Tao Dong*a,
Xiaochen Yua,
Chao Miaoa,
Barbara Rascob,
Manuel Garcia-Péreza,
Shyam S. Sablania and
Shulin Chen*a
aDepartment of Biological Systems Engineering, Washington State University, Pullman, WA 99164, USA. E-mail: tao_dong@wsu.edu; chens@wsu.edu; Fax: +1-509-335-2722; Tel: +1-509-335-3743
bSchool of Food Science, Washington State University, Pullman, WA 99164, USA
First published on 30th September 2015
Microalgae can be both a promising biofuel feedstock and a source of polyunsaturated fatty acids (PUFA). This paper reports a novel integrated process that simultaneously produces biodiesel and enriches PUFA. It was accomplished by using zeolite as a selective catalyst that preferentially converts shorter-chain fatty acids (SCFA) into fatty acid methyl esters (FAME) (86% conversion for S. limacinum and 65% conversion for N. salina) and enriches high-value PUFA (70% for S. limacinum and 78% for N. salina) in the unreacted free fatty acid (FFA) stream. The esterification reaction rate was affected by acid strength and pore size, while the selectivity of zeolite increased as pore size of zeolite decreased. This approach allows production of high quality biodiesel and efficient PUFA enrichment. The unreacted PUFA can be further refined for nutraceutical or other applications to improve economic viability of microalgal biodiesel production.
Besides C14–C18 fatty acids as the main fractions of lipid, some algae may also contain considerable amount of high-value longer-chain omega-3 polyunsaturated fatty acid (PUFAs) such as arachidonic acid (ARA, C20:4), eicosapentaenoic acid (EPA, C20:5), docosapentaenoic acid (DPA, C22:5) and docosahexaenoic acid (DHA, C22:6).3–6 For example, the autotrophic Nannochloropsis sp. and heterotrophic Schizochytrium limacinum are both promising for biofuel productions due to their high lipid contents.7 S. limacinum is a strain identified as being capable of utilizing glycerol as a carbon source to produce DHA.4 Nannochloropsis salina is a marine species that are considered as an important sources of EPA and widely used in marine aquaculture nutrition.5 EPA and DHA are well known dietary essential fatty acids and have well-known health benefits.8,9 Currently, microalgal oil is the primary source of DHA for infant formula use.10 In addition, PUFAs in general are promising precursors for producing biodegradable and nontoxic biopolymer building blocks via epoxidation. Fatty acid based epoxides and polyols are important starting materials for making polyurethanes and epoxy resins with similar characteristics to petrochemical polyurethanes, and have been produced from crude algal oils.11 The efficiency of these epoxides is directly related to the amount of epoxy groups per molecule, expressed with an oxirane number. Epoxides derived from PUFA with higher oxirane values and lower iodine values is expected to be high-quality plasticizers.12
Fractionating PUFAs from microalgal lipid feedstock adds value to microalgal biofuel production, as well as improving the quality of microalgae-based biodiesel. This is because PUFAs are prone to oxidation and have poor thermal stability, which leads to coke formation in engines.13 PUFAs are conventionally separated and purified in the food industry using various methods, such as formation of a urea complex, chromatographic separation, selective solvent extraction, salt precipitation and enzymatic splitting.14 However, these methods are inefficient; require expensive equipment or use environmentally-undesirable solvents. A cost-effective and scalable approach is needed to recover PUFAs as co-products from microalgal oils to facilitate use of these feedstocks in biofuel production.
Zeolites are popular industrial catalysts comprised of crystalline microporous materials of different molecular sizes and shapes. They are widely used in oil refining, petrochemical production, and organic synthesis of important chemicals. The intricate channel structure of zeolites provides selectivity based upon shape and polarity, and is particularly effective for reactant molecules with a kinetic diameter below 10 Å.15
This study explored the potential of selectively converting low-value, short-chain fatty acids (SCFA, C12–C18) in microalgae oil into fatty acid methyl esters (FAME), while retaining high-value, long-chain fatty acids (LCFA) in their original free fatty acid (FFA) form through selective esterification. Unreacted PUFA can differentiate from esterified SCFA in the chemical structure, possibly facilitating more effective downstream separation (Scheme 1).
