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Quantitative carbon detector for enhanced detection of molecules in foods, pharmaceuticals, cosmetics, flavors, and fuels

Corresponding authors
University of Minnesota, Department of Chemical Engineering and Materials Science, 421 Washington Ave. SE, Minneapolis, USA
Activated Research Company, 7561 Corporate Way, Eden Prairie, USA
Catalysis Center for Energy Innovation (CCEI), a U.S. Department of Energy – Energy Frontiers Research Center, USA
E-mail: hauer@umn.edu
Web: http://www.efrc.udel.edu
Analyst, 2016,141, 1627-1632

DOI: 10.1039/C5AN02552D
Received 12 Dec 2015, Accepted 30 Jan 2016
First published online 01 Feb 2016

This article is part of themed collection: Recent HOT original research articles
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