Sebastian Haefnera,
Philipp Frankab,
Enrico Langera,
Denise Grunera,
Ulrike Schmidtc,
Martin Elstnera,
Gerald Gerlachc and
Andreas Richter*ab
aInstitute for Semiconductors and Microsystems, Department of Electrical and Computer Engineering, Technische Universität Dresden, 01062 Dresden, Germany. E-mail: andreas.richter7@tu-dresden.de
bCenter for Advancing Electronics Dresden, 01062 Dresden, Saxony, Germany
cInstitute of Solid State Electronics, Department of Electrical and Computer Engineering, Technische Universität Dresden, 01062 Dresden, Saxony, Germany
First published on 23rd October 2017
Molecule filtering or particle separation is a complex task in microfluidics. Passive structures or polymer based systems like hydrogels are normally used elements. PNIPAAm (poly-N-isopropylacrylamide) hydrogels are known for their capability to work as nano-filters to separate small molecules from their environment and protect them from degrading enzymes by the polymer network. PNIPAAm based active micro-pores were also demonstrated for particle separation. Normally, changes in temperature are used to alter the permeation properties of such hydrogel elements. To handle limiting factors such as separate temperature control for each element, chemical signals can be used to alter the permeation. Here, we present a new way to adapt the size exclusion functionality of PNIPAAm-based nano-filters or micro-pores. PNIPAAm hydrogels respond to organic solvent concentrations by shrinking or swelling. We use this responsiveness to alter the hydrogel mesh size or to adjust the size of a micro-pore. We show the filter functionality for two model molecules: the enzyme horse radish peroxidase and the fluorescence molecule fluorescein. Furthermore, the adjustment of the size of a micro-pore in a continuous way is demonstrated, so that pore sizes between the closed and open state can be addressed and kept permanently.
The most common technique for cell sorting and separation is fluorescence activated cell sorting (FACS).4 Here, cells can be operated using specific fluorescence labels and morphological characteristics. The integration of cell sorting or separation techniques in microfluidic systems is of high interest.5 A combination of cell sorting and analysis is a powerful method for the investigation or treatment of diseases such as cancer.6
Biomarkers are important molecules for diagnostics. In this way, their filtration and degradation protection is of high importance for biomedical assays.7 Here, microfluidic systems can support the diagnostic process by speeding up such assays.8 Especially for portable devices, biomarker harvesters need to be integrated in the diagnostic device. Hence, the diagnostic device becomes more powerful, because it can perform probe pre-treatment (separation and filtration) so that it lowers the diagnosis time.
For the discussed tasks of biomarker harvesting and cell separation, approaches based on stimuli-sensitive hydrogels have already been demonstrated. Hydrogels are three dimensional polymeric networks with the capability to swell in water and therefore change their size. Certain hydrogel types are also able to alter their size by reacting to changes in their environmental conditions such as pH value, temperature or organic solvent concentration.9–12 These types of hydrogel are stimuli-responsive and can be integrated in microfluidic systems by common techniques such as photo-patterning13,14 or inkjet printing,15 and so they are also capable of down scaling and high integration which makes them attractive for microsystem engineering and microfluidics. Hydrogels are a promising class of material for solving many microfluidic tasks on a chip. Hydrogels were used several times for valves,16–21 pores,22–27 filters28,29 or chemical storing.30–32
In previous studies it was shown that smart hydrogels can be used to fabricate micro-pores,27 chemically tuned filters for biomolecule size exclusion as well as biomarker harvesting28,29 and membranes with temperature dependent permeation properties.26,33–42
To alter the separation features of hydrogel based micro-pores or biomarker harvesters the hydrogels can be chemically or physically modified. Hydrogels based on poly-N-isopropylacrylamide (PNIPAAm) are stimuli-responsive gels with the capability to shrink when the temperature is increased to the lower critical solution temperature (LCST). Therefore, the permeability of micro-pores consisting of PNIPAAm27 or membranes with PNIPAAm crafted pores can be switched on and off by temperature. Biomarker harvesters based on PNIPAAm can be tuned regarding their filtering properties by altering the cross-linking density in the fabrication process.
However, temperature based micro-pores that control or adapt the filter properties of harvesters in the fabrication process increase the complexities of fabrication and control of a microfluidic system.
A temperature controlled degree of swelling requires a precise control system which faces technological problems, especially when the micro-pores or membranes are used in microfluidic systems. For example, when separation tasks with more than one micro-pore are performed on a microfluidic chip, a temperature control system directly linked to each pore is required. In this way each micro-pore can be opened and closed separately. From a technological point of view, especially for 3D microfluidic systems, a precise temperature control for each pore is a complex task. To overcome the individual temperature regulation (micro-pore) or chemical modification (nano-filters) requirements we use another stimulus to control the hydrogel based elements.
