Baoguang Maa,
Jens Henrik Hansenb,
Søren Hvilsteda and
Anne Ladegaard Skov*a
aDanish Polymer Centre, Department of Chemical and Biochemical Engineering, Technical University of Denmark, Søltofts Plads Building 227, DK-2800 Kgs. Lyngby, Denmark. E-mail: al@kt.dtu.dk
bMaersk Oil Research and Technology Centre, Education City, P.O. Box 210112, Doha, Qatar
First published on 19th September 2014
In the preparation of PDMS elastomers, a combination of mixing and reactive processes constrains the applicability of the PDMS elastomer in research and applications. Separation of the mixing and reactive processes, which control PDMS crosslinking, has been achieved by encapsulating a hydride crosslinker in a PMMA shell. Microcapsules are mixed with vinyl-terminated PDMS to create a gelation system, which allows for storage at 50 °C, without premature gelation, and in addition allows for extensive crosslinking reaction at 120 °C. Both visual observations and rheological studies show that a robust PDMS elastomer is obtained upon heating the gelation system. Furthermore, the influence of stoichiometric imbalance on the equilibrium storage modulus of the PDMS network is investigated, by employing different amounts of microcapsules in vinyl-terminated PDMS. It has been found that adding microcapsules increases the equilibrium storage modulus of the PDMS elastomer until the diffusion of the hydride crosslinker is constricted. An optimum amount of crosslinker used in the control crosslinking reaction has also been found. However, compared to the pure PDMS elastomer, the modulus of the PDMS elastomer from the encapsulated system is less sensitive in relation to the stoichiometry of the system than the corresponding polymer network. This broadens the applicability range of silicone elastomers.
In order to release the hydride crosslinker from the polymeric shell, the shell of the microcapsule should be capable of changing its morphology or structure upon external stimulus.5 Thermal initiation is one of the most commonly used stimuli which causes changes in the polymer structure of amorphous polymer.6 At temperatures lower than the glass transition temperature (Tg) of the polymeric shell, the polymeric shell remains rigid and the hydride crosslinker is sequestered inside it; therefore, the mixture containing the microcapsules and vinyl-terminated PDMS will remain liquid-like, due to the absence of a crosslinking reaction. Upon heating up the mixture,7 the structure of the polymeric shell changes when the temperature is higher than its Tg, resulting in the release of the hydride crosslinker and the initiation of the crosslinking reaction.
Traditionally so-called model networks are prepared from silicone networks obtained by silylation reactions.8–10 A (usually short) hydride functional crosslinker is reacted with long, linear, end-linked vinyl functional silicones to yield a network. The silylation reaction is catalyzed by platinum. During the crosslinking reaction, the vinyl-terminated PDMS and the hydride crosslinker convert into one large, infinite molecule.11 Consequently, the mixture loses its solubility, and its storage modulus starts to rise to a finite value until the completion of the crosslinking reaction.12 The storage modulus at the completion of the crosslinking reaction refers to the equilibrium storage modulus, which is determined by stoichiometric imbalance and the crosslinking density of the network. Many studies show that the equilibrium storage modulus of the PDMS network is sensitive to the stoichiometric imbalance as well as the perfection of the PDMS network.11,13–16 Thus, the influence of stoichiometric imbalance on the equilibrium storage modulus will be investigated, in order to determine the optimum amount of microcapsules and sensitivity of the storage modulus on stoichiometric imbalance in controlled PDMS crosslinking reaction.
This paper, which is devoted to studying the crosslinking reaction between a hydride crosslinker and a vinyl-terminated PDMS polymer controlled by releasing the hydride crosslinker from a PMMA shell, is divided into the following parts: in the first part, we describe the preparation and the characterisation of a PMMA microcapsule containing a multifunctional methylhydrosiloxane-dimethylsiloxane copolymer crosslinker. Following this, the reactivity of the PMMA/crosslinker microcapsule is evaluated in the presence of a vinyl-terminated PDMS at 50 °C and 120 °C, respectively. To characterise the system quantitatively, time sweep rheological analyses are used, which determine the storage modulus of the mixture containing the PMMA/crosslinker microcapsule and the vinyl-terminated PDMS. In the last part of the paper, mixtures with different stoichiometric imbalances are characterised through time sweep rheological measurements, and the rheological properties of the obtained network are compared with those of a pure PDMS elastomer.
