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Correction: Polycyclic polyprenylated acylphloroglucinols from Garcinia xanthochymus fruits exhibit antitumor effects through inhibition of the STAT3 signaling pathway
Jing
Xu†
a,
Shan
Jin†
a,
Fei
Gan
b,
Hui
Xiong
a,
Zhinan
Mei
a,
Yu
Chen
*b and
Guangzhong
Yang
*ac
aSchool of Pharmaceutical Sciences, South-Central University for Nationalities, Wuhan 430074, P. R. China. E-mail: yanggz888@126.com; Fax: +8627 6784 1196; Tel: +86 27 6784 1196
bCollege of Chemistry and Material Sciences, South-Central University for Nationalities, Wuhan 430074, P. R. China. E-mail: chenyuwh888@126.com
cNational Demonstration Center for Experimental Ethnopharmacology Education, South-Central University for Nationalities, Wuhan 430074, P. R. China
First published on 26th June 2023
Abstract
Correction for ‘Polycyclic polyprenylated acylphloroglucinols from Garcinia xanthochymus fruits exhibit antitumor effects through inhibition of the STAT3 signaling pathway’ by Jing Xu et al., Food Funct., 2020, 11, 10568–10579, https://doi.org/10.1039/D0FO02535F.
The authors regret that the MCF-7 cell line used in the original article has been identified as HeLa (CCL-2) by the STR data with a match rate of 98.55% in the CELLOSAURUS database – a detailed identification report has been supplied. Since our published paper mainly focused on the spectrum of anti-tumor effects of the two compounds, not specific to breast carcinoma, the interpretation and original conclusion is not affected by this correction. We sincerely apologize for this error and any consequent inconvenience to the editors, reviewers and readers. The ESI has been updated to contain additional information identifying the cell line, and is reproduced below.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
Footnote |
| † These authors contributed equally to this work. |
| This journal is © The Royal Society of Chemistry 2023 |