Besides temperature, PNIPAAm hydrogels can also be controlled by organic solvent concentrations in a reliable and simultaneous way.9,10 In previous studies it was shown that PNIPAAm hydrogels can be altered regarding their degree of swelling by mixtures of water and organic solvent such as ethanol, isopropanol or methanol. With an increasing solvent concentration the hydrogel shrinks to a certain size. This feature is used as the basis for chemofluidic transistors, chemofluidic oscillators or circuits.18,19,43,44
The idea is that within the shrinking process, due to the organic solvents, the mesh size of the hydrogels decreases which leads to an adaptable mesh size for separation tasks on the molecular level (see Fig. 1). Furthermore, with changes in the organic solvent concentration the permeability of a micro-pore based on PNIPAAm can also be altered due to the hydrogel shrinking process.
In this article, we present the adaptability of separation functionalities in the micro- and nano-meter range by organic solvent concentrations. We show in the first part of the paper the dependency of the degree of swelling and the hydrogel morphology on organic solvent/water mixtures. In the second part we demonstrate filter modulation in the nanometer range for two model compounds (a dye and an enzyme). Furthermore, we show in the third part the dependency of the micro-pore size exclusion property on various water/ethanol mixtures.
The presented control principle for PNIPAAm based nano-filters or micro-sieves demonstrates a reliable and easy way to adjust the filter or sieve properties simultaneously for various hydrogels. Smart hydrogels show a scalability over a wide range and therefore size exclusion properties for micro-pores can be adjusted over several magnitudes. Furthermore, the demonstrated principle allows the control of micro-pore sizes in a continuous way compared to the literature (only open or closed state).27 It is possible to open and close micro-pores but also to address pore sizes in between and keep these sizes permanently. Using chemical signals to control the size exclusion properties, we overcome the technological problem of an individual temperature controlling system for each pore.
Scanning electron microscopy was performed with a variable pressure scanning electron microscope (JEOL JSM-6610LV, JEOL, USA) in the low-pressure mode to avoid sputter-coating of the probes.
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For testing the effect of the water/ethanol mixtures on the HRP, 100 μl of a 0.3 w/v% hydrogen peroxide solution was added to the HRP-ABTS-water/ethanol mixture.
Polymerisation solution was prepared by dissolving 2.014 g NIPAAm, 0.043 g BIS and 0.09 g sodium acrylate in 15 ml water. The solution was flushed for 1 h with argon to remove oxygen, and afterwards sealed with a septum and brought into a glove box. 0.042 g photoinitiator was added and the solution was thoroughly mixed.
For the scaffold preparation, holes were drilled in a glass slide (radius 1 mm) or punched in a PET foil with dispensing tips (PK Elektronik Vertrieb GmbH, Ettlingen, Germany). The glass slide and foil were cleaned in absolute ethanol and deionised water in an ultrasonic bath for 20 min, respectively. After that the scaffolds were dried by a stream of nitrogen. Surface silanisation was conducted by placing the scaffolds under an UV/ozone lamp for 1 h followed by incubating the scaffolds in absolute ethanol containing 2% (v/v) methacrylate silane for 2 h. After functionalisation the scaffolds were rinsed with ethanol and water and dried under a stream of nitrogen.
For the photo-polymerisation process a chamber system was assembled consisting of a glass slide, a photo-mask, two spacers (height 100 μm) and a scaffold (see Fig. 2A). After assembly the polymerisation solution was filled in the chamber, followed by chamber closing by a sheet of black PET and clamping. The chamber was exposed to UV light (1000 W Hg(Xe), L.O.T.-Oriel Group Europe, Darmstadt, Germany) for 30 s or 60 s (only for the miniaturised cross geometry in Fig. 12) and cooled by an ice bath to avoid thermal effects (Fig. 2B). After the exposing step the chamber was disassembled (Fig. 2C) and the scaffolds with the polymer pores were stored in deionised water to wash out the non-polymerised part.
For dynamic pore opening investigations the scaffolds with the pores were incubated overnight in deionised water at room temperature. The scaffolds were immersed in a 30% (v/v) water/ethanol mixture and microscopic images were recorded every minute (duration of 60 min). The pore area was calculated from these images using ImageJ software. The area was normalised to the pore area calculated from images recorded after 60 min of incubation.
