Linda Váradia,
David E. Hibbsa,
Sylvain Orengab,
Michèle Babolatb,
John D. Perryc and
Paul W. Groundwater*a
aFaculty of Pharmacy, The University of Sydney, Camperdown Campus, Sydney, NSW 2006, Australia. E-mail: paul.groundwater@sydney.edu.au; Fax: +61 2 9351 4391; Tel: +61 2 9114 1232
bbioMérieux, R&D Microbiologie, 3 route de Port Michaud, 38 390 La Balme-les-Grottes, France
cMicrobiology Department, Freeman Hospital, High Heaton, Newcastle upon Tyne, NE7 7DN, UK
First published on 13th June 2016
The fluorogenic self-immolative substrates 8 are specifically hydrolyzed by β-alanyl aminopeptidase, resulting in a 1,6-elimination and the release of the highly fluorescent hydroxycoumarins 6. 7-{4-(β-Alanylamino)}benzyloxy-3-ethoxycarbonylcoumarin trifluoroacetate 8b has advantages over another fluorogenic substrate, 7-N-β-alanylamino-4-methylcoumarin 9, as it is retained by bacterial colonies in solid agar applications, and results in similar times to detection, stronger fluorescence intensities, and no decrease in signal over time in liquid media. Although 7-{4-(β-alanylamino)}benzyloxy-4-methylcoumarin trifluoroacetate 8a produces a weaker signal than substrate 8b, its use allowed better discrimination between the BAP producers P. aeruginosa (positive) and S. marcescens (negative).
In addition to its simple nutritional requirements and ability to grow in the absence of oxygen and over a wide temperature range, P. aeruginosa has the largest and most complicated bacterial genome (6.3 M base pairs), which contains a large number of genes for the catabolism, transport, and efflux of many antibacterial drug classes, resulting in extensive antibacterial resistance.4
Early and rapid detection of P. aeruginosa is essential to prevent its transformation into the extremely hard to treat mucoid phenotype. Early identification would also help to elicit the maximum benefit from directed antibacterial therapy, involving combinations of an aminoglycoside with a β-lactam (penicillin or cephalosporin) or with a carbapenem and fluoroquinolone.
Chromogenic and fluorogenic enzyme substrates are widely used for the identification of bacteria due to their excellent sensitivities and specificities, ease of use and interpretation, cost effectiveness, and lack of requirement for instrumentation. We have previously reported the use of media containing 7- and 8-aminophenoxazinones for the detection of P. aeruginosa; the conversion of 7-N-β-alanyl-1-pentylresorufamine (7-N-β-alanyl-1-PRF) 1 to 1-PRF 2 is catalyzed by β-alanyl aminopeptidase (BAP), an enzyme which is specific to this organism, Fig. 1.5,6 Due to its excellent specificity and sensitivity, the medium containing 7-N-β-alanyl-1-PRF 1 now forms the basis of a commercial diagnostic test (chromID™ P. aeruginosa),7 which can be used, for example, for the isolation of P. aeruginosa from the sputa of patients with cystic fibrosis.8 One drawback with chromogenic media in general is the time taken for the generation of the coloured signal (usually 24–48 hours), while the 7-N-β-alanyl-1-pentylresorufamine 1 also imparts an orange background colour to the chromogenic medium, Fig. 1b. A further drawback with the use of these substrates is the relatively lengthy synthetic route to appropriately substituted amino-substituted phenoxazinones. We sought to address these limitations in the current work through a convenient synthesis of fluorogenic substrates which target the same BAP recognition site as the chromogenic substrate 1, and should result in greatly reduced times to detection due to their significantly enhanced detection sensitivities (detection methods based on fluorescence are more than 2 orders of magnitude more sensitive than those based upon chromogenic processes).9
