Issue 13, 2021
From the journal:

Organic & Biomolecular Chemistry

Chemistry and biology of spiroacetals from myxobacteria

Michael Ricca ORCID logo a  and  Mark A. Rizzacasa ORCID logo *a  

* Corresponding authors

a School of Chemistry, The Bio21 Molecular Science and Biotechnology Institute, The University of Melbourne, Victoria 3010, Australia
E-mail: masr@unimelb.edu.au

Abstract

This review details the isolation, biosynthesis, biological activity and synthesis of spiroacetals from the myxobacterium Sorangium cellulosum. The strategies utilised to access the challenging structures and stereochemistry of these natural products are highlighted.

Graphical abstract: Chemistry and biology of spiroacetals from myxobacteria

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Article information

DOI
https://doi.org/10.1039/D1OB00026H
Article type
Review Article
Submitted
06 1月 2021
Accepted
24 2月 2021
First published
24 2月 2021

Org. Biomol. Chem., 2021,19, 2871-2890

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Chemistry and biology of spiroacetals from myxobacteria

M. Ricca and M. A. Rizzacasa, Org. Biomol. Chem., 2021, 19, 2871 DOI: 10.1039/D1OB00026H

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