Gunwoo Kima,
Eunju Janga,
Alexis M. Pageb,
Ting Dinga,
Kimberly A. Carlson
b and
Haishi Cao*a
aDepartment of Chemistry, University of Nebraska-Kearney, Kearney, NE, USA 68849. E-mail: caoh1@unk.edu
bDepartment of Biology, University of Nebraska-Kearney, Kearney, NE, USA 68849
First published on 3rd October 2016
A new reaction-based sensor (AHS) was synthesized for quantitative detection of H2S. AHS showed a high selectivity and sensitivity toward H2S over other thio-containing molecules, or reducing reagents with high abundance in living cells. In the presence of H2S, significant fluorescence enhancement (17-fold) was observed due to the reduction of the azide on AHS. The absorption (362 nm) and fluorescence emission (557 nm) of reduced AHS showed a highly linear correlation to H2S level, which were used to measure concentration of H2S in the range of 0–100 μM.
Fluorescence sensing is a widely-used technique for detection of various molecules with low concentrations in biological samples due to high sensitivity, short response time, and non-destructivity.9 Reaction-based fluorescence sensors have particularly attracted great interest due to the improvement of selectivity.10 Currently, fluorescence sensors for detection of H2S are mainly designed on the basis of H2S-mediated reduction, nucleophilic reaction, and metal-sulfide precipitations.11 Although these reaction-based sensors provide high selectivity, the detection of H2S is still challenging because of the long response time due to organic reactions and low reactivity in the complicated biological environments.12
In this work, we report a novel fluorescent approach for detection of H2S on the basis of reduction of azide appended on 2,3-naphthalimide (2,3-NI). Compared to its isomer-1,8-naphthalimide (1,8-NI), 2,3-NI shows many unique photophysical properties (e.g., dual fluorescence and long emission) because of different steric environment and rotational dynamics imposed by the 5-membered imide ring of 2,3-NI at excited state.13 Therefore, 2,3-NI is used as the fluorophore to prepare the fluorescence sensor (AHS) for quantitative detection H2S. As a reaction-based fluorescence approach, AHS shows short reaction time, long emission wavelength, high sensitivity and selectivity to H2S, even in complicated living cellular environment. AHS provides a robust and reliable means for detection of H2S in biosamples.
:
CH2Cl2 = 2
:
1 to yield NHS as a light yellow solid (284 mg, 80%). 1H NMR (300 MHz, CDCl3) δ: 2.51–2.63 (m, 4H), 2.74 (t, J = 7.80 Hz, 2H), 3.61–3.72 (m, 4H), 3.96 (t, J = 6.90 Hz, 2H), 8.27 (d, J = 9.90 Hz, 1H), 8.46–8.53 (m, 2H), 8.58 (s, 1H), 9.03 (s, 1H). 13C NMR (75 MHz, CDCl3) δ: 29.7, 35.6, 56.0, 67.0, 122.4, 124.3, 126.1, 126.2, 129.8, 131.2, 131.8, 134.5, 138.0, 147.4, 167.0. TOF MS EI+: M+ m/z 355.1168 (calcd), 355.1155 (found).
:
1) for 45 min at room temperature. After filtration and rotoevaporation, 2 was obtained as a yellow solid (173 mg, 95%). 1H NMR (300 MHz, DMSO-d6) δ: 2.33–2.47 (m, 4H), 2.54 (t, J = 7.70 Hz, 2H), 3.43–3.59 (m, 4H), 3.72 (t, J = 6.70 Hz, 2H), 6.10 (s, 2H), 7.03–7.15 (m, 2H), 7.89 (d, J = 8.10 Hz, 1H), 8.02 (s, 1H), 8.18 (s, 1H). 13C NMR (75 MHz, CDCl3) δ: 34.9, 53.5, 56.1, 66.7, 108.6, 120.7, 121.6, 122.1, 124.8, 127.4, 128.4, 132.1, 138.2, 150.6, 168.2, 168.3.