The morphology of the PMMA/HMS-301 microcapsules was analysed with a scanning electron microscope (SEM) FEI Inspect S, Oxford Instruments, with an acceleration voltage of 10–20 kV.
The size distribution of the PMMA/HMS-301 microcapsules was measured by Mastersizer (Malvern, UK) in a jar tester. The instrument was equipped with a laser at a wavelength of 633 nm and a size range of 1 μm–1 mm.
1H NMR spectra were obtained on a Bruker 250 MHz NMR spectrometer in CDCl3 at room temperature. 1H chemical shifts were referenced to TMS via a residual non-deuterated solvent signal at δ = 7.26 ppm.
Rheological measurements were performed in an AR2000 stress-controlled rheometer, while measurements were taken with a strain of 2% to ensure they were within the linear regime of the material17 as well as to minimise any disruption to the network. Similar to other measurements of in situ crosslinking reactions of additional curing silicones,18,19 the applied frequency was set to 1 Hz.
For comparison purposes, microcapsules without HMS-301 were prepared using the same procedure from a polymeric solution containing 10% (wt) of PMMA and 90% (wt) of chloroform.
The morphology of the PMMA shell was similar to that of the polysulfone (PSU) shell of the PSU/vanillin microcapsule.20 Similar to our preparation process, the PSU/vanillin microcapsule was also prepared by spraying polymeric solution containing PSU and vanillin into a non-solvent by using an air brush.20,21 As well as studies on PSU/vanillin microcapsules, several others have proven that microcapsules with a porous shell are suitable for stimuli-responsive controlled release, in order to obtain fast response times.20,22,23 Consequently, PMMA/HMS-301 microcapsules should have a potential for controlled release when stimulated.
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Fig. 4 1H NMR spectra of MP10H10C, MP10H15C and MP10H20C microcapsules with an indication of the characteristic peaks for Si–H and –O–CH3. |
Both the mean diameter and the weight fraction of the HMS-301 of PMMA/HMS-301 microcapsules are summarized and shown in Table 1.
Sample ID | Concentration in solution before spray (wt%) | Weight fraction of HMS-301 (wt%) | Mean diameter (μm) | ||
---|---|---|---|---|---|
PMMA | HMS-301 | Chloroform | |||
MP10H10C | 10 | 10 | 80 | 28 | 48 |
MP10H15C | 10 | 15 | 75 | 21 | 41 |
MP10H20C | 10 | 20 | 70 | 14 | 56 |
Empty PMMA capsules | 10 | 0 | 90 | 0 | 41 |
With the increased HMS-301 concentration, the viscosity of the solution decreased, resulting in a delayed breakup process and impeded atomization. Thus the encapsulation efficiency was shown to decrease upon decrease of the shell material concentration.
The size distribution and mean diameter depend on several factors such as the viscosity and surface tension of the solution being atomized as well as the turbulence created.24 The deviation in the mean diameters is similar to what is observed for other similar systems.25
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Fig. 5 (a (left), 5b (right)). Photograph of mixtures containing the PMMA/HMS-301 microcapsule and V35 after curing at 50 °C (left) and 120 °C (right). |
To characterise the rheological behaviour of the PMMA/HMS-301 microcapsule and V35 mixture quantitatively, time sweep rheological measurements were performed at 50 °C and 120 °C. The measurements were performed with a low amplitude strain, in order to minimise any disruption to the network during the formation process. Table 2 shows the composition and stoichiometric imbalance of the mixture in the measurements. The stoichiometric imbalance (r) is the ratio between the mol number of the hydride groups and the vinyl groups. r is calculated from:
mV35/g | Sample | mmicrocapsule/g | Stoichiometric imbalance (r) |
---|---|---|---|
1.013 | MP10H10C | 0.010 | 0.24 |
0.992 | MP10H15C | 0.013 | 0.24 |
1.005 | MP10H20C | 0.020 | 0.24 |
Fig. 6 shows representative curves of the storage modulus of the mixture containing the PMMA/HMS-301 microcapsule and V35 at 50 °C and 120 °C, respectively. At 50 °C, the storage modulus remained low (∼500 Pa) and was lower than the loss modulus (not shown in the figure), thereby indicating that the mixture maintained viscous behaviour. On the other hand, a slight increase in the storage modulus of the mixture suggested that there was a small degree of crosslinking reaction between HMS-301 and V35, which was related to the leakage of a small amount of HMS-301 from the porous PMMA shell. The porosity of the PMMA shell can be seen in the SEM image in Fig. 2b. When measurements were made at 120 °C, the storage modulus of the mixture increased rapidly, eventually reaching a plateau within 5 hours (∼8000 Pa), after which any further increase in storage modulus was minimal. 80% of the maximal elasticity (determined from the curve) was obtained within the first 30 minutes. This massive increase in the storage modulus of the mixture not only suggested that there was a substantial degree of crosslinking reaction during the measurement, but also corresponded well with our visual observation of the crosslinked gel obtained in the vial at 120 °C (shown in Fig. 5b).