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| Fig. 2 Synthesis of self-immolative BAP substrates 8. Reagents and conditions: (i) Boc-β-Ala 4, DIPEA, HOBt, Et3N, THF, 0 °C, N2; (ii) DIPEA, MsCl, DCM, 0 °C, N2; (iii) 6, K2CO3, DCM; (iv) TFA, DCM. | ||
The specific hydrolysis of these substrates at the β-alanine amide bond is followed by a 1,6-elimination and the self-immolative10 loss of a p-aminobenzylidene fragment, resulting in the release of the 7-hydroxycoumarin derivatives 6, Fig. 3. These coumarins have pKa values of 7.8 (6a)11 and 7.3 (6b),‡ so the latter will exist to a greater extent in the phenoxide form at neutral pH, and thus exhibit stronger fluorescence.12 It is this generation of a phenoxide 6 which results in the retention of the fluorescence within the bacterial colonies, Fig. 4. As can be seen from Fig. 4 and Table 1, the only microorganisms which generate the characteristic fluorescence when grown on an agar medium containing substrate 8b are the known BAP producers, P. aeruginosa, Burkholderia cepacia and Serratia marcescens, Table 1. In contrast, the BAP-catalyzed hydrolysis of 7-N-β-alanylamino-4-methylcoumarin 9 generates 7-amino-4-methylcoumarin (7-AMC) 10, which is not retained by bacterial colonies and spreads into the agar medium, thus complicating the detection of P. aeruginosa in the presence of other microorganisms.
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| Fig. 4 Fluorescence generated on media containing substrate 8b only by BAP producers: (a) B. cepacia and S. marcescens; (b) P. aeruginosa. | ||
| Organism | Growth | Fluorescence |
|---|---|---|
| E. coli | NG | − |
| K. pneumoniae | NG | − |
| P. rettgeri | ++ | − |
| E. cloacae | ++ | − |
| S. marcescens | ++ | ++ (blue) |
| S. typhimurium | ++ | − |
| P. aeruginosa | ++ | ++ (blue) |
| Y. enterocolitica | ++ | − |
| B. cepacia | ++ | + (blue) |
| A. baumannii | ++ | − |
| S. pyogenes | + | − |
| MRSA | + | − |
| S. aureus | + | − |
| S. epidermidis | + | − |
| L. monocytogenes | + | − |
| E. faecium | + | − |
| E. faecalis | + | − |
| B. subtilis | + | − |
| C. albicans | + | − |
| C. glabrata | +/− | − |
Having demonstrated the specificity of an agar medium containing substrate 8b for the detection of BAP producers, we next examined the behaviour of this substrate in liquid media in a microtiter plate arrangement. A range of E. coli, P. aeruginosa and S. marcescens strains were incubated with substrates 8a, 8b and 9.§ Within the microplate reader arrangement, the chosen cell lines were incubated at a final microorganism concentration of 0.25 McFarland in Trypcase Soy Broth in the presence of the substrates at 50 mg L−1.
To ensure satisfactory growth, the cell density within the wells was determined by measuring the absorption at 660 nm over 24 hours; no growth inhibition was observed in the presence of any of the substrates (Fig. S2a–S14a†). After an initial lag phase of 10–20 cycles (1 cycle = 15 min), presumably caused by stress, all strains grew and multiplied, with no significant differences between the wells in the absence, or presence, of the substrates.
