Olga
Ferreira
*ab,
Liliana P.
Silva
c,
Heloísa H. S.
Almeida
ab,
Jordana
Benfica
c,
Dinis O.
Abranches
c,
Simão P.
Pinho
ab and
João A. P.
Coutinho
c
aCentro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal. E-mail: oferreira@ipb.pt; Tel: + 351 273 303 087
bLaboratório para a Sustentabilidade e Tecnologia em Regiões de Montanha, Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal
cCICECO – Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal. E-mail: jcoutinho@ua.pt; Tel: +351 234 401 507
First published on 18th November 2024
The solubilities of benzoic acid, (S)-hesperetin, and L-tryptophan in aqueous solutions of ionic liquids (choline glycolate and choline malonate) and the analogous eutectic solvents (choline chloride:glycolic acid and choline chloride:malonic acid) were studied. It is shown that while ionic liquids (IL) and eutectic solvents (ES) were able to increase the solubility of all compounds studied in aqueous solution, ionic liquids were much more efficient for neutral and acidic compounds, while eutectic solvents showed a better performance for the alkaline substances. The results reported here show that the solubility enhancement is related, in the first instance, to the pH of the aqueous solution, which is the dominant effect on the increase in solubility and the main parameter that must be taken into account when selecting a co-solvent to successfully achieve the solubilization of ionizable hydrophobic biomolecules in aqueous solution. In addition, a hydrotropy mechanism was identified when the pH effect was removed, supporting the idea that ionic liquids and eutectic solvents behave as hydrotropes in aqueous solutions. The results here reported show that rather than a focus on the type of solvents (IL vs. ES), the molecular mechanisms such as speciation and co-solvation/hydrotropy, which in some cases may have complementary and synergetic effects, are the parameters that must be addressed in the design or selection of the best solubility enhancer.
Sustainability spotlightAccording to the green chemistry principles, solvents should be chosen minimizing their hazard and risk and to be derived from renewable raw materials. In this context, ionic liquids (ILs) and eutectic solvents (ES) can be designed as advantageous alternatives to volatile organic compounds in many applications, aiming to fulfil, as much as possible, those guidelines, in line with UN goals 3 (ensure healthy lives and promote well-being for all at all ages) and 12 (ensure sustainable consumption and production patterns). Particularly, in this work, they have been studied as additives to water, still the greenest solvent, to increase the solubility of hydrophobic compounds. The results obtained contribute with additional criteria for the selection of solvents. |
Water remains the greenest solvent due to its non-toxicity, availability, and stability,8,9 but its use as a solvent is often hindered by the low aqueous solubility of the compounds to be processed.10 This limitation can be addressed by pH control or by using additives such as surfactants, co-solvents, or hydrotropes, which enhance the aqueous solubility of hydrophobic compounds. As such, the use of green solvents as additives to water has attracted the interest of the scientific community in recent years, and aqueous solutions of IL and ES have already been shown to increase the aqueous solubility of biocompounds and drugs through different mechanisms.11–18
Although the advantages of ES and IL as co-solvents in aqueous solutions have been much praised by the scientific community, a clear comparison between their relative capacities as (co-)solvents has never been reported before. It is well established that ionic liquids can increase the aqueous solubility of hydrophobic substances through various mechanisms. Certain ionic liquids have been identified as excellent hydrotropes,11,14 in which both anion and cation can contribute synergistically to the hydrotropy.19 Ionic liquids have been successfully applied to increase the solubility of different molecules in aqueous solutions.11,14,16 Similar studies were carried out to evaluate the solubility of quercetin, benzoic acid, and phenolic acids using ES.12,15,20 However, the differences in the mechanisms controlling the solubility enhancement effects by either ES or IL are still poorly understood, being unclear which performs better, why, and the selection criteria to choose the best solubilizing agent. Unfortunately, the solubility data available in the literature are still too scarce, and the co-solvents used from the two families of green solvents are too different in nature to allow for a direct comparison between IL and ES.
The goal of this work is to carry out a fair comparison between the performances of IL and ES as aqueous solubility enhancers of poorly water-soluble compounds. To do that, two structurally similar IL and ES are used. Equimolar mixtures of cholinium chloride ([Ch]Cl) and one organic acid (malonic acid – MalA or glycolic acid – GlyA) were selected as eutectic solvents, while their corresponding ionic analogues (choline malonate and choline glycolate) were chosen as ionic liquids. Equimolar mixtures of ES are used (rather than other mole ratios) to mimic the stoichiometry of their ionic liquid counterparts. As model compounds for poorly water-soluble solutes, benzoic acid (a natural organic acid), (S)-hesperetin (a flavonoid), and L-tryptophan (an amino acid) were selected. The chemical structures of the eutectic solvents, ionic liquids and solutes studied in this work are depicted in Fig. 1.
