Shyam Kumar Singh*ab and
Ashis Kumar Dattaa
aDepartment of Agricultural and Food Engineering, Indian Institute of Technology Kharagpur, 721302, India
bDepartment of Food Science and Technology, University of California, Davis, 595 Hilgard Lane Davis, CA 956165, USA. E-mail: shksingh@ucdavis.edu
First published on 18th June 2025
Milk, regardless of its end use, is required by law to be pasteurized to kill spoilage microorganisms and deactivate enzymes. Conventional methods of pasteurization use fossil fuels, which have a harmful effect on the environment. This study presents the design, optimization, fabrication, and experimental evaluation of a solar-powered milk pasteurization system using a parabolic trough collector (PTC) integrated with a single-axis solar tracking mechanism. The design parameters of the PTC including length (3 m), width (1 m), and rim angle (90°) were optimized using a combination of SolidWorks flow simulations and SolTrace, respectively. A single-axis solar tracking device was also developed to increase the efficiency of PTC, and this allowed the PTC to align with the direction of the Sun. The developed PTC was tested to determine whether it could achieve the temperature normally used for milk pasteurization. Milk and water temperature increased from an initial value of 33.03 ± 2.73 °C to 76.03 ± 1.35 °C, and 29.67 ± 2.86 °C to 80.85 ± 2.06 °C in 1 hour, respectively. Temperature increases of 12.43 ± 1.59 °C and 17.90 ± 2.42 °C were found for milk and water at a flow rate of 30 L h−1 in a single pass, respectively. This temperature increase suggests that the developed system has the potential to be used for the pasteurization of milk and similar liquid products utilizing solar energy.
Sustainability spotlightThis study introduces a solar-powered parabolic trough collector (PTC) system designed for milk pasteurization, offering a renewable alternative to fossil fuel-based methods. Traditional pasteurization significantly contributes to greenhouse gas emissions, with substantial fossil fuel consumption. By harnessing solar energy, this work addresses the critical need for sustainable energy use in food processing, promoting cleaner technologies. Aligned with UN Sustainable Development Goals 7 (Affordable and Clean Energy), 12 (Responsible Consumption and Production), and 13 (Climate Action), this innovation contributes to reducing carbon footprints in food processing while supporting the transition to sustainable industrial practices. |
Pasteurization and other heat-based food preservation methods require a considerable amount of fossil fuel or electrical energy to achieve the necessary thermal conditions for microbial inactivation and product stability.5,6 Hall and Hedrick (1966) reported that approximately 20 kg of steam is required to process 100 litres of milk.7 Specifically, the HTST pasteurizer alone requires 7 kg of steam per 100 litres. A study done by Diakowska and Hall (1983) at the Food and Agriculture Organization found that thermal pasteurization consumes 684 MJ of thermal energy and 432 MJ of electrical energy per ton of milk per day.8 This indicates the amount of fossil fuel that would be required to generate such a tremendous amount of energy. The rising cost of fossil fuels and their negative impact on the environment have forced researchers and organizations throughout the world to focus on renewable sources of energy such as solar, nuclear, and wind energy. These fossil fuels release CO2 and chlorofluorocarbons into the atmosphere, which are major contributors to global warming.9 Therefore, alternative sources of energy should be explored more to make the world a better place to live for future generations. Solar energy is abundantly available compared to other renewable sources of energy and has the potential to meet a sizeable fraction of the world's energy demand. Earth receives approximately 170 petawatts of solar energy, and it is estimated that 900 exajoules of energy can be generated from 84 minutes of solar radiation, and this energy can meet the energy demand of the whole world for one year (as of 2009).10 However, significant research and technological advancements are still required to optimize the efficient utilization of solar energy.