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Scheme 1 Selective esterification to produce biodiesel and fractionate PUFA for value-added bioproducts. |
Schizochytrium limacinum SR21 (ATCC MYA-1381) was cultured in artificial seawater for DHA production.4 Nannochloropsis salina was supplied by New Mexico State University (Las Cruces, NM, US). Microalgae were harvested by centrifugation and lyophilized before use.
Tridecanoic acid methyl ester, docosapentaenoic acid methyl ester and Supelco 37 FAME mix were purchased from Sigma Chemical Co. (St. Louis, MO, US). All solvents and reagents were either of HPLC grade or analytical reagent grade.
The FAME conversion, FFA recovery and FFA enriched ratio of individual fatty acid were calculated with the following equations.
![]() | (1) |
![]() | (2) |
![]() | (3) |
Fatty acid | Fatty acid content (%) | ||
---|---|---|---|
S. limacinum | N. salina | ||
a Only the most abundant fatty acids are shown. | |||
Myristic acid | C14:0 | 5.28 ± 0.07 | 3.93 ± 0.08 |
Pentadecanoic acid | C15:0 | 1.42 ± 0.04 | — |
Palmitic acid | C16:0 | 57.75 ± 0.11 | 45.48 ± 0.19 |
Hexadecenoic acid | C16:1 | — | 28.65 ± 0.06 |
Oleic acid | C18:1 | 2.01 ± 0.05 | 13.01 ± 0.21 |
Arachidonic acid | C20:4 | — | 2.71 ± 0.01 |
Eicosapentaenoic acid | C20:5 | — | 6.23 ± 0.06 |
Docosapentaenoic acid | C22:5 | 7.51 ± 0.02 | — |
Docosahexaenoic acid | C22:6 | 26.04 ± 0.04 | — |
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Fig. 1 Total FAME conversion using different zeolite catalysts: FFA was derived from (A) S. limacinum; (B) N. salina. |
In addition, an increase in the Si/Al framework molar ratio of zeolites increases their hydrophobicity.28 Hydrophilic zeolites absorb a considerable amount of water in esterification. Water content limits the maximum conversion that can be achieved. Thus, hydrophobic zeolites with high Si/Al, such as HZSM-5 and Hβ, are preferred for esterification.
Although the acidic strength of HZSM-5 is higher than Hβ, the catalytic activity of Hβ was superior in this case. The higher esterification conversion of Hβ vs. HZSM-5 might be due to larger pore size and pore configuration. The HZSM-5 zeolite had the smallest pore size of the zeolites tested in this study (Table 2). Furthermore, zeolite HZSM-5 consisted of two sets of channels: straight channels (elliptical cross section of about 5.4–5.6 Å) and sinusoidal channels (circular cross section of about 5.1–5.4 Å), providing strong shape-selective properties.29 Small pore size and zigzag shape affect mass transfer because the narrow pore opening of the HZSM-5 zeolite prevents the entry of FFA, particularly those of larger molecular weight and greater molecular volume. On the other hand, catalysts with larger pore size allow substrates (both FFA and methanol in this case) to enter the pore structure and react at a faster rate. Thus, the Hβ displayed the highest esterification yield, due to its high acidity and moderate pore size.
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Fig. 2 FAME conversion with zeolite catalysts: (A) HZSM-5; (B) Hβ; (C) HY. Feedstock FFA was derived from S. limacinum. |
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Fig. 3 FAME conversion with zeolite catalysts: (A) HZSM-5; (B) Hβ; (C) HY. Feedstock FFA was derived from N. salina. |
As illustrated in Fig. 2a and 3a, the HZSM-5 showed an FFA conversion rate from S. limacinum in the following order of C14:0 > C15:0/C16:0 > C18:1 > C22:5/C22:6. Similar results were obtained for N. salina: C14:0 > C16:0/C16:1 > C18:1 > C20:4/C20:5. The esterification rates of the SCFA in both cases were consistently higher than that of LCFA due to steric hindrance.30
When zeolite Hβ was used for esterification (Fig. 2b and 3b), selectivity was generally higher for FFAs with shorter chains (C14:0, C15:0, C16:0 and C18:1) than those with longer chains (C20:5, C22:5 and C22:6). For FFA from S. limacinum, the conversion rate followed the order of C18:1 > C16:0 > C15:0 > C14:0 > C22:5 > C22:6. For N. salina, the conversion rate followed the order of C16:0 > C14:0 > C18:1 > C16:1 > C20:4 > C20:5. Although the Hβ could selectively catalyze SCFA into FAME, the selectivity was lower than HZSM-5. The HZSM-5 and Hβ exhibited a clear preference for converting the shorter chain FFAs to esters.