:
CH2Cl2 (1
:
1) to give AHS as a light yellow solid (137 mg, 78%). AHS is stable at room temperature. No decomposition was found after storage at −20 °C for 60 days. 1H NMR (300 MHz, CDCl3) δ: 2.45–2.59 (m, 4H), 2.68 (t, J = 6.30 Hz, 2H), 3.58–3.68 (m, 4H), 3.89 (t, J = 7.80 Hz, 2H), 7.36 (d, J = 9.00 Hz, 1H), 7.64 (s, 1H), 8.04 (d, J = 9.00 Hz, 1H), 8.23 (s, 1H), 8.29 (s, 1H). 13C NMR (75 MHz, CDCl3) δ: 35.3, 53.6, 56.1, 67.0, 118.1, 121.8, 123.4, 124.5, 127.4, 129.2, 132.1, 132.8, 136.4, 141.3, 167.7, 167.8. TOF MS EI+: M+ m/z 351.1331 (calcd), 351.1318 (found).![]() | ||
| Scheme 2 The azide on 2,3-NI is reduced into an amino group by H2S, leading to fluorescence enhancement. | ||
Since the strong solvation effect for naphthalimides, six solvents were used for measurements of absorption and emission for 6-amino-2,3-NI (Table 1). In different solvents, no significant variation was found for absorption spectra within the range of 346–368 nm, but the emission spectra showed an obvious change from 469 nm to 557 nm. In protic solvent (i.e., MeOH), 6-amino-2,3-NI exhibited a long emission (561 nm) and low quantum yield (Φ = 0.02). On the contrary, a short emission and high quantum yield was observed in aprotic solvents. Based on the consideration of balancing long emission and high quantum yield, a mixture of DMSO/H2O (6
:
4, v/v) was chosen for detection of H2S via a N3 → NH2 reduction.
To investigate the response to H2S, the absorption and emission spectra of AHS were collected after incubating with different amounts of H2S in DMSO/PBS buffer (v/v = 6
:
4, pH = 7.4, 50 mM) for 20 min at 20 °C. As shown in Fig. 1a and b, the absorption peak at 332 nm given by AHS decreased and the absorption peak at 362 nm, which is formed by 6-amino-2,3-NI as a reduction product from AHS, significantly increased, indicating the reduction process was conducted by H2S. The reduction reaction was accomplished when the concentration of H2S reached 100 μM as shown in Fig. 1c. The absorption intensity at 362 nm showed a highly linear correlation with the amount of H2S in the range of 0–80 μM, which is the concentration range of H2S in the biological systems (Fig. 1d).
The emission spectra of AHS were also collected with addition of H2S. Free AHS showed low fluorescence intensity at 514 nm due to the electron withdrawing feature of azide, which quenches the fluorescence of 2,3-NI. With the addition of H2S, the azide was reduced into an amino group (–NH2), leading to a strong emission with a significant red-shift and 17-fold fluorescence enhancement at 557 nm (Fig. 2a). The maximum emission was observed when the concentration of H2S reached 100 μM that is consistent to the absorption titration, indicating the accomplishment of reduction (Fig. 2b). During H2S titrations, H2S solution was used rather than NaHS or Na2S solutions, which allowed AHS to detect H2S rather than other sulphur-containing species.
For reaction-based fluorescence approaches, the reaction time is the essential factor determining their applications. In the aqueous media, the azide group on AHS showed a high reactivity with H2S to yield an amino group, which led to a significant fluorescence enhancement. The kinetics of a H2S-mediated reduction reaction was investigated at different temperatures, 20 °C, 25 °C, 30 °C, and 35 °C (Fig. 3). At 20 °C, the fluorescence gradually increased and achieved the maximum enhancement at 15 min. With increasing temperature, the titrations were saturated early, but the fluorescence enhancement was decreased. At pH 7.4, H2S can dissociate to H+, hydrosulphide anion (HS−) and sulphide anion (S2−). The dissociation rate increases with rising temperatures, which can explain the depletion of fluorescence enhancement for titration at higher temperatures. These titration results also suggested that reduction of azide was mainly conducted by H2S, rather than by other species. Since the pH may affect the fluorescence intensity, different buffer solutions with a pH between 4.0 and 9.0 were used to investigate the influence of pH change. As shown in Fig. 3b, the fluorescence intensity of 6-amino-2,3-NI was not significantly affected by pH in the range of 4.0–9.0, indicating AHS can work as a reliable sensor to detect H2S in physiological conditions.
