Elena
Garcia
*,
Jared R.
Kirkham
,
Anson V.
Hatch
,
Kenneth R.
Hawkins
and
Paul
Yager
Department of Bioengineering, University of Washington, Box 352141, Seattle, WA 98195-2255, USA. Fax: (206) 616-1984; Tel: (206) 616-1928
First published on 9th December 2003
A novel method has been developed for preserving molecules in microfluidic devices that also enables the control of the spatial and temporal concentrations of the reconstituted molecules within the devices. In this method, a storage cavity, embedded in a microchannel, is filled with a carbohydrate matrix containing, for example, a reagent. When the matrix is exposed to flowing liquid, it dissolves, resulting in the controlled reconstitution and release of the reagent from the cavity. The technique was demonstrated using two different model systems; the successful preservation and controlled release of β-galactosidase was achieved. This method has possible applications for simple point-of-care drug delivery and immunoassays, and could be used to pattern the surfaces of microchannels. More broadly, this preservation and controlled release technique can be applied where the preservation and/or spatial and temporal control of chemical concentrations are desired.
A major liability of most current microfluidic devices is that they require substantial support equipment outside of the microfluidic components themselves. This added bulk would severely limit the applicability of microfluidics to point-of-care applications. One way to reduce the bulk, particularly for single-use devices, would be to store all required reagents within the devices. The incorporation of preserved reagents into lab-on-a-chip systems would simplify operation, but many biochemicals do not store well in solvents. On-chip dry reagent preservation would not only provide greater portability, but would also allow long-term storage of all required chemicals and biochemicals in uncontrolled environmental conditions, such as the high temperatures of the tropics. This would increase the lifetime of dry-reagent-based devices, decrease reagent waste, simplify their operation, and make them more portable and robust.
Methods of stabilizing proteins, vaccines, and organs for transplantation using trehalose (α-D-glucopyranosyl α-D-glucopyranoside) are widely used in industry.13 Many proteins have been preserved by drying them in the presence of trehalose,13–20 and its protein stabilization characteristics have been extensively studied.13,20,21 Because trehalose is a non-reducing disaccharide, it is unable to undergo the Maillard reaction, which can damage proteins.16 Trehalose also has a high glass transition temperature (Tg = 106 °C) relative to other sugars22,23 and so remains in the glassy state well above room temperature. Because of the low molecular mobility of the glassy state, the protein is protected against diffusion-controlled processes, such as degradation24 and crystallization.19 The stabilization of proteins by trehalose is thought to be largely due to the substitution of the waters of hydration of the protein by the sugar molecules during drying, allowing maintenance of the native state of the protein.21
Our laboratory is developing tools for point-of-care instrumentation for monitoring concentrations of analytes in biological fluids. One aim is to create disposable polymeric devices that are capable of carrying out several quantitative bioassays in parallel, which may require devices with channel widths on the order of 1 mm. This report describes preliminary work on the storage and preservation of biomolecules in microfluidic devices within cavities in one wall of a microchannel. The cavities are both storage depots and a microfluidic device for the spatially and temporally controlled dissolution of the stored chemicals into the microchannel during flow. The level of controlled release afforded by the incorporated microcavities would be difficult to achieve by preserving the reagents directly on microchannel surfaces. Controlled spatial and temporal dissolution of reagents from cavities in microchannels can be used to deposit molecules on the surfaces of microchannels, as part of a homogeneous phase assay, or as a general way to transport reagents in lab-on-a-chip systems. Using two model systems, we demonstrate controlled spatial and temporal reagent dissolution in a microchannel.
Fig. 1 Generic design of microfluidic test devices. By placing a channel layer (middle) between an inlet/outlet layer (top) and a cavity layer (bottom), microchannels were created that contained a storage cavity in one wall of the microchannel. This figure is not to scale. The widths of the channels (z-dimension) ranged from 2 to 2.5 mm. The height of the channels and the cavities (y-dimension) ranged from 100 to 250 µm. Both cylindrical- and rectangular-shaped cavities were created to hold the dried matrix. In the x–z plane, the diameters of cylindrical cavities were 250 µm, and the sides of rectangular cavities were 500 µm. |
From first principles it is clear that release of material from the cavity and its subsequent transport downstream may be controlled by parameters that change the material's diffusive and convective transport. These parameters include channel and cavity dimensions, cavity shape, fluid flow rate, and the chemical composition of the carbohydrate matrix used for preservation. The controlled plume of molecules produced by dissolution from the storage cavities could be exploited to deposit molecules on a downstream surface (Fig. 2A). For example, primary or secondary antibodies could be deposited for an immunoassay, or alkanethiols could be deposited to create self-assembled monolayers. Alternatively, the technique could be used directly as part of a homogeneous phase assay (Fig. 2B) such as T-sensor based assays like the diffusion immunoassay developed in this laboratory.5 We report on the application of the later configuration.