The concentrated solar power (CSP) approach has the potential to meet future energy demands. Among the widely used CSP technologies for energy generation are the parabolic dish, central receiver system, parabolic trough collector (PTC), and linear Fresnel reflector. Notably, the PTC has emerged as one of the most promising technologies, with increasing testing and implementation at the field level for power generation.10,11 PTCs are solar energy transformation systems that collect and focus sunlight from a large area onto a smaller receiver, enabling efficient thermal energy conversion.12
Several studies have explored the use of solar energy for various thermal applications, particularly in the agricultural and dairy sectors. Oparaku and Iloeje (1991) constructed a photovoltaic module to provide an independent, clean, and reliable electrical energy source for remote areas, recommending its use for water heating in micro-irrigation and dairy farms.13 Schnitzer, Brunner, and Gwehenberger (2007) reported that in the Australian dairy industry, 80% of the energy demand for processes requiring temperatures between 60 °C and 80 °C was met using solar energy.14 Franco et al. (2008) designed a Fresnel-type concentrator for pasteurizing goat milk as part of artisan cheese production, successfully pasteurizing 10 liters of milk per hour.15 Atia et al. (2010) used a 1.2 m2 solar flat plate collector to pasteurize milk at temperatures of 63 °C and 72 °C.16 Additionally, da Silva et al. (2016) employed a flat-plate solar collector to treat water at various temperatures and durations, confirming its microbiological safety by testing for total coliforms and Escherichia coli.17
Despite these advancements, to the best of our knowledge, no previous studies have examined the application of PTC systems specifically for milk pasteurization. Therefore, this study investigates the capability of the PTC as an efficient and promising device for milk pasteurization, expanding its potential applications beyond power generation into the food processing sector.
The dilute nature of solar energy is one of the main challenges associated with the use of parabolic trough collectors (PTCs), as it reduces the efficiency of any solar collector. To address this issue, a solar tracker can be used, which follows the position of the Sun throughout the day to ensure that the maximum amount of sunlight falls on the collector surface. Khan et al. (2010) developed a tracking system using an ATMEGA32 microcontroller and cadmium sulfide (CdS) photoresistors.18 Their system performed well under both normal daylight and adverse weather conditions. Studies have shown that adding a single-axis tracker can increase the energy output of a system by 12–20% compared to a stationary solar system.12 The climatic conditions in India are highly suitable for harnessing solar energy, as the country receives approximately 250–300 sunny days per year, with solar radiation levels ranging from 4 to 7 kWh m−2.19 Therefore, there is great potential for using solar energy for various applications in India.
In this study, a pasteurization unit was developed to utilize solar energy, and its effectiveness was evaluated to determine whether it could achieve the temperatures required for milk pasteurization. SolidWorks flow simulation and SolTrace were used to optimize the length, width, and rim angle of the PTC. Additionally, a single-axis solar tracker was developed using light-dependent resistors (LDRs) and voltage comparators.
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Fig. 1 Dimensional schematic of the parabolic trough collector (PTC) showing the major components, including the reflector, receiver tube, support structure, and alignment details. |
The property of a PTC, which makes it the most favourable device for solar energy conversions, is that all the rays which hit the reflecting surface get reflected at a single point, which is the focal line of the parabola, thus minimizing the losses. The design of the PTC includes optimization of the length of the parabola, rim angle, aperture width, receiver tube diameter, and focal length of the parabola in accordance with the desired end result.23 Conventional techniques for designing equipment are based on trial and error, which is time-consuming and costly. Mathematical modelling and simulation tools can help in resolving these issues. It allows the study of how changing parameters, such as the rim angle and the width of the parabola, affect a PTC's ability to reflect and concentrate incident solar rays onto the receiver area.24 Thus, modelling reduces the cost and labour requirements associated with conventional trial and error methods and also allows us to understand things at a deeper level.25 Thus, SolTrace and SolidWorks flow simulation tools were used to optimize the rim angle, length, and width of the parabola.
![]() | (1) |
This equation is valid for a surface free from any roughness and surface aberrations, and because of that, more spreading of the beam may occur. To account for this, a tube with a slightly larger diameter than what is calculated using the above equation should be used.
Property | Milk | Water |
---|---|---|
Density (kg m−3) | 1030 | 999.79 |
Dynamic viscosity (Pa s) | 0.0012 | 0.00179 |
Specific heat (J kg−1 K) | 3930 | 4219.9 |
Thermal conductivity (W m−1 K) | 0.491 | 0.561 |
• Steel was assigned to the receiver tube, and an absorptivity of 0.95 was assigned, so it acts as a black body.
• The cover was made transparent to solar radiation by giving it a transmittance of 0.95.
• Polished aluminium was selected for the parabolic trough so that almost all the incident rays get reflected to the receiver tube.
• To create a closed volume, lids were applied to both ends, and they were selected as insulators.
In the next stage, the boundary conditions were defined. The inlet mass flow rate and inlet temperature were assigned to the inlet lid, the flow was selected to be fully developed, and the pressure of the outlet was determined in each case. The simulation was conducted at six different flow rates: 30, 35, 40, 45, 50, and 55 L h−1. These flow rates were selected based on a preliminary study. Next, radiation surfaces were defined to ensure that proper reflection and transmittance were taking place. For all incoming rays to get reflected, the reflector surface was set as a symmetry boundary. After that, the mesh was generated, and the model was computed. SolidWorks flow simulation uses the Discrete Transfer Radiation Model (DTRM) for ray tracing. With varying widths and lengths of the parabola, various simulations were conducted and the inlet and outlet fluid temperatures were noted, and the configuration which gave a 20–25 °C increase in temperature during a single pass was selected, and the PTC was fabricated using those dimensions.
