Yan
Yan
*a,
Frederick L.
Stoddard
b,
Susanne
Neugart
c,
Victor O.
Sadras
d,
Anders
Lindfors
e,
Luis Orlando
Morales
f and
Pedro J.
Aphalo
a
aViikki Plant Science Centre (ViPS), Department of Biosciences, University of Helsinki, Uusimaa, Finland. E-mail: yan.z.yan@helsinki.fi
bViikki Plant Science Centre (ViPS), Department of Agricultural Sciences, University of Helsinki, Uusimaa, Finland
cLeibniz-Institute of Vegetable and Ornamental Crops, Grossbeeren, Germany
dSouth Australian Research and Development Institute, Australia
eFinnish Meteorological institute, Helsinki, Finland
fDepartment of Science and Technology, Örebro Life Science Centre, Örebro University, SE-70182 Örebro, Sweden
First published on 4th January 2019
Blue light and UV radiation shape a plant's morphology and development, but accession-dependent responses under natural conditions are unclear. Here we tested the hypothesis that two faba bean (Vicia faba L.) accessions adapted to different latitudes and altitudes vary in their responses to solar blue and UV light. We measured growth, physiological traits, phenolic profiles and expression of associated genes in a factorial experiment combining two accessions (Aurora, a Swedish cultivar adapted to high latitude and low altitude; ILB938, from the Andean region of Colombia and Ecuador, adapted to low latitude and high altitude) and four filter treatments created with plastic sheets: 1. transparent as control; 2. attenuated short UV (290–350 nm); 3. attenuated UV (290–400 nm); 4. attenuated blue and UV light. In both accessions, the exclusion of blue and UV light increased plant height and leaf area, and decreased transcript abundance of ELONGATED HYPOCOTYL 5 (HY5) and TYROSINE AMINOTRANSFERASE 3 (TAT3). Blue light and short UV induced the accumulation of epidermal and whole-leaf flavonoids, mainly quercetins, and the responses in the two accessions were through different glycosides. Filter treatments did not affect kaempferol concentration, but there were more tri-glycosides in Aurora and di-glycosides in ILB938. Furthermore, fewer quercetin glycosides were identified in ILB938. The transcript abundance was consistently higher in Aurora than in ILB938 for all seven investigated genes: HY5, TAT3, CHALCONE SYNTHASE (CHS), CHALCONE ISOMERASE (CHI), DON-GLUCOSYLTRANSFERASE 1 (DOGT1), ABA INSENSITIVE 2 (ABI2), AUXIN-INDUCIBLE 2–27 (IAA5). The two largest differences in transcript abundance between the two accessions across treatments were 132-fold in CHS and 30-fold in DOGT1 which may explain the accession-dependent glycosylation patterns. Our findings suggest that agronomic selection for adaptation to high altitude may favour phenotypes with particular adaptations to the light environment, including solar UV and blue light.
Since the 1980s, the depletion of the ozone layer has stimulated UV-B research. Early experiments in controlled environments with unrealistically high UV-B radiation led to the conclusion that UV-B is a stressor causing DNA-damage and increasing the concentration of reactive oxygen species (ROS) in plants.8 Subsequently, the importance of studying more realistic UV-B radiation regimes in the natural environment was recognized.9,10 Instead of causing damage, low fluence rates of UV-B radiation were found to initiate regulatory photomorphogenesis, such as reducing hypocotyl length, increasing leaf thickness and promoting axillary branching.11
Blue, UV-A and UV-B radiation are all reported to stimulate the synthesis and accumulation of phenolic compounds.12,13 Flavonoids are phenolic compounds that serve as a sunscreen in the leaf epidermis, protecting inner mesophyll cells from harmful levels of UV radiation while allowing photosynthetically active radiation (PAR) to pass.13 Flavonoids also regulate growth and reproduction, provide antioxidant activity and defend plants against herbivores and pathogens.14
Under photomorphogenic UV-B light, activated UVR8 monomer interacts with CONSTITUTIVELY PHOTOMORPHOGENIC 1-SUPPRESSOR OF PHYA (COP1-SPA) complexes to induce and stabilize the transcription factor HY5.15 Blue and UV-A radiation also induce the accumulation of HY5 through cryptochrome 1.16,17 HY5 then relays the light signals by activating gene expression contributing to blue and UV light acclimation, including genes involved in flavonoid synthesis, e.g., CHALCONE SYNTHASE (CHS) and CHALCONE ISOMERASE (CHI). It is well documented that most genes responding to UV-B are likely to be regulated at the level of transcription,11 but there is little information on how long-term exposure to UV-B or other wavebands of the spectrum affect transcription of genes involved in UV signaling and other pathways that promote UV acclimation in sunlight. While the mechanism for light perception in Arabidopsis thaliana has been intensively studied, research in model plants generates a two-fold-bias, one taxonomic18 and the other from often unrealistic growing conditions, as discussed above. Our knowledge of responses to solar blue and UV light remains limited for crop species under natural sunlight.