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Fig. 6 Development of elasticity in mixtures containing the PMMA/HMS-301 microcapsule (MP10H10C) and V35 at 50 °C (dash) and 120 °C (solid) over a period of 5 hours. |
Considering the different rheological behaviours of the mixture at 50 °C and 120 °C, the results indicated that the reactivity of the PMMA/HMS-301 microcapsule at 120 °C was significantly higher that at 50 °C. This difference in reactivity could be explained as follows: at 50 °C, most of the HMS-301 was sequestered in the PMMA shell, meaning the mixture was unable to react. Moving towards the situation at 120 °C, the temperature was higher than the Tg of the PMMA (Tg = 100 °C),13 resulting in the softening of the PMMA shell in the microcapsule and the release of HMS-301. Consequently, this release of HMS-301 reacted with V35 in the presence of a catalyst, yielding a PDMS network.
Stoichiometric imbalance (r) | ||||
---|---|---|---|---|
0.8 | 1 | 1.2 | 1.4 | |
Soluble fraction of network obtained from MP10H10C + V35 (%) | 27.8 | 21.5 | 20.3 | 14.5 |
Soluble fraction of network obtained from reference system (HMS-301 + V35) (%) | 18.2 | 10.9 | 8.4 | 5.6 |
It was further found that the soluble fraction of the MP10H10C + V35 network decreased from 27.8% to 14.5% when the stoichiometric imbalance increased from 0.8 to 1.4. This trend was similar to that of the referenced system, indicating that the increasing amount of microcapsule resulted in the increasing released amount of HMS-301 and yielding stronger network with lower soluble fraction.13,14
System ID | r | m(PMMA/HMS-301 microcapsule)/g | m(PMMA empty capsules)/g | |
---|---|---|---|---|
A | PMMA/HMS-301 microcapsule + V35 | 0.2 | 0.010 | — |
0.6 | 0.027 | — | ||
0.8 | 0.033 | — | ||
1.0 | 0.045 | — | ||
1.2 | 0.058 | — | ||
1.4 | 0.067 | — | ||
B | HMS-301 + empty PMMA capsules + V35 | 0.6 | — | 0.018 |
0.8 | — | 0.023 | ||
1.0 | — | 0.034 | ||
1.2 | — | 0.042 | ||
1.4 | — | 0.045 | ||
C | HMS-301 + V35 | 0.6 | — | — |
0.8 | — | — | ||
1.0 | — | — | ||
1.2 | — | — | ||
1.4 | — | — |
The rheological behaviours of Systems A, B and C in a time sweep rheological measurement are shown in ESI S2.† The equilibrium storage moduli of Systems A, B and C were obtained from Fig. S2 in ESI S2† and are shown in Fig. 7, where we can see that the equilibrium storage modulus of System A increased in line with an increase in stoichiometric imbalance in the range 0.2 < r < 0.8, indicating that the crosslinking density of the network increased as more PMMA/HMS-301 microcapsules were used in this range. However, in the range 0.8 < r < 1.4, the equilibrium storage modulus of System A remained almost constant. This suggested that the crosslinking density of the network did not increase when an excess amount of PMMA/HMS-301 microcapsules was used in the mixture. In comparison, the maximum equilibrium storage moduli of most commonly applied PDMS networks are obtained in the range 1.2 < r < 1.4,15 whereas the maximum equilibrium storage modulus of System A was obtained at r = 0.8. This indicated that HMS-301 was trapped in the range 0.8 < r < 1.4, due to diffusion constriction. The reason for this trapping of HMS-301 is explained in the following: upon heating the mixture containing the PMMA/HMS-301 microcapsule and V35, the PMMA shell softened, thus resulting in the release of HMS-301. Then, the released HMS-301 reacted with V35 around the microcapsule, yielding locally a crosslinked PDMS network. The crosslinked PDMS network around the microcapsule had a much higher viscosity than V35, such that the further diffusion of HMS-301 was significantly hindered by the crosslinked PDMS network. This phenomenon was described by Ndoni and Kramer as ‘strangulation within polymer networks’.26 As the crosslinked PDMS network accumulated around the microcapsule, the diffusion of HMS-301 would eventually stop, resulting in the trapping of HMS-301.