However, the HY catalyst exhibited opposite selectivity to the longer chain FFAs (Fig. 2c and 3c). For FFAs from S. limacinum, the conversion rate followed the order of C22:6 > C22:5 > C14:0 > C15:0 > C16:0 > C18:1. For N. salina, the conversion rate followed the order of C20:5 > C20:4 > C16:1 > C14:0 > C18:1 > C16:0. Since the zeolite HY had large pore size that might not limit access of complex FFA, the larger molecules such as C20:5, C22:5 and C22:6, might enter the porous structure and block the access of smaller FFAs to the active site on the inner surface. This reduced the esterification rate of smaller substrates. This selectivity is not desirable for biodiesel production, and therefore no further tests were conducted with this catalyst in this study.
Although all the zeolite catalysts exhibited selectivity to esterification of different FFAs, the selective patterns varied remarkably. The HZSM-5 and Hβ showed a clear preference to SCFAs, while HY favored the esterification of LCFAs. It might be the molecular weight and geometry configuration of FFA that affects the esterification catalyzed by zeolites. These results highlight the need for further studies on zeolite selectivity and the mechanisms of FFA esterification reactions.
S. limacinum | N. salina | |||||
---|---|---|---|---|---|---|
Enrich ratioa | FFA recoverya (%) | Enrich ratiob | FFA recoveryb (%) | Enrich ratioa | FFA recoverya (%) | |
a Reaction condition: 10 wt% HZSM-5; methanol to FFA ratio of 30![]() ![]() |
||||||
C14:0 | 0.37 | 11.9 | 0.27 | 7.0 | 0.58 | 21.8 |
C15:0 | 0.43 | 13.8 | 0.29 | 7.4 | — | — |
C16:0 | 0.44 | 14.2 | 0.34 | 8.8 | 0.86 | 32.0 |
C16:1 | — | — | — | — | 0.94 | 35.1 |
C18:1 | 0.54 | 17.4 | 0.44 | 11.2 | 1.50 | 55.9 |
C20:4 | — | — | — | — | 2.09 | 78.0 |
C20:5 | — | — | — | — | 2.09 | 77.8 |
C22:5 | 2.23 | 72.1 | 2.4 | 61.5 | — | — |
C22:6 | 2.19 | 71.0 | 2.4 | 61.5 | — | — |
It is very difficult to separate long-chain, high-value ω-3 fatty acids from other fatty acids on a large scale, due to their similar physical and chemical properties.10,33 The conventional methods used in the industry are not practical for processing a large amount of feedstocks, such as microalgae oils considered for biodiesel production. Selective esterification may be employed as a solution to this challenge. Previously, selective enzymatic hydrolysis and esterification were reported as efficient way to enrich PUFA from fish oil.34,35 However, lipases are expensive and the conversion efficiency was not high. Compared to lipase-catalysed selective reaction, zeolite is more efficient and cost-efficient. This novel process is not only suitable for large scale biofuel production, but also promising for nutraceutical production. The selective esterification process developed in this study allows integration of microalgal biodiesel production and high-value ω-3 PUFA fractionation. Following selective esterification, enriched PUFA in the unreacted FFA phase (Fig. 4 and 5) may be easily separated from FAME by existing industry infrastructures, such as ion-exchange chromatography column and molecular distillation to recover high-value ω-3 fatty acids as a co-product. The quality of biodiesel, especially oxidation stability, is likely enhanced due to the reduction of unstable PUFA. The co-production of high-value ω-3 fatty acids through the selective catalytic process may improve the economic viability of algal biodiesel production.
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Fig. 4 FFA composition in unreacted FFA stream before (A) and after (B) selective esterification of oil derived from S. limacinum. |
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Fig. 5 FFA composition in unreacted FFA stream before (A) and after (B) selective esterification of oil derived from N. salina. |
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