Yuting
Chan
a,
Marta
Skreta
a,
Hannah
McPhee
a,
Sudip
Saha
b,
Ryan
Deus
a and
Leyla
Soleymani
*ab
aMcMaster University, Department of Engineering Physics, 1280 Main Street West, Hamilton, L8S 4L7, Canada. E-mail: soleyml@mcmaster.ca
bMcMaster University, School of Biomedical Engineering, 1280 Main Street West, Hamilton, L8S 4L7, Canada
First published on 4th February 2019
Correction for ‘Solution-processed wrinkled electrodes enable the development of stretchable electrochemical biosensors’ by Yuting Chan et al., Analyst, 2019, 144, 172–179.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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