Firstly, this phenomenon can be used to build adaptable filters or diffusion barriers for molecules. Molecules which are larger than the mesh size are prevented from entering the hydrogel matrix. Following this behaviour, smart hydrogels act as adaptable molecular filters. Molecules which are still able to enter the matrix due to their smaller size are influenced in their diffusion because of different interaction ranges with the polymer network (adaptable diffusion barrier). Therefore, the change in the degree of swelling affects molecules due to their size. It can keep molecules out of the gel or change their time scale for diffusion into the polymer matrix.
Secondly, the change in the degree of swelling by organic solvent concentrations can be used to build adaptable pores for particle filtration.
To show the adaptability of smart hydrogels as molecular filters and pores, first investigations were conducted regarding the altering of the degree of swelling by organic solvent concentration. The dependency of the degree of swelling on organic solvent concentrations was already described and also used in various reports.9,10 Because this sensitivity is elementary for the principles shown here, we will first focus on the degree of swelling alternation by different water/organic solvent mixtures (acetone, ethanol and isopropanol) under different incubation temperatures (Section 3.1). Furthermore, we will discuss the water/organic solvent mixture effect on two different hydrogel compositions (PNIPAAm and PNIPAAm-co-SA gels) as well as the effect of various ethanol concentrations on the morphology of PNIPAAm hydrogels.
In Section 3.2 we demonstrate the usage of PNIPAAm hydrogels as adaptable diffusion barriers for fluorescein molecules and as adaptable molecular filters for the enzyme HRP. Furthermore, we show in Section 3.3 the effect of various ethanol concentrations on the size of pores made of PNIPAAm-co-SA (poly-N-isopropylacrylamide-acrylate-copolymer) hydrogels.
Organic solvents (acetone, ethanol and isopropanol) were chosen because of their wide availability in chemistry and biology laboratories. The resulting degrees of swelling are summarised in Fig. 3. It can be seen that for ethanol and isopropanol, the degree of swelling decreases with an increasing solvent concentration, followed by a plateau phase and an increase for high organic solvent concentrations. This transition behaviour from swollen state to shrunken state then to the swollen state was already described by Richter and colleagues.9 They also mentioned that the curve shifts depending on the temperature, and the required solvent concentration for inducing the shrinking process increases if the temperature decreases, as in the demonstrated results.
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Fig. 3 Degree of swelling for different organic solvent concentrations determined for pure PNIPAAm and PNIPAAm-co-SA hydrogels at 7 °C and room temperature (21 °C). |
The curves for acetone differ from the curves for ethanol and isopropanol. For the PNIPAAm hydrogels, the graph shows a behaviour similar to the curves for ethanol and isopropanol with a less strong shrinkage. For the PNIPAAm-co-SA gels no plateau phase or increase at higher organic solvent concentrations is observed.
Comparing the two different hydrogel types, PNIPAAm and PNIPAAm-co-SA, it is demonstrated that the degree of swelling for the copolymer gel is nearly three times higher (for pure water) than the degree of swelling for the PNIPAAm gel. Nevertheless, the minimum in the degree of swelling for the ethanol and isopropanol solvents is comparable for both hydrogel types. For later experiments only the first part of each curve for ethanol and isopropanol is of interest because here the degree of swelling alters significantly with the change of concentration. For PNIPAAm the region of interest lies between 0% and 20% (v/v) at 21 °C and between 0% and 30% (v/v) at 7 °C. For PNIPAAm-co-SA differences between isopropanol and ethanol are observable. For ethanol the region of interest lies between 0% and 30% (v/v) at 21 °C and between 0% and 40% (v/v) at 7 °C. For isopropanol the region of interest lies between 0% up to 20% (v/v) at 21 °C and between 0% up to 30% (v/v) at 7 °C.
To visualise the altering of the polymer network and therefore the gel porosity and micro-architecture (morphology) by water/ethanol mixtures we performed scanning electron microscopy studies on freeze-dried PNIPAAm hydrogels. The gels were pre-conditioned in water or a water/ethanol mixture and afterwards freeze-dried. The resulting SEM micrographs are shown in Fig. 4.
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Fig. 4 Organic solvent concentration (% (v/v)) dependent hydrogel morphology studied with SEM of the freeze-dried PNIPAAm hydrogels. |
Ethanol alters the morphology of the PNIPAAm hydrogels as demonstrated in Fig. 4. Here, the change of the morphology from a porous material (Fig. 4a) to a more dense-like structure (Fig. 4b) is shown. Due to the organic solvent the hydrogel shrinks to a defined and reproducible degree of swelling, and the polymer network becomes denser and therefore affects the morphology.