The relative fluorescence signal intensity originating from each well was recorded over 24 hours, at 15 minute intervals, at two sets of excitation and emission wavelengths. Differences in the emission intensity were observed; β-Ala-7-AMC 9 gave more sensitive results at an excitation wavelength of 365 nm and an emission wavelength of 440 nm, while substrate 8b exhibited greater sensitivity upon excitation at 375 nm and emission at 445 nm, for fluorophore 6a the intensities were essentially identical at both sets of wavelengths, Fig. 5 and S3–S14.† No fluorescence was observed in any of the control wells in the absence of strains and/or in the absence of any substrates. All β-alanyl aminopeptidase producers (apart from a S. marcescens strain; ATCC 264) displayed fluorescence during the course of these studies, while the control organism, E. coli, generated no fluorescence, as expected. Substrate 8a was hydrolyzed by all BAP producers, but the fluorescence intensities were lower than for both substrates 8b and 9 over the entire kinetic runs (presumably as a result of its higher pKa and so lower rate of ionisation in the test wells). One advantage of the use of this substrate (8a) is its discrimination between P. aeruginosa (positive) (Fig. S4, S8–S10, S12–S14†) and some S. marcescens (negative) (Fig. S6 and S7†) strains. The fluorescence measurements at 365 nm (ex)/440 nm (em) showed β-Ala-7-AMC 9 and substrate 8b to be equally reliable in the detection of BAP activity (after 24 hours), with the emission intensities reaching the same levels by the end of the kinetics. The fluorescence signal from the hydrolysis of β-Ala-7-AMC 9 declined over the time period of the kinetics (presumably due to self-quenching/photobleaching), and this could lead to false negative results. There was no decline over time in the fluorescence resulting from the hydrolysis of substrate 8b.
However, when the emission was detected at 445 nm after excitation at 375 nm, substrate 8b resulted in significantly greater fluorescence intensities than those from β-Ala-7-AMC 9, with the additional benefit of a more persistent signal (no self-quenching or photobleaching), Fig. 5. Even the time to detection of the fluorescence generated by these substrates was comparable; the signal was slightly slower to develop for substrate 8b in some cases, but only by a maximum of 10 cycles (2.5 hours), which would not result in any significant deficiencies in a clinical setting.
:
ethyl acetate (1
:
2), gave the desired product 5 as an off-white solid (1.45 g, 61%); mp 110–118 °C; (found C, 61.50; H, 7.68; N, 9.62. C15H22N2O4 requires C, 61.21; H, 7.53; N, 9.52%); νmax/cm−1 3354 (NH), 3324 (NH), 1689 (amide I), 1528 (amide II); 1H NMR (400 MHz, DMSO-d6) δH 1.37 (9H, s, CMe3), 2.45 (2H, t, J = 7.2 Hz, CH2-2′), 3.20 (2H, q, J = 7.2 Hz, CH2-3′), 4.42 (2H, d, J = 5.2 Hz, CH2OH), 5.08 (1H, t, J = 5.6 Hz, NH carbamate), 6.86 (1H, t, J = 5.2 Hz, OH), 7.22 (2H, d, J = 8.4 Hz, H-2,6), 7.53 (2H, d, J = 8.4 Hz, H-3,5), 9.88 (1H, s, NH amide); 13C NMR (100 MHz, DMSO-d6) δC 28.7 (3 × CH3, CMe3), 36.9 (CH2), 37.1 (CH2), 63.0 (CH2OH), 78.0 (quat., CMe3), 119.2 (2 × ArCH), 127.3 (2 × ArCH), 137.6 (quat.), 138.2 (quat.), 156.0 (quat., C
O), 169.6 (quat., C
O); MS (ESI) m/z 317 (MNa+).