After optimization of the rim angle, width and length of the parabola, other parameters were calculated using the following equations (Valencia et al. 2014):30
(1) The focal length (f) is given as
![]() | (2) |
(2) The radius (rr) of the parabola can be calculated using
![]() | (3) |
(3) The vertical height (Hp) of the parabola can be calculated using
![]() | (4) |
(4) Geometric concentration ratio (CR):
It is defined as the ratio of the collector aperture area to the receiver aperture area.
![]() | (5) |
Wa = aperture width; Ac = collector area; Ar= receiver area; f = focal length; ϕr = rim angle.
Parameters | Values |
---|---|
Focal length of the parabolic collector | 0.209 m |
Aperture width | 1 m |
The outer diameter of the absorber tube | 0.0254 m |
The inner diameter of the absorber tube | 0.022 m |
Length of the absorber tube | 3 m |
Concentration ratio (based on the projected area) | 39.37 |
Rim angle | 90° |
The frame of the collector was fabricated using 4 mm thick and 20 mm wide steel strips. The frame was made as a parabolic trough-like structure for supporting the collector with a provision for holding the receiver tube using clamps. For a material to be used as a collector in a PTC, it should have very high reflectivity. For this study, a polished aluminium sheet was used, which has a reflectivity of up to 0.95. An aluminium sheet of an average thickness of 0.42 mm was used as a collector, which was fixed and riveted on the frame. The receiver in a parabolic trough collector serves a dual purpose: it collects concentrated solar radiation reflected by the parabolic mirrors and converts this energy into heat. This thermal energy is then transferred to a heat transfer fluid circulating within the receiver tube, which can be utilized for various applications such as power generation or industrial processes.31 For a receiver tube to do that, it should have a very high absorptivity in the visible range and low emissivity in the infrared range of the electromagnetic spectrum.27 In this study, a black painted stainless steel cylindrical tube with high absorption was selected. The receiver tube of stainless steel (AISI 316) was clamped with the frame in such a way that the focal axis of the collector passed through it. The receiver tube had flow regulating valves fixed at the inlet side. A glass sheath was placed around the receiver tube to reduce the conductive and convective losses, which prevented the air from flowing across the tube. In addition, the glass surface was evacuated and blocked by window glazing putty around the edges to reduce the conductive and convective losses further. The transmittance of the polycarbonate sheet used was around 0.85. A polystyrene (Thermocol) sheet of 1-inch thickness was used as an insulator on the device. It was stuck to the underside part of the parabolic trough using thin galvanized iron wires, which stretched across the polystyrene sheet, holding them very tightly. It was applied to avoid any loss of heat from the bottom part of the system. The fabricated system is shown in Fig. 2.
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Fig. 4 Simulated effect of varying rim angles on parabola curvature and their impact on the concentration of reflected solar rays onto the receiver tube, based on optical modeling using SolTrace. |
Fig. 5 demonstrates whether the developed Sun tracking system is working efficiently or not. As can be seen from Fig. 5, the orientation of the PTC goes from facing east at 10:00 AM to almost straight at 12:30 PM and finally tilts towards the west at 2:30 PM. This shows that the developed tracking system is able to track the movement of the Sun effectively. A video has been provided as a supplement showing the working of the solar tracker. It was not possible to record a video for the whole duration of the experiment; therefore, the working of the tracking mechanism has been presented in the video. As shown in the video, when a hand is placed over one of the photoresistors, the parabolic trough collector (PTC) begins to move; once the hand is removed, the motion stops. This behaviour indicates that covering the photoresistor creates a voltage difference between the sensors, which triggers the motor to activate. This observation further confirms the effectiveness of the developed tracking system in accurately following the Sun's position throughout the day.
To determine the best length and width for the system, simulations were performed across all tested flow rates as described in the Materials and methodology section; however, only the optimized results are presented here. As shown in Fig. 6, a PTC with a length of 3 m and a width of 1 m successfully achieved the necessary temperature rise (20–25 °C) under single-pass operation. In the multi-pass setup, simulations predicted that milk temperature would increase from 39.85 °C to 83.41 °C in one hour, surpassing the 72 °C threshold required for pasteurization. Similarly, in single-pass mode, the simulated milk temperature increased from 56.85 °C to 77 °C, resulting in a 20.15 °C rise. Based on these outcomes, the final design parameters for fabricating the PTC were selected.
