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Correction: Up-regulation of myelin-associated glycoprotein is associated with the ameliorating effect of omega-3 polyunsaturated fatty acids on Alzheimer's disease progression in APP–PS1 transgenic mice
Yan
Shao
ab,
Fei
Li
b,
Bo
Zou
c,
Yanling
Jin
a,
Xiaoyang
Wang
b,
Liting
Wang
b,
Youying
Huang
b,
Yu
Xie
a,
Wei
Sun
b,
Jing X.
Kang
de,
Kai
Liu
fg,
Yi
Huang
*b,
Wei
Huang
*b and
Bin
Wang
*ch
aCenter for Clinical Pharmacy, Cancer Center, Department of Pharmacy, Zhejiang Provincial People's Hospital (Affiliated People's Hospital, Hangzhou Medical College), Hangzhou, Zhejiang 310014, China
bBiomedical Analysis Center, Army Medical University, Chongqing 400038, China. E-mail: huangyi@tmmu.edu.cn; Tel: +86-755-84806933-2601
cDepartment of Clinical Nutrition, Shenzhen Longgang Central Hospital, Shenzhen 518116, China. E-mail: yy_bwang@hotmail.com
dLaboratory for Lipid Medicine and Technology, Department of Medicine, Massachusetts General Hospital and Harvard Medical School, Boston, MA 02129, USA
eOmega-3 and Global Health Institute, Boston, MA 02129, USA
fDepartment of Endocrinology, General Hospital of Northern Theater Command, Shenyang 110016, P. R. China
gDepartment of Disease Surveillance, Center for Disease Control and Prevention of Northern Theater Command, Shenyang 110034, P.R. China
hResearch Center for Nutrition and Food Safety, Chongqing Key Laboratory of Nutrition and Food Safety, Institute of Military Preventive Medicine, Army Medical University, Chongqing 400038, China
First published on 21st November 2024
Abstract
Correction for ‘Up-regulation of myelin-associated glycoprotein is associated with the ameliorating effect of omega-3 polyunsaturated fatty acids on Alzheimer's disease progression in APP–PS1 transgenic mice’ by Yan Shao et al., Food Funct., 2024, https://doi.org/10.1039/d4fo03355h.
The authors regret an error in the Chongqing Natural Science Foundation funder number detailed in the Acknowledgements section; the correct details are as follows:
Chongqing Natural Science Foundation (CSTB2022NSCQ-MSX0163).
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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