:
ethyl acetate (1
:
2), to give 7-{4-(Boc-β-alanylamino)}benzyloxy-4-methylcoumarin 7a as a white solid (0.66 g, 43%); mp 204.9–207.1 °C; (found C, 66.45; H, 6.37; N, 6.19. C25H28N2O6 requires C, 66.36; H, 6.24; N, 6.19%); (found MNa+, 475.1842. Calc. for C25H28N2O6Na: MNa, 475.1839); νmax/cm−1 2960, 2927, 2860 (NH), 1737 (C
O), 1670 (C
O), 1516 (NH), 1224 (C–O), 1149 (C–O); 1H NMR (400 MHz, DMSO-d6) δH 1.37 (9H, s, CMe3), 2.39 (3H, d, J = 1.2 Hz, CH3), 2.47 (2H, t, J = 7.2 Hz, CH2-2′), 3.21 (CH2, q, J = 7.2 Hz, CH2-3′), 5.15 (2H, s, OCH2), 6.20 (1H, d, J = 1.2 Hz, H-3), 6.84 (1H, br, NH, carbamate), 7.01 (1H, dd, J = 8.8 and 2.8 Hz, H-6), 7.05 (1H, d, J = 2.8 Hz, H-8), 7.39 (2H, d, J = 8.8 Hz, 2 × ArH), 7.61 (2H, d, J = 8.8 Hz, 2 × ArH), 7.68 (1H, d, J = 8.8 Hz, H-5), 9.97 (1H, s, NH, amide); 13C NMR (100 MHz, DMSO-d6) δC 18.5 (CH3), 28.7 (CH3, CMe3), 36.9 (CH2-3′), 37.2 (CH2-2′), 70.1 (CH2, OCH2), 78.1 (quat., CMe3), 102.1 (CH, C-8), 111.6 (CH, C-3), 113.2 (CH, C-6), 113.7 (quat., C-4), 119.5 (2 × CH, C-3′,5′), 126.9 (CH, C-5), 129.0 (2 × CH, C-2′,6′), 131.1 (quat., C-4′), 139.5 (quat., C-1′), 153.8 (quat., C-4a), 155.1 (quat., C-8a), 155.9 (quat., C
O, carbamate), 160.55 (quat., C-2), 161.8 (quat., C-7), 169.9 (quat., C
O, amide); MS (ESI) m/z 475 (MNa)+, 353 (M-Boc)+.
O), 1683 (C
O), 1602 (NH), 1521 (NH), 1373, 1217 (C–O), 1176 (C–O); 1H NMR (400 MHz, DMSO-d6) δH 1.30 (3H, t, J = 7.2 Hz, CH3CH2), 2.47 (2H, t, J = 6.8 Hz, CH2-2′), 3.21 (2H, q, J = 7.2 Hz, CH2-3′), 4.27 (2H, q, J = 7.2 Hz, CH2CH3), 5.18 (2H, s, OCH2), 6.84 (1H, br, NH, carbamate), 7.06 (1H, dd, J = 8.8 and 2.8 Hz, H-6), 7.10 (1H, d, J = 2.8 Hz, H-8), 7.40 (2H, d, J = 8.8 Hz, H-3′,5′), 7.62 (2H, d, J = 8.8 Hz, H-2′,6′), 7.84 (1H, d, J = 8.8 Hz, H-5), 8.71 (1H, s, H-4), 10.00 (1H, s, NH, amide); 13C NMR (100 MHz, DMSO-d6) δC 14.6 (CH3), 28.7 (CH3, CMe3), 36.9 (CH2-3′), 37.2 (CH2-2′), 61.4 (CH2, OCH2CH3), 70.5 (CH2, OCH2), 78.1 (quat., CMe3), 101.6 (CH, C-8), 111.9 (quat.), 113.9 (quat., C-8a), 114.3 (CH, C-6), 119.5 (2 × CH, C-3′,5′), 129.2 (2 × CH, C-2′,6′), 130.8 (quat., C-1′), 132.1 (CH, C-5), 139.7 (quat., C-4′), 149.6 (CH, C-4), 155.9 (quat., C
O, carbamate), 156.7 (quat., C-3), 157.3 (quat., C-4a), 163.3 (quat., C
O, CO2Et), 164.2 (quat., C-7), 169.9 (quat., C
O, amide); MS (ESI) m/z 533.5 (MNa)+, 511 (MH)+.