Fig. 2 Schematic of two potential uses for the molecules dissolved in a controlled manner from depots in microfluidic channels. Both (A) and (B) show a cross sectional view of a result from a computational fluid dynamic (CFD) model of the steady state dissolution of material from a storage cavity (rectangular depression) in the microchannel. Flow was simulated from left to right. The colors represent the concentration of the stored component. For this simulation, the Reynolds and Peclet numbers were 10 and 100 respectively. The white characters superimposed on the model results are purely schematic. (A) A schematic of a surface activation process in which capture molecules such as antibodies, initially in the storage cavity, are released and allowed to attach to the surface downstream of the cavity. The white Y's represent capture molecules. Note that release of molecules from the matrix could be used generally for surface immobilization. (B) A schematic of a fluorescence assay like that reported here in which enzyme is stored in the matrix within the storage cavity, which is exposed to a flowing solution of fluorogenic substrate. The white asterisks represent the product of the enzymatic reaction. This could be used to directly measure the concentration of the fluorogenic substrate or of an enzymatic inhibitor. Alternately, the plume could be used in part of an immunoassay like the diffusion immunoassay (DIA).5 |
Fig. 3 Fluorescence image of the dissolution of a sample of trehalose/dextran matrix from a cylindrical storage cavity in PDMS (top view). The dissolving matrix was labeled with fluorescein allowing observation of the resulting dissolution plume. The cylindrical storage cavity was 250 µm in diameter and 200 µm deep. Flow was from left to right. |
Fluorescence images were taken every 30 s for 630 s during the dissolution of the storage matrix from the cylindrical cavity (Fig. 3) and were used to find relative indicator concentrations at a location ∼520 µm downstream from the center of the cavity. Relative fluorescence intensities of the indicator were found for each of the time points as shown in Fig. 4. During the first ∼120 s, there was a rapid drop in the intensity of the dissolution plume to ∼40% of the maximum value. From 200 to 600 s, the measured intensity was more stable, dropping to ∼20% of its maximum value. It was still possible to detect the dissolution plume after 10 min. After approximately 15 min, no fluorescein was detected in the cavity. These data demonstrate that the concentration of a dissolving chemical can be controlled temporally using this technique.
Fig. 4 Time dependence of the relative concentration of fluorescein measured (by fluorescence intensity) at a location ∼520 µm downstream from the center of the cavity shown in Fig. 3. Note that after a relatively rapid drop in the first 2.5 min, the intensity of the dissolution plume remained relatively constant for the following 7 min. |
Rectangular storage cavities were filled with β-gal in a concentrated solution of trehalose and dextran, dried in an oven for 7 days at 55 °C (±5°C), then placed in a desiccator for an additional 7 days. The β-gal-loaded storage cavities were subsequently incorporated into microchannels and were exposed to flowing solutions of 8.2 µM RBG in buffer. The resulting enzymatic product, resorufin, was detected using fluorescence imaging. The presence of resorufin was used to indicate successful dissolution of active enzyme from the cavity (Fig. 5). Fluorescence was not observed when control cavities containing the preservation matrix without enzyme were exposed to the solution of RBG. It took approximately 50 s for the β-gal in the storage cavities to completely dissolve.
Fig. 5 Fluorescence image of reconstitution of a functional enzyme as demonstrated by the production of the product of that enzyme in a flowing stream of buffer. The storage cavity shown (top view) was 500 × 500 × 100 µm deep. As the storage cavity containing dried β-gal was exposed to RBG solution, β-gal was released by dissolution of the matrix in the cavity. Once in solution, the β-gal cleaved RBG to produce the fluorescent product resorufin (which was the only fluorescent species in the image). Flow was from left to right. |
The preservation of the enzyme in the wells was examined after filled cavities had been prepared for the dissolution experiments as described above. By measuring the percentage of enzyme activity remaining in the cavities using the initial velocity method, it is estimated that 30–80% of the initial enzymatic activity remained during the dissolution experiments. The large range in the estimated activity of the enzyme likely resulted from the large variation in the volumes of enzyme solution (150 ± 75 nL) placed in the cavities.
Fig. 6 A comparison of the indicator concentrations along a line perpendicular to the flow and in the plane of the surface of storage depot for circular and square openings into the flow channel as measured ∼500 µm downstream from the cavities. Fluorescence intensities were normalized by dividing the intensities by the maximum intensity for each system. Differences in the size of the cavities were accounted for by dividing the distance in the transverse flow position by the diameter or side length for cylindrical- and square-shaped cavities, respectively. Square cavities consistently produced bimodal concentration profiles. |
While it is not a perfect comparison, a trend is clear; the maximum concentrations of indicator for cylindrical cavities were positioned directly downstream from the center of the cavities, while the maximal indicator concentrations generated by the enzyme released from rectangular cavities were found approximately downstream from the corners of the cavity. Profiles for rectangular cavities were often not symmetric. There are two possible explanations for this. It was not always possible, in the experiments, to align the flow axis parallel to one side of the square opening of the cavity. Also, irregularities in the initial shape of the plug of dry matrix would lead to long-term irregularities in the downstream profiles of indicator molecules.
