle. Overproduction of nitric oxide can lead to gross cellular and tissue damage and may have contributed to the increased colon pathology in the 5% and 10% VF mice. At high levels it also inhibits T-cell function (apoptosis of Th1 cells, and reduction of Th17 differentiation).127,128 It is tempting to speculate that overproduction of Nos2 in the DC contributes to the enhanced pathology seen in response to increasing levels of VF in our model.

We observed increased colonic mucosa hyperplasia and pathology in Cr-infected mice fed 5% and 10% dietary VF. Inflammation can contribute to tissue pathology and multiple markers of inflammation were also found to be differentially expressed due to infection in the cecum (Table 3) and DC (Table 4) but the gene expression changes were larger in the distal colon where Cr replication predominates later in the infection cycle. Changes in inflammatory gene expression due to feeding VF were predominately found in the DC with the exceptions of Il1b and Tnf whose expression was modified by VF in the cecum. In the DC, the proinflammatory cytokines, Il1b, Il6 and Il36g were increased by infection (0I_0U) 9.4 (p = 5.48 × 10−18), 5.6 (not significant) and 453.7-fold (p = 3.02 × 10−5), respectively. A modest effect of feeding VF was observed on Il1b and Il6 expression in mice fed the 5% or 10% VF diets. Although greatly elevated by infection in the DC compared with the cecum, Tnf expression in the DC was not affected by feeding VF. However, a KEGG analysis identified the mmu04668:TNF signaling pathway as being enriched in the 5I_0I and 10I_0I comparisons in both the cecum and DC, suggesting that feeding VF did affect the TNF pathway in both the cecum and DC. Il36g belongs to the interleukin 1 superfamily and is expressed predominantly by pathogen-exposed epithelial cells.129 Its expression was highly upregulated in the I_0U comparisons that increased in a dose-dependent manner but no significant differences were seen in the I_0I comparisons (Table 4). The Interleukin 1 receptor, type II (Il1r2) was upregulated in a largely dose-dependent fashion in DC. It was significantly upregulated in 5I_0I and 10I_0I comparisons. Il1r2 is a decoy receptor for IL-1a and IL-1b, limiting their biological activity.130 Higher levels of Il1r2 have been associated with innate immune dysfunction and increased pathogenicity of bacterial infections in mice and humans.131

Fecal lipocalin 2 (Lcn2/NGAL), neutrophil-derived calprotectin (S100a9) and calprotectin L (S100a8) are fecal markers of inflammation.132,133 In the cecum, Lcn2 and S100a9 were significantly upregulated in the 5I_0U (3.0 and 9.6-fold), 10I_0U (3.3 and 12.9-fold), comparisons (Table 3) but no significant differences were seen in the I_0I comparisons. In the DC, Lcn2 was upregulated by infection (0I_0U) to a much larger extent than in the cecum and was further induced by VF in the 5I_0U and 10I_0U comparisons with significance also achieved in the 5I_0I and 10I_0I comparisons, indicating that feeding VF enhanced expression within infected animals. Both S100a8 and S100a9 expression were dramatically upregulated by infection in the DC. S100a9 expression was also increased in the 5I_0I and 10I_0I comparisons indicating that feeding VF increased expression further in the DC (Table 4) and correlates with increased Cr burden. Taken together, the evidence suggests that higher doses (5% and 10%) of VF exacerbate inflammation in the cecum and DC of Cr-infected mice and correlates with increased pathology in the DC in mice fed the 5% and 10% VF diets.

Signaling through the AhR pathway is critical for control of Cr infections.134Cyp1a1, an AhR-targeted gene,135 whose expression is downregulated by LPS and TNF via NF-Kb1 binding to the Cyp1a1 promoter region,136 was downregulated in cecum and DC in uninfected and infected animals, in a dose-dependent fashion suggesting that inflammation reduced signaling through AhR. In the intestine, genetic ablation of AhR137 or the lack of AhR ligands138 compromises the maintenance of intraepithelial lymphocytes (IELs) and the control of the microbial load and composition resulting in heightened immune activation and increased vulnerability to epithelial damage.

To further explore the gene expression results, pathway analyses were performed. Ninety-seven commonly upregulated pathways were identified by the DAVID Analysis of Reactome Pathways for the DC including “Immune System”, “Cytokine Signaling in Immune System”, “Neutrophil Degranulation” and “Adaptive Immune System” in infected animals fed different levels of VF compared with the 0U group (ESI Table 7). The number of genes and statistical significance of the genes in the pathways increased in a largely dose-dependent manner; however, the enrichment scores were all similar. Looking at the top 20 most highly significant Reactome pathways within the four I_0U comparisons in the DC, the number of pathways associated with the cell cycle increased with the level of dietary VF from 3, 3, 11 and 11 in the 0I_0U, 2I_0U, 5I_0U and 10I_0U comparisons, respectively (ESI Table 9). A more detailed analysis of genes associated with the cell cycle is also summarized in ESI Table 9. There was a dose-dependent increase in upregulated genes associated with the cell cycle in the four I_0U comparisons but the differences between the infected groups was not significant. The increase in genes associated with the cell cycle correlates with increased hyperplasia in infected mice fed the 5 and 10% VF diets. Another Reactome pathway enriched by Cr infection in DC of animals was the R-MMU-191273∼Cholesterol biosynthesis. In DC, we found a 4.1, 3.9, 3.4 and 3.4 fold-enrichment for the 0I_0U, 2I_0U, 5I_0U and 10I_0U comparisons, respectively (ESI Table 7). Cholesterol is a component of biological membranes and has been shown to be important for innate immunity.107 Previous experiments demonstrated increased cholesterol biogenesis in the colon-derived epithelial cells of Cr-infected animals.106,139