Because acetone is not suitable for adjusting the filtering behaviour properly it was not investigated any further. For ongoing experiments ethanol was the organic solvent of choice.
To demonstrate the altered diffusion of fluorescein into the polymer matrix at various water/ethanol mixtures, pre-conditioned PNIPAAm hydrogels were incubated for different times in water/ethanol mixtures dyed with fluorescein. Due to the altered matrix–fluorescein interactions at different concentrations, less fluorescein molecules are able to enter the polymer matrix at e.g. 20% (v/v) than at 0% (v/v) ethanol concentration in the same time. Fig. 6 proves this assumption. The rise of the normalised absorption Inorm differs for the three different ethanol concentrations. As expected for a 20% (v/v) ethanol solution the increase is the lowest and for 0% (v/v) the increase is the highest.
As a second test molecule an enzyme was chosen because they have strong relevance in biochemistry and molecular biology investigations and also in medical diagnoses. The selected enzyme was HRP, one that is often used for biochemical assays. The hydrogels were incubated in different ethanol solutions containing the dye for the detection reaction (ABTS) and the enzyme. If the enzyme is able to diffuse into the gel matrix, the dye will also be able to do so because the dye molecule is much smaller. After incubation the gels were washed and stored in a water/hydrogen peroxide mixture. The enzymatic reaction starts, which results in ABTS turning from colourless to green. This leads to green coloured hydrogels if the enzyme was able to diffuse into the gels.
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The results for different temperatures and ethanol concentrations are demonstrated in Fig. 7. It is shown that the enzyme cannot diffuse into a hydrogel incubated in 20% (v/v) solution at 21 °C or 30% (v/v) solution at 7 °C. The most remarkable result is demonstrated by comparing the results for 20% at 7 °C and 21 °C. At the lower temperature the mesh size of the hydrogel is still big enough to not exclude the enzyme from diffusing into the gel. At 21 °C the mesh size is too small and the enzyme remains outside.
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Fig. 7 HRP diffusion at 7 °C and 21 °C at various ethanol concentrations (% (v/v)). The results for the filter process are shown together with the activity tests. |
To prove that the ethanol concentration does not inhibit the enzymatic reaction, hydrogen peroxide was added to the HRP-ABTS-water/organic solvent mixture in which the hydrogels were incubated. As shown in the pictures of the tubes (see Fig. 7) the enzymatic reaction is not significantly inhibited by ethanol.
By fabricating pores out of smart hydrogels, the pore area can be altered by environment conditions. Different conditions like temperature will alter the degree of swelling and therefore the pore area. To reduce the complexity of the chip, the condition for pore area adjustment (size exclusion property) was chosen as ethanol concentration and not temperature. Precise temperature control for each hydrogel in microfluidic channels with various temperatures is a complex task. Controlling the degree of swelling by organic solvent concentrations is easier, especially inside microfluidic networks.
Micro-pores based on PNIPAAm-co-SA were fabricated as described and incubated overnight in various ethanol concentrations. PNIPAAm-co-SA was chosen because of its higher degree of swelling compared to PNIPAAm. For the micro-pore preparation method (see Fig. 2) a higher degree of swelling is necessary to properly close the micro-pore. Microscopic images were taken of the different pore geometries after incubation.
In Fig. 8 two pore geometries (rectangle and cross) are shown at different ethanol concentrations. It is demonstrated that the pore area can be adjusted depending on the ethanol concentration and the pre-defined geometry (see Fig. 9). Due to the shrinking process the polymer shrinks and opens the structure defined by the photo-lithographic process. Therefore, different ethanol concentrations can be used to alter the pore area and keep this constant at defined conditions. Fig. 9 demonstrates the dependency of the pore area on the applied ethanol concentration and structure dimensions. Rectangular structures with a low aspect ratio (rectangle height to rectangle width ratio, see Table 1) of the designed structure start opening at lower ethanol concentrations (see Fig. 9, rect2) compared to structures with higher aspect ratios (see Fig. 9, rect5). This behaviour is summarised in Fig. 10. With an increasing aspect ratio the threshold concentration, which demonstrates the ethanol concentration required to open the pore, rises also. That leads to the conclusion that pores with a lower aspect ratio of the designed structure can be operated over a wider concentration range compared to pores with a higher aspect ratio. Furthermore, Fig. 10 shows the dependency of the maximum pore area on the aspect ratio. With an increasing aspect ratio the maximum pore area decreases. This relationship is expected because a higher aspect ratio means a smaller pre-defined pore area in the fabrication process and therefore the pore in the open state should be smaller.