Comparison of the dissolution trends from the two types of cavities is complicated by the nature of the indicator molecule; the indicator molecule for the rectangular cavities was the product of an enzymatic reaction, while the indicator for the cylindrical cavities was released directly from the storage matrix. For the enzymatic reaction, the concentration of indicator molecules depended on the mass transport of the substrate to regions containing enzyme and on the rate of product formation. Also contributing to the shape of the released plume are the flow velocity vectors in the depots, which are different for the cylindrical- and rectangular-shaped cavities. Both the nature of the indicator molecule and the flow velocity vectors inside the cavities during reagent release contributed to the differential concentration profiles found (Fig. 6). Further modifications of the shape of the cavity or plug of matrix should allow control of the shape of the plume of dissolving chemicals. To make such studies quantitative and comparable with simulations, future studies will employ controlled volumes of matrix in the cavities.
Control of the temporal concentration of a solute dissolving from a dry storage depot for one to over 10 min has been achieved. The enzyme β-gal has been preserved in the anhydrous storage depots, placed in a microchannel, reconstituted, and released in active form when exposed to flowing solution containing its substrate RBG. The concentration of the dissolved anhydrous storage depot indicator transverse to flow downstream from the depot had one maximum for cylindrical storage cavities and two for rectangular storage cavities. Changing the shape of the storage cavity is one way spatial concentrations of reagents in a microchannel can be controlled. Other means of control, including the flow rate of the fluid in the channel, the channel and cavity dimensions, and the composition material in the cavities, are currently being explored.
Rectangular cavities were filled with a solution of 1.95 mg mL−1 of β-gal from Escherichia coli (Sigma, St. Lois, MO) in a buffer solution of 10 mM sodium phosphate, 0.138 M NaCl, and 2.7 mM KCl, pH 7.4 (Sigma, St. Lois, MO) containing 13.3% trehalose and 20% dextran (w/w). Enzyme solution was transferred manually into the cavities using a 457 µm diameter hydrophobic pin (V&P Scientific, San Diego, CA). Each cavity was filled with 150 nL (± 75 nL) of fluid, which corresponded to 30 µg (± 15 µg) of enzyme. After the rectangular cavities had been filled with the β-gal solution, they were dried in an oven at 55 °C (± 5°C) for 7 days and then placed in a desiccator in the presence of anhydrous calcium sulfate (W.A. Hammond Drierite Co., Xenia, OH) for an additional 7 days. A solution 8.2 µM RBG (Molecular Probes, Eugene, OR) in the same buffer as the enzyme solvent was used to dissolve storage depots in assembled devices.
The retention of enzymatic activity after the enzyme-filled cavities were dried (in the oven for 7 days and in a desiccator for an additional 7 days) was examined using the initial velocity method. Enzyme-filled cavities of the stock enzyme solution and the dried enzyme solution were dissolved in PBS. Then, the initial velocity (rate of product formation) of the diluted or dissolved enzyme was found by measuring the rate of fluorescence generated upon its exposure to RBG. This was done by combining the enzyme solutions and an equivalent volume of 15 µM RBG in a stopped flow device (Hi-Tech, Salisburg, Wiltshire UK) and measuring the resulting fluorescence intensity over time. The fractional change in the activity of the enzyme was found by dividing the initial rate found prior to drying by the initial rate found afterward. Rates of reaction were measured for 30 s at 23 °C.
Flow cells for devices containing rectangular cavities were made using a combined top/middle layer (Fig. 1) of PDMS with a 100 µm deep channel created using methods previously described.28 The width of the channel was 2.5 mm for reasons described above. Inlets and outlets were incorporated into the top/middle layer (Fig. 1) using PDMS tubing (I.D. 0.063 in., O.D. 0.125 in.) (Cole Parmer Instrument Company, Vernon Hills, IL) that was molded into the PDMS during curing. The bottom layer (Fig. 1) of the device was fabricated as described above for the cylindrical cavities, except the cavities were rectangular with sides of 500 µm and depths of 100 µm.
For experiments involving rectangular cavities, buffer containing RBG was manually loaded into similar fluid lines. Fluid was pushed through devices containing storage depots at an average velocity of 33 mm s−1. A Zeiss IM-35 inverted fluorescence microscope (Carl Zeiss Inc., Thornwood, NY) was used to collect images of the fluorescent dye resorufin that was the product of the conversion of RBG by the enzyme β-gal. Emission signals were captured on a 23-chip cooled color CCD camera (Oncor, Gaithersburg, MD) and also on VHS tape using the same camera, from which temporal data was extracted.
This journal is © The Royal Society of Chemistry 2004 |