Jing
Xu†
a,
Shan
Jin†
a,
Fei
Gan
b,
Hui
Xiong
a,
Zhinan
Mei
a,
Yu
Chen
*b and
Guangzhong
Yang
*ac
aSchool of Pharmaceutical Sciences, South-Central University for Nationalities, Wuhan 430074, P. R. China. E-mail: yanggz888@126.com; Fax: +8627 6784 1196; Tel: +86 27 6784 1196
bCollege of Chemistry and Material Sciences, South-Central University for Nationalities, Wuhan 430074, P. R. China. E-mail: chenyuwh888@126.com
cNational Demonstration Center for Experimental Ethnopharmacology Education, South-Central University for Nationalities, Wuhan 430074, P. R. China
First published on 26th June 2023
Correction for ‘Polycyclic polyprenylated acylphloroglucinols from Garcinia xanthochymus fruits exhibit antitumor effects through inhibition of the STAT3 signaling pathway’ by Jing Xu et al., Food Funct., 2020, 11, 10568–10579, https://doi.org/10.1039/D0FO02535F.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
Footnote |
† These authors contributed equally to this work. |
This journal is © The Royal Society of Chemistry 2023 |