After fabrication, the main goal was to experimentally verify the PTC's ability for applications like milk pasteurization. Experiments were carried out using both water and milk under two operating modes: multi-pass recirculation and single-pass operation with preheated fluid. Fig. 7 and 8 show the experimental results for water and milk in both configurations. Experiments were run at different flow rates for both liquids. In the multi-pass setup (where the fluid from the first pass was again allowed to pass to the inlet, and this process continued for 1 h, with temperature at the outlet of the pipe recorded after every 10 minutes), milk temperature rose from an initial 33.03 ± 2.73 °C to 76.03 ± 1.35 °C at 60 minutes (Fig. 7). Under similar conditions, water's temperature rose from 29.67 ± 2.86 °C to 80.85 ± 2.06 °C within the same period. These temperature increases exceeded the standard Low-Temperature Long-Time (LTLT, 63 °C) and High-Temperature Short-Time (HTST, 72 °C) pasteurization temperatures.
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Fig. 7 Experimental results showing the increase in temperature for milk and water over 60 minutes during multi-pass heating using the fabricated PTC system demonstrating performance over 60 minutes. |
For the single-pass trials, fluids were preheated to 60 °C before entering the receiver tube, and the results are presented in Fig. 8. The maximum temperature increase for milk in a single pass was 12.43 ± 1.59 °C (from 60 °C), reaching a final temperature of 72.43 °C at an optimized flow rate of 30 L h−1. Similarly, water showed a greater temperature increase of 17.90 ± 2.42 °C (from 60 °C), reaching 77.90 °C, also at 30 L h−1. The experimental results consistently demonstrated that the highest temperature increases for both fluids were achieved at the lowest tested flow rate (30 L h−1), matching the simulation predictions. As the flow rate increased (e.g., to 35, 40, 45, 50, and 55 L h−1), the temperature rise proportionally decreased. This inverse relationship occurs because a faster flow reduces the liquid's residence time inside the pipe, leaving less time to absorb the concentrated solar energy. This highlights a key operational trade-off between maximizing throughput and ensuring sufficient heating for pasteurization. Based on this, the optimal flow rate was determined to be 30 L h−1, which produced temperature increases adequate for milk pasteurization and similar liquid products. With a properly designed holding tube, this system could be applied for commercial milk pasteurization.
Throughout the experimental trials, water consistently achieved a higher temperature rise compared to milk under identical operating conditions. This observed difference is directly attributable to the distinct thermophysical properties: milk contains a significant concentration of soluble solids (proteins, lactose, minerals, and fat), absent in pure water, which increase its specific heat capacity and density relative to pure water (as detailed in Table 1). Consequently, more energy is required to elevate milk's temperature by the same increment compared to water.
While the simulations provided a strong foundation, experimental validation revealed that the simulation model consistently but slightly overpredicted the outlet temperatures for both milk and water in both single-pass and multi-pass modes. However, the overall trend in the experimental results closely matched the model predictions. Such discrepancies are common in validating solar thermal system models and arise from several factors. A key issue was the inability to source materials with properties exactly matching those assumed in the simulations. Material characteristics such as mirror reflectivity, glass transmissivity, and tube absorptivity significantly affect a PTC's optical and thermal performance, and even small differences can lead to noticeable performance gaps. For example, the thermal conductivity of the receiver tube, as well as specific surface treatments or geometries (like U-shaped, corrugated, or finned tubes), can enhance heat transfer in ways not fully captured by simplified models.35
Another significant element contributing to the observed overprediction was the disparity in solar irradiation data utilized. The simulation model employed a constant solar irradiation value. In reality, solar intensity fluctuates throughout the day due to dynamic atmospheric conditions such as cloud cover and dust. Simulation models often rely on steady-state assumptions or simplified solar profiles, which inherently fail to fully capture the transient and variable nature of actual solar irradiance.36,37 The literature supports that such discrepancies between simulation and experimental results are typical in solar thermal system validation. Experimental validation studies for PTCs frequently report deviations, ranging from a few percentage points (e.g., 1.42–3.32% for thermal efficiency under clear/cloudy skies) to larger figures (e.g., 9.05% for thermal output).37,38 These studies consistently emphasize that accurately accounting for all sources of uncertainty and error, particularly those stemming from field measurements and material imperfections, is paramount for enhancing model accuracy.37 Additionally, heat losses from components not fully integrated into the model, such as receiver support brackets, can also contribute to these observed discrepancies. The observed discrepancies between simulation and experimental results, particularly the overprediction, are a direct consequence of the inherent gap between idealized computational models and the complex realities of physical systems.