O), 1662 (C
O), 1606 (NH), 1516 (NH), 1199 (C–O), 1188 (C–O); 1H NMR (400 MHz, DMSO-d6) δH 2.40 (3H, s, CH3), 2.70 (2H, t, J = 6.4 Hz, CH2-2′), 3.09 (2H, t, J = 6.4 Hz, CH2-3′), 5.17 (2H, s, OCH2), 6.22 (1H, s, H-3), 7.02 (1H, d, J = 8.8 Hz, H-6), 7.06 (1H, d, J = 2.4 Hz, H-8), 7.42 (2H, d, J = 8.4 Hz, H-3′,5′), 7.62 (2H, d, J = 8.4 Hz, H-2′,6′), 7.67 (3H, br, NH3), 7.69 (1H, d, J = 8.8 Hz, H-5), 10.20 (1H, s, NH); 13C NMR (100 MHz, DMSO-d6) δC 18.6 (CH3), 33.7 (CH2), 35.4 (CH2), 70.0 (OCH2), 102.1 (CH, C-8), 111.7 (CH, C-3), 113.2 (CH, C-6), 113.7 (quat., C-4), 119.6 (2 × CH, C-3′,5′), 126.9 (CH, C-5), 129.1 (2 × CH, C-2′,6′), 131.5 (quat., C-4′), 139.2 (quat., C-1′), 153.9 (quat., C-4a), 155.1 (quat., C-8a), 160.6 (quat., C-2), 161.8 (quat., C-7), 168.9 (quat., C
O, amide); MS (ESI) m/z 353 (MH)+.
O), 1683 (C
O), 1670 (C
O), 1602 (NH), 1541 (NH), 1508, 1197 (C–O), 1182 (C–O); 1H NMR (400 MHz, DMSO-d6) δH 1.29 (3H, t, J = 7.2 Hz, CH3), 2.70 (2H, t, J = 6.8 Hz, CH2-2′), 3.09 (2H, t, J = 6.8 Hz, CH2-3′), 4.26 (2H, q, J = 7.2 Hz, OCH2CH3), 5.19 (2H, s, OCH2), 7.05 (1H, dd, J = 8.8 and 2.4 Hz, H-6), 7.10 (1H, d, J = 2.4 Hz, H-8), 7.42 (2H, d, J = 8.4 Hz, H-3′,5′), 7.62 (2H, d, J = 8.4 Hz, H-2′,6′), 7.79 (3H, br, NH3), 7.84 (1H, d, J = 8.8 Hz, H-5), 8.72 (1H, s, H-4), 10.22 (1H, s, NH); 13C NMR (100 MHz, DMSO-d6) δC 14.6 (CH3), 33.7 (CH2-2′), 35.4 (CH2-3′), 61.4 (CH2, OCH2CH3), 70.4 (CH2, OCH2), 101.6 (CH, C-8), 112.0 (quat.), 113.9 (quat., C-8a), 114.3 (CH, C-6), 119.6 (2 × CH, C-3′,5′), 129.3 (2 × CH, C-2′,6′), 131.1 (quat., C-1′), 132.1 (CH, C-5), 139.3 (quat., C-4′), 149.6 (CH, C-4), 156.7 (quat., C-3), 157.3 (quat., C-4a), 163.3 (quat., C
O, COOEt), 164.2 (quat., C-7), 168.9 (quat., C
O, amide); MS (ESI) m/z 411 (MH)+.The absorption (at 660 nm for microbial growth) and relative fluorescent intensities at the respective settings of λex = 365 nm/λem = 440 nm and λex = 375 nm/λem = 445 nm for enzymatic activity were recorded over a period of 24 hours in 96 × 15 minute cycles.
Footnotes |
| † Electronic supplementary information (ESI) available: NMR spectra, and data from biological testing. See DOI: 10.1039/c6ra12875k |
| ‡ Calculated using Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994–2016 ACD/Labs). |
| § Vitek MS and Vitek2 GN controls were run in parallel; β-alanine-p-nitroanilide was hydrolyzed by all P. aeruginosa and S. marcenscens species after 24 hours incubation (see ESI).† |
| This journal is © The Royal Society of Chemistry 2016 |