Open Access Article
This Open Access Article is licensed under a Creative Commons Attribution 3.0 Unported Licence
DOI: 10.1039/D2RA90048C
(Retraction)
RSC Adv., 2022, 12, 13280-13280
Retraction: Structural characterization of ginseng oligopeptides and anti-aging potency evaluation in Caenorhabditis elegans
Laura Fisher
Royal Society of Chemistry, Thomas Graham House, Science Park, Milton Road, Cambridge, CB4 0WF, UK. E-mail: advances-rsc@rsc.org
Received
27th April 2022
, Accepted 27th April 2022
First published on 4th May 2022
Abstract
Retraction of ‘Structural characterization of ginseng oligopeptides and anti-aging potency evaluation in Caenorhabditis elegans’ by Qiang Luo et al., RSC Adv., 2020, 10, 39485–39494, https://doi.org/10.1039/D0RA06093C.
The Royal Society of Chemistry hereby wholly retracts this RSC Advances article due to a significant amount of unattributed text overlap with articles by different author groups that were not cited, including articles published in Phytochemistry by Shan Su et al.1 and Journal of Functional Foods by Elena M. Vayndorf et al.2
Zhigang Liu agrees to the retraction. The other authors have been informed but have not responded to any correspondence regarding the retraction.
Signed: Laura Fisher, Executive Editor, RSC Advances
Date: 25th April 2022
References
- S. Su and M. Wink, Phytochemistry, 2015, 117, 340–350 CrossRef CAS PubMed.
- E. M. Vayndorf, S. S. Lee and R. H. Liu, J. Funct. Foods, 2013, 5, 1235–1243 CrossRef PubMed.
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