Compounds | pKaa | MM (g mol−1) | CAS number | Source | Purity (wt%) |
---|---|---|---|---|---|
a Data taken from ref. 21. | |||||
Benzoic acid | 4.08 | 122.12 | 65-85-0 | Acros Organics | >99.0 |
(S)-Hesperetin | 7.86; 9.33; 9.98 | 302.27 | 69097-99-0 | Merck | >95.0 |
L-Tryptophan | 2.54; 9.40 | 204.22 | 73-22-3 | TCI | >98.5 |
Malonic acid | 2.43; 5.92 | 104.07 | 141-82-2 | Fluka | >98.0 |
Glycolic acid | 3.53; 14.78 | 76.05 | 79-14-1 | Sigma Aldrich | >99.0 |
Choline bicarbonate | 104.17 | 78-73-9 | Sigma Aldrich | >80.0 | |
Choline chloride | 139.62 | 67-48-1 | Acros Organics | >98.0 | |
Diethyl ether | 74.12 | 60-29-7 | Panreac | >99.8 |
The solubility data, together with the respective standard deviations, are presented in ESI (Tables S1–S13†). The solubilities of the model compounds were first studied in pure water, and the results are compared to the literature data25–32 in Table S1.† For L-tryptophan and benzoic acid, the results are consistent with the literature. For hesperetin, our results are consistent with those of Srirangam and Majumdar,27 which are one order of magnitude higher than the results from two other groups.25,26 Regarding the solubilities of the aqueous solutions of IL and ES, the coefficient of variation (CV) of the solubilities is lower than 10% in about 90% of the systems. The maximum CV, higher than 20%, refer to two hesperetin-containing systems, in the lower solubility range (<0.05 g kg−1 solution).
This section starts by examining the behavior of benzoic acid, the acidic solute. The relative solubilities (S/S0) in aqueous solutions of IL and ES are depicted in Fig. 2 (left), where S represents the solubility (mol L−1) of the solute in the aqueous solutions of ionic liquid or eutectic solvent and S0 is the solubility (mol L−1) in pure water. This is a common and convenient way of representing solubility enhancements. Fig. 2 (right) depicts the pH of the aqueous solutions of IL and ES in the presence or absence of the solute.
Fig. 2 shows that both IL and ES are able to increase the aqueous solubility of benzoic acid. [Chol][Gly] provided the best solubility enhancement (119-fold increase), followed by [Chol][Mal] (77-fold increase). Even though a solubility increase of the solute is observed for all cases, the magnitude and shape of the solubility curves are different, with ionic liquids providing larger solubility enhancements than the corresponding eutectic solvents, especially at higher concentrations.
Given the structural similarity of the IL and ES here studied, their significantly different effects on the solubility of benzoic acid are surprising. However, the pH of the aqueous solutions, a parameter often overlooked when discussing the use of ES and IL as solubilizers in the literature, provides an important clue. In the absence of solute, the pH of the aqueous ionic liquids ranges between 4.1 and 7.6, while the pH of the eutectic solvents is always lower than 2. Because acidic compounds dissolve better in solutions with a higher pH, the lower pH of the eutectic solvents is deleterious to the solubility enhancement of benzoic acid. This simple observation explains the differences between the eutectic solvents and the ionic liquids studied and suggests that the solutes are solubilized in aqueous IL solutions primarily through a pH effect that changes the speciation of the benzoic acid into benzoate.
Notwithstanding the previous paragraph, the eutectic solvents are still able to increase the solubility of the acidic solutes (14-fold increase, for [Ch]Cl:GlyA ES). This is surprising since the lower pH of the eutectic solvents, when compared to the aqueous solution of the pure solute, should lead to a decrease in solubility, rather than the enhancement depicted in Fig. 2. This suggests the existence of a second mechanism that competes with and reverses the adverse effect of the pH in the case of eutectic solvents.
These results reveal the pH to be the primary solubilizing mechanism for the acidic solute, although a secondary mechanism, to be addressed later in this work, seems to be also playing a role. Following this line of thought, this tendency should be inverted when dealing with alkaline solutes, where eutectic solvents should be superior to ionic liquids. To test this hypothesis, the solubility enhancement of L-tryptophan, an ampholyte solute, containing both acidic and basic groups, was investigated.