While other solar thermal systems have been explored for pasteurization, the PTC offers a distinct combination of advantages and limitations when compared to these alternatives. Flat-plate collectors (FPCs) are widely used for domestic hot water and low-temperature applications (30–90 °C). For example, Atia et al. (2011) used a 1.2 m2 FPC to reach 63–72 °C within 3–19 minutes depending on solar intensity,16 while Obuoro et al. (2011) demonstrated a low-cost FPC system that pasteurized 40 L of milk in about 1.3 hours.13 Although FPCs can deliver hot water at temperatures up to around 100 °C and are simpler and less costly per unit area, they lose efficiency at higher temperatures due to greater heat loss. By contrast, the PTC's concentrating ability helps it maintain high thermal efficiency at elevated temperatures, making it better suited for continuous or larger-volume pasteurization where higher temperatures are needed. Evacuated tube collectors (ETCs) can achieve higher temperatures (50–200 °C) and work effectively even in low sunlight. Dobrowsky et al. (2015) used an ETC system to pasteurize approximately 500 L of milk, achieving bacterial inactivation at 72 °C, while other ETC systems provide hot water near 80 °C.39 Although ETCs perform well, especially under colder or diffuse conditions, their lower concentration ratios can limit their ability to reach peak temperatures or deliver direct heating as efficiently as PTCs. In this study, the developed PTC achieved comparable pasteurization temperatures, indicating similar effectiveness.
Fresnel concentrators and photovoltaic (PV)-based systems represent other alternatives but come with different trade-offs. Fresnel systems, such as the Arun system used in India, can handle large-scale pasteurization (20000–30
000 L per day) but involve complex designs suited for industrial use.40 On the other hand, PV systems convert sunlight into electricity, which is then used to power heating or advanced non-thermal methods like pulsed electric fields. While PV systems offer flexibility, they face energy conversion losses and long energy payback times compared to direct thermal systems like PTCs. Overall, the comparative analysis suggests that while various solar technologies can support milk pasteurization, PTCs offer a key advantage in directly and efficiently converting solar energy to medium-range temperatures (70–80 °C) without intermediate conversions. While flat-plate collectors are simpler but less efficient at these temperatures, and ETCs offer good performance under low sunlight but with lower concentration, PTCs provide robust and efficient heating, making them a promising and cost-effective option for decentralized milk pasteurization, particularly in regions with high direct solar radiation.
Though no quality tests were conducted in this study, as the sole goal was to determine if the developed system could achieve the required pasteurization temperatures, it is well known that any type of thermal treatment leads to changes in product quality.5,6 Solar thermal pasteurization, like conventional heat-based methods, can cause protein denaturation, slight nutrient losses, and minor alterations in sensory properties. However, since the primary driver of these changes is the temperature-time profile, not the heat source, milk processed with solar systems when properly controlled can achieve microbial safety and quality comparable to conventional pasteurization.
While the primary focus of this study was on the design, optimization, and technical evaluation of the PTC system for milk pasteurization, we acknowledge the importance of assessing its economic feasibility and energy efficiency compared to conventional systems. Conventional HTST pasteurization systems typically consume around 684 MJ of thermal energy and 432 MJ of electrical energy per ton of milk per day, requiring significant fossil fuel or grid electricity inputs.8 In contrast, the developed PTC system utilizes only freely available solar energy to achieve comparable pasteurization temperatures, suggesting substantial operational cost savings by eliminating fuel costs.
Although we did not conduct a detailed cost–benefit analysis in this study, the lower operating expenses, minimal maintenance requirements, and scalability of decentralized solar systems position PTC-based pasteurization as a promising alternative, especially in sun-rich regions where energy access or fuel costs are barriers. To fully validate the sustainability and scalability claims, future research needs to incorporate a detailed techno-economic assessment, including capital investment analysis, payback period estimation, life cycle carbon footprint evaluation, and energy efficiency benchmarking against conventional pasteurization systems.
Footnote |
† Electronic supplementary information (ESI) available. See DOI: https://doi.org/10.1039/d5fb00018a |
This journal is © The Royal Society of Chemistry 2025 |