In our studies, Venn analysis of the DC DAVID Analysis of Reactome pathways revealed an increase in 21 genes (Ndc1, Ranbp2, Sc13, Pfkfb4, Tpi1, Np107, Pfkfb3, Nup210, Pgam1, Bpgm, Nup160, Hk2, Pgm2l1, Np93, Hk3, Pkm, Nup50, Pk1, Gapdh, Pfkp, Nup37) involved in R-MMU-70171∼Glycolysis exclusively in the 10I_0U group (ESI Table 7). Various sugar transporters Slc2a1 (galactose, glucose, mannose), Slc5a9 (fructose, glucose mannose) Slc45a3 (glucose, sucrose), were also upregulated in the10I_0U group. Previous studies have demonstrated increased aerobic glycolysis and Slc5a9 expression in colon-derived epithelial cells of Cr-infected animals.139 Unlike the latter study, we did not find decreased TCA cycle by Reactome mining, and no genes involved in the TCA cycle were significantly down regulated in the 10I_0U group. Although glycolysis favors the growth of bacteria, including Cr, it also promotes TH1140 and TH17141-type responses.

As expected, the analysis of DEG in distal colon using Reactome “Cytokine Signaling in Immune System” pathway yielded an increasing number of bacteria (11, 16, 18) associated with increasing number of genes (45, 48, 57) in the 0I_0U, 2I_0U, 5I_0U and 10I_0U groups respectively. Citrobacter was associated with 7, 5, 7 and 16 genes in the 0I_0U, 2I_0U, 5I_0U and 10I_0U groups, respectively. Proinflammatory cytokine associations increased with dose; 0I_0U (l36g, Il21), 2I_0U (Il21), 5I_0U (Ifng, Tnf) and 10I_0U (Ifng, Il21, Il33, Il36g); although Ifng was only significant in the 5I_0U and 10I_0U comparisons. However, Ifng was significantly correlated to Defluviitaleaceae UCG-011, in the 0I_0U and 2I_0U comparisons. Recently, Defluviitaleaceae UCG011 demonstrated pro-inflammatory properties. Studies have shown a positive correlation between higher levels of Defluviitaleaceae UCG011 and the severity of DSS-induced colitis in mice142 and pathology of human Crohn's disease143 and a negative correlation with fecal butyric acid levels in rats.144

Additionally, Ifng was also correlated with ASF356 and Dubosiella in the 10I_0U comparisons. Il21 was associated with Citrobacter at all doses except 5I_0U where it almost reached the cutoff threshold (0.714). This relationship (between Il-21 and dose of VF) seems paradoxical given that, Il-21, in conjunction with Ifn-γ, is important for the generation of secondary immune responses to Cr.145

Conclusions

Resistant starches have been promoted as a source of dietary fiber and the need to increase fiber in the diet has led to more RS being incorporated into food products. We demonstrated here that a commercially used RS4 derived from potato starch, VF, can increase colonization and colon pathology induced by a Cr infection.

Our finding of increased colonization of Cr in animals fed 10% VF provides further evidence that consumption of resistant starches promotes colonization. The effect of VF is not due to an impaired Th1/Th17 response to infection which, in general, was increased with increasing dietary VF compared with uninfected mice fed the basal diet. We also observed changes in the RA of specific genera, including Blautia and Turicibacter that confer resistance to Cr infection.64,103 Thus, increased colon pathology is likely related to both specific changes to the microbiome and the heightened inflammatory response observed in mice fed the 5% and 10% VF diets.

Abbreviations

Cr Citrobacter rodentium
DCDistal colon
DFDietary fiber
HFDHigh fat diet
NHANESNational Health and Nutrition Examination Survey
RSResistant starch
RPSResistant potato starch
SCFAsShort chain fatty acids
SlcSolute carrier family
TWDTotal Western diet
VFVersafibe 1490™

Author contributions

AS and HD conceived and designed this experiment and supervised all experimental works. AS, EP, LC, and HD performed experiments. AS, CC, JR and HD performed data analysis. AS, EP, and HD drafted the manuscript. AS, EP, and HD helped to revise the manuscript. All authors have read and approved the final manuscript.

Institutional review board

All animal procedures were performed in accordance with the Guidelines for Care and Use of Laboratory Animals and approved by the USDA/ARS Beltsville Area Institutional Animal Care and Use Committee (Protocol 22-04).

Data availability

The FASTQ files with raw 16S data were submitted to the National Center for Biotechnology Information (NCBI) Sequence Read Archive (SRA) under Bioproject number PRJNA1141498, GEO Accession: GSE273638. The FASTQ files with raw data and the gene expression profiles were submitted to the National Center for Biotechnology Information (NCBI) Sequence Read Archive (SRA) under the BioProject ID: PRJNA1141498. Additional data supporting this article are available from the corresponding author upon reasonable request.

Conflicts of interest

The authors declare no conflicts of interest.

Acknowledgements

This work was supported by USDA ARS project 8040-53000-021-00D. The use of trade, firm, or corporation names in this publication (or page) is for the information and convenience of the reader. Such use does not constitute an official endorsement or approval by the United States Department of Agriculture or the Agricultural Research Service of any product or service to the exclusion of others that may be suitable.

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Footnote

Electronic supplementary information (ESI) available: Supplemental Fig. 1–4 and Tables 1–12. See DOI: https://doi.org/10.1039/d4fo04697h

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