The data depicted in Fig. 3 show that all IL and ES are able to increase the solubility of the amino acid in water. However, contrary to the case of the acidic solutes (Fig. 2), here eutectic solvents have an advantage over ionic liquids on the solubility enhancement. Tryptophan should be predominantly in the zwitterionic form in the pH region between its pKa values21 (2.54 and 9.40), so the major solubility enhancement due to the pH effect should be achieved outside that range. By analyzing the pH of the aqueous solutions, the eutectic systems (with pH < 2) should cause the highest increase in the solubility of L-tryptophan, as experimentally observed, due again to the speciation of the solute that, as previously observed for the benzoic acid, is the main driving force for the enhanced solubility observed. As suggested for the benzoic acid, another mechanism must be acting since although the IL do not affect the speciation of the L-tryptophan, they nevertheless contribute to an increase of its solubility in the zwitterionic form.
Finally, Fig. 4 shows the relative solubilities of (S)-hesperetin, at 298.2 K. The lowest acidic pKa of (S)-hesperetin is 7.86,32 so this molecule should be mostly in its neutral form in the pH range studied. The enhanced solubilities observed in this case cannot be attributed to speciation effects.
Surprisingly, in all cases, the addition of either IL or ES significantly increases the relative solubility of (S)-hesperetin. The highest increase is observed with choline malonate, about 1400-fold, which is significantly higher than the effect of adding the analogue eutectic solvent ([Ch]Cl:MalA) with “just” a 410-fold increase. Interestingly, the other IL and ES pair ([Ch]Cl:GlyA and [Chol][Gly]) presents solubility curves that are much more similar.
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Fig. 5 Solubility (M) profiles of benzoic acid (298.2 K), (S)-hesperetin (298.2 K) and L-tryptophan (303.2 K) in aqueous solutions of [Ch]Cl:MalA, [Ch]Cl:GlyA, [Chol][Mal] and [Chol][Gly]; --- the black dashed line represents the solubility-pH profile predicted by the appropriate Henderson–Hasselbalch or derived relationships, at 298 K.21,33,34 |
These results reveal several interesting phenomena. For the acidic solute (benzoic acid), the solubility enhancement provided by the ionic liquids is dominated by the pH variation. However, it is also clear that the solubility enhancement provided by the eutectic solvents is not explained by the change in pH and consequent protonation of the solute.
For the ampholyte solute (tryptophan), the solubility enhancement at lower pH provided by the eutectic solvents is partly explained by the effect of the pH, while the enhancement due to the presence of the ionic liquids is uncorrelated with the ionization state of tryptophan. Finally, for the hesperetin that is in its neutral form in the studied pH range, there is no apparent correlation between the solubility enhancement due to the pH change and the solubility enhancements due to the eutectic solvents or ionic liquids. All of this supports and corroborates the discussion of the previous section that while pH is an important mechanism of solubilization it is not the only mechanism in action on these systems.
Hydrotropy appears to be the solubilization mechanism that may explain the enhanced solubilization above the pH-induced effect observed in Fig. 5. Hydrotropy is a phenomenon by which the aqueous solubility of a hydrophobic compound is enhanced due to the presence of a hydrotrope, which is a small, amphiphilic molecule. The mechanism of hydrotropy is loosely based on the hydrophobic effect. When hydrotropes are present in solution, their apolar moieties tend to aggregate around hydrophobic solutes, while their polar moieties remain interacting with water. This minimizes contacts between solute and water and maximizes the extent of the hydrogen bond network of water.35,36 The claim that hydrotropy is responsible for the solubility enhancements of the solutes where the pH does not play a major role is supported by recent studies that show ionic liquids to be excellent hydrotropes for a large group of hydrophobic molecules.11,19,24
Fig. 6 clearly shows that the two solubilization mechanisms (pH and hydrotropy) are non-synergetic. In other words, the solubility enhancement due to hydrotropy is large when there is no pH effect, but is negligible when pH plays an important role, with the experimental data for the water/hydrotropes systems matching the data for the expected solubility-pH profile. This phenomenon is explained by the mechanism of hydrotropy. Since the pH impacts the solubility of the studied solutes by simple proton association/dissociation, whenever it influences the solubility, this means that the solute becomes charged. Hydrotropy, however, relies on the formation of solute-hydrotrope aggregates through apolar moieties to enhance the solubility of hydrophobic solutes. When the solute becomes charged due to a pH-induced speciation, the formation of these aggregates becomes less likely.
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Fig. 6 S/S0,pH enhancement measured in aqueous solutions of [Ch]Cl:MalA, [Ch]Cl:GlyA, [Chol][Mal] and [Chol][Gly]; ---- the black dashed line is a visual guide. The microspecies distributions in aqueous solutions were calculated using the Chemicalize software, at 298 K.21 |
Footnote |
† Electronic supplementary information (ESI) available. See DOI: https://doi.org/10.1039/d4su00379a |
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