The affinity to analyte is another critical consideration for developing fluorescence sensors, particularly for detection of H2S because many thiol-containing species and reducing reagents may cause significant interference. To investigate the selectivity of AHS to H2S, several species with high abundance in biological systems, including HSO4−, HSO3−, S2O32−, L-cysteine (L-Cys), ascorbic acid, and glutathione (reduced GSH), have been examined as interferences. At 20 °C, the maximum fluorescence enhancement of AHS (10 μM) was observed after incubation with 100 μM H2S in DMSO/H2O (pH 7.4) in 15 min. Also, considering some species may reach 1 mM in living cells, the concentration of interfering species were used at 100 μM and 1000 μM. As shown in Fig. 4, no obvious fluorescence enhancement was detected after incubating AHS with HSO4−, S2O32−, L-Cys, and GSH (100 μM and 1000 μM). With the addition of HSO3− and ascorbic acid, slight fluorescence enhancement was observed with an intensity up to 11% caused by H2S. Also, the fluorescence enhancement was not altered after increasing the concentrations of HSO3− and ascorbic acid to 1000 μM. These results from interfering tests clearly indicate that AHS shows high selectivity to H2S over other thiol-containing anions or species with reducing ability, which allows AHS to work as a fluorescent approach for quantitative detection of H2S with high affinity.
To evaluate the sensing ability of AHS to H2S in bio-samples, cell imaging was conducted by using the human monocytic cell line, U937. After incubating with AHS (10 mM) for 10 min, U937 cells were mixed with H2S solution at different concentrations (5 mM and 10 mM) for another 10 min. The supernatant was removed by aspiration, and the cells were visualized using a TE2000-S inverted fluorescent microscope. As shown in Fig. 5A and B, free AHS and H2S showed non-fluorescence in the U937 cells. However, with addition of H2S, a turn-on of fluorescence was observed, and the H2S at the higher concentration displayed a stronger fluorescence (Fig. 5C and D), which indicated that the AHS is able to function as sensor to measure H2S via reduction of azide in a complicated cellular environment. The experimental detection limit was measured up to 1 mM by using a TE2000-S inverted fluorescent microscope.
Besides azide, nitro groups (–NO2) is able to be reduced by H2S, which could be used as a sensing method for detection H2S. Based on this consideration, the photophysical properties of NHS were investigated with addition of H2S under the same conditions used for AHS. As shown in Fig. 6a, the free NHS showed a weak emission at 471 nm. In the presence of H2S, a blue shift and fluorescence enhancement were observed. Since the emission of 6-amino-2,3-NI is at 557 nm, the enhancement shown here cannot be explained by a complete reduction of nitro group. The fluorescence enhancement could be caused by pH change or partial reduction of the nitro group. With addition of other reducing reagents, the fluorescence enhancement was also detected for HSO3−, L-Cys, and ascorbic acid, but the scale of enhancement was only approximately 2.5-fold (Fig. 6b). Also, higher concentration (i.e., 1000 μM) of HSO3−, L-Cys caused more fluorescence enhancement, indicating the less reactivity of the nitro group on NHS to reducing reagents. Compared to 4-nitro-1,8-NI, which has been reported for detection of H2S based on the NO2 → NH2 reduction reaction,16 the nitro group on 2,3-NI showed much less reactivity to H2S mediated reduction due to the different electronic properties. In 1,8-NI, the photophysical properties is highly sensitive to substitutes at position 3 or 4 (particularly for position 4) on naphthalene ring, which have been used to design various sensors.17 However, the high reactivity on position 3 or 4 may cause decrease of selectivity, which is also an important parameter for sensor. Therefore, the less reactivity of substituents on 2,3-NI could be beneficial for developing a strategy to increase selectivity of sensors, particularly for reaction-based sensors.
Footnote |
| † Electronic supplementary information (ESI) available. See DOI: 10.1039/c6ra20478c |
| This journal is © The Royal Society of Chemistry 2016 |