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Fig. 9 Dependency of the open pore area on the applied ethanol concentration and the pore structure. |
Structure name | Height [mm] | Width [mm] | Aspect ratio |
---|---|---|---|
rect5 | 1 | 0.2 | 5 |
rect3.3 | 1 | 0.3 | 3.3 |
rect2.5 | 1 | 0.4 | 2.5 |
rect2 | 1 | 0.5 | 2 |
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Fig. 10 Threshold ethanol concentration and the maximum pore area dependence on the aspect ratio of rectangular structures (see Table 1) are demonstrated. |
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Fig. 11 Pore opening kinetics measured by recording images for 60 min with one image per minute. The calculated areas were normalised to the measured area after 60 min. |
Table 2 summarises the volume of the polymer mass which is forming the pore and the volume of the pre-defined structure as well as their ratios. For the pore structures, the rect5 and rect2 ratios differ by approximately 3 times. The hydrogel shrinking process is initiated immediately when the pore is immersed in the water/ethanol mixture and for all kinetic investigations the ethanol concentration was equal. Therefore, the trigger signal for the shrinking process was the same for all pores. Nevertheless, for opening the rect5 pore, much more hydrogel material needs to shrink to a certain degree of swelling. This required degree of swelling is smaller for rect5 than for rect2. The hydrogel swelling and shrinking process can be compared with the loading or discharge process of a capacitor where the degree of swelling is the voltage analogue. For example, the discharging of a loaded capacitor (swollen hydrogel) to 10% (required degree of swelling for rect5 opening) requires a longer time than that for discharge to 50% (required degree of swelling for rect2 opening). As a result, rect2 opens faster than rect5 because of their different aspect ratios.
Name | Structure volume | Polymer volume | Ratio |
---|---|---|---|
rect5 | 0.2 mm3 | 2.94 mm3 | 0.07 |
rect2 | 0.5 mm3 | 2.64 mm3 | 0.19 |
Cross | 0.4 mm3 | 2.74 mm3 | 0.15 |
The fastest opening kinetics was measured for the cross structure (Fig. 11). The reason for this is also due to the structure. The rectangular structures preferably open horizontally as can be seen in Fig. 11. The height of the rectangular pores does not change during the opening process, leading to the assumption that the material is restricted in this direction. The cross structure shows the largest pore area (Fig. 9) but does not have the largest pre-defined structure volume (Table 2). Therefore, the cross structure is less restricted than the rectangular structure so that the opening process requires less degree of swelling changes (and therefore less incubation time) than the rectangular structures.
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Fig. 12 Miniaturisation for the rectangular and cross geometry from Fig. 8. The closed (0% (v/v)) and totally open states (25% (v/v)) are shown at 21 °C (black bar = 500 μm). |
To perform biochemical assays with blood plasma for cancer diagnostics, interesting biomarkers have to be harvested from blood plasma and protected from degradation. For this task hydrogels are of high interest because they are capable of being size selective and keeping biomolecules in their native state.
For both topics, micrometer range size selection (cell separation) and nanometer range size selection (small molecule harvesting), we show in the presented study approaches to use smart hydrogels. With the capability to adapt their size exclusion properties by easily altering their degree of swelling by chemical concentrations, powerful microfluidic devices can be fabricated without the need to define the gel properties prior to device usage. Moreover, complex temperature controlling systems for each hydrogel can be avoided, resulting in a concept which allows high integration densities of the demonstrated active components in 2D microfluidic systems and even in 3D microfluidic systems.
The fabrication of the described devices can be sped up by reducing the gel size. In the experiments, incubation times varied from minutes to hours. By reducing the dimensions of the hydrogels, they react faster to changes in their environmental conditions so that the incubation time especially for adjusting the pore area can be reduced to minutes or even seconds.
Because ethanol and other organic solvents hinder the final applications of the demonstrated concept, investigations focusing on the development of smart hydrogels which are sensitive to more biotechnologically applicable substances are ongoing. Here, previous publications show that phenylboronic-acid-based hydrogels are stimuli-sensitive to sugar (e.g. glucose50–54) concentrations which makes this material the material of choice for further investigations and applications.
Footnote |
† Electronic supplementary information (ESI) available: Three videos showing the pore opening procedure for a rectangular pore (aspect ratio rect5) in video S1 and the opening procedure for a cross structured pore (video S2). In video S3 the filtering of two different sized particles is shown. The first particle (blue, diameter ≈ 0.5 mm) passes the pore structure. The second particle blocks the pore due to its larger size (white particle, diameter ≈ 1 mm). See DOI: 10.1039/c7ra07016k |
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