Open Access Article
Hyunnho
Cho
a,
Hana
Jung
a,
Heejae
Lee
a,
Hae Chang
Yi
a,
Ho-Kyung
Kwak
b and
Keum Taek
Hwang
*a
aDepartment of Food and Nutrition, and Research Institute of Human Ecology, Seoul National University, Seoul, 151-742, Korea. E-mail: keum@snu.ac.kr; Fax: +82 2 884 0305; Tel: +82 2 880 2531
bDepartment of Home Economics, Korea National Open University, Seoul, 110-791, Korea
First published on 27th July 2015
Correction for ‘Chemopreventive activity of ellagitannins and their derivatives from black raspberry seeds on HT-29 colon cancer cells’ by Hyunnho Cho et al., Food Funct., 2015, 6, 1675–1683.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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