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Fig. 7 Equilibrium storage modulus of the resulting networks from PMMA/HMS-301 microcapsule (MP10H10C) +V35, HMS-301 + empty PMMA capsule + V35 and HMS-301 + V35 as a function of r. |
The results of System B and System C clearly showed that the equilibrium storage modulus increased as stoichiometric imbalance increased in the interval 0.6 < r < 1.4. For most of the PDMS network, the maximum equilibrium storage modulus was obtained in the range 1.2 < r < 1.4, which was in line with our experimental results. In the comparison of System B and System C, the equilibrium storage modulus of System B was lower than that of System C at identical stoichiometric imbalance. This could be attributed to the immiscibility between the PDMS and the empty PMMA capsule. As such, this immiscibility increased the heterogeneity of the PDMS network, thereby causing the network's lower equilibrium storage modulus.
When comparing the rheological properties of Systems A, B and C, the equilibrium storage modulus of System A was higher than that of Systems B and C in the range 0.2 < r < 0.8. The high storage modulus of System A in this range could be attributed to the reinforcing effect of the PMMA shell from the PMMA/HMS-301 microcapsule.27 The reinforcing effect is explained as follows: when the mixture containing the PMMA/HMS-301 microcapsule and V35 was heated up to 120 °C, HMS-301 diffused out from the PMMA shell. The released HMS-301 reacted with V35 around the microcapsule, yielding crosslinking points around the microcapsules. Locally formed PDMS gel adhered to the porous PMMA shell, eventually anchoring the PDMS chain to the porous PMMA shell, which consequently reinforced the network and increased its storage modulus.28
In the range 1.0 < r < 1.4, the equilibrium storage modulus of Systems B and C was significantly higher than that of System A with an identical stoichiometric imbalance. This indicated that the equilibrium storage modulus was determined by the homogeneity of the network in this range. The homogeneity of the network of System A was constrained by the trapping of HMS-301, as explained in the previous discussion. The trapping of HMS-301 – caused by the PDMS network around the microcapsule – is envisioned in Fig. 8.
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Fig. 8 Schematic diagram of the formed PDMS network around the microcapsule that leads to the trapping of HMS-301 in the range 0.8 < r < 1.4. |
Despite the low storage moduli of the obtained PDMS elastomer (∼30 kPa), it is comparable to that of so-called heterogeneous bimodal networks developed by Bejenariu et al. (10–300 kPa)17 as well as Madsen et al. (10–100 kPa).29 To increase the storage moduli of the network, a natural extension of this study would be to fill the liquid silicone (V35) with fumed silica to reinforce the resulting elastomer. This will increase the storage modulus dramatically and cause elastic moduli comparable to that of commercial silicone elastomer formulations. However, current materials for fracture sealing include hydrogels with significantly lower elastic moduli30–33 so for that particular application no further filler reinforcement is deemed necessary.
In applications where high modulus and transparency are not required, soft PDMS elastomer obtained from controlled crosslinking reaction can be utilized, e.g. as elastomeric plugs in oil fields. Furthermore, the optimum amount of microcapsules used in the controlled crosslinking reaction was found in the present study, which allows for designing an optimised controlled crosslinking system.
Footnote |
† Electronic supplementary information (ESI) available. See DOI: 10.1039/c4ra07513g |
This journal is © The Royal Society of Chemistry 2014 |