Faba bean (Vicia faba L.) is one of the oldest crops. It was apparently domesticated at the western end of the Fertile Crescent and spread from there across Eurasia and Northern Africa, and with Spanish colonists to South America in the 16th century.19,20 Several distinctive germplasm pools are recognized, including Mediterranean autumn-sown, Atlantic autumn-sown, and continental spring-sown.21 Faba bean is a winter annual where it evolved in Western Asia and the Mediterranean basin, so its evolutionary exposure to high PAR and solar UV-B was presumably limited to the end of the ripening phase in spring. Its adaptation to higher latitudes, such as central and Northern Europe, has involved a shift to spring sowing and autumn ripening. Significant adaptations are required for the diffusion of crops away from their center of origin, particularly across latitudes.22 In equatorial regions, such as Colombia and Ecuador, V. faba is grown at high altitudes (around 3000 m) with strong exposure to UV light, whereas it is exposed to less UV at higher latitudes such as the Nordic-Baltic region.
Hence, we hypothesized that V. faba accessions from equatorial highlands (low latitude at high altitude) and sub-boreal lowlands (high latitude at low altitude) would react differently to solar blue and UV light. ILB938, a selection from the Andean region of Colombia and Ecuador,23 was chosen as the representative from equatorial highlands, and Aurora, an old Swedish cultivar, as the representative from sub-boreal lowlands. The estimated yearly maximum UV-B irradiance is more than 50% higher in the Ecuadorian Andean region than in Southern Sweden (ESI Table 1†). The largest difference in irradiance between these two locations is in the shortest wavelengths of the solar spectrum where photons are most energetic (ESI Fig. 1†) and consequently solar UV radiation is much more effective in Ecuador than in Southern Sweden (effective irradiances of 0.75 W m−2vs. 0.25 W m−2, using Green's formulation of the generalized plant action spectrum). In contrast, daily average air temperatures in the growing season in these two regions are similar, 8–15 °C in southern Sweden and 10–11 °C in Andean Ecuador and Colombia.
The original seed of ILB938/2 and Aurora/2 was provided by courtesy of Prof. W. Link, University of Göttingen, Germany, and further inbred for several generations in the University of Helsinki glasshouses. The seeds were imbibed overnight in tap water, inoculated evenly with rhizobium (R. leguminosarum biovar vicieae, Elomestari OY, Tornio, Finland), and sown into 1.2 L pots containing pre-fertilized nursery peat (Kekkilä P6, Finland) and vermiculite (Vermipu, Finland) (2:1 by volume). Pots were watered evenly throughout the experiment.
Four filter treatments were established with four types of plastic sheets (3 mm) that transmit different wavelengths of the solar spectrum: (1) >290 nm (Clear acrylic, PLEXIGLAS 2458 GT, Evonik, Germany) as control; (2) >350 nm (Solar Clear acrylic, PLEXIGLAS 0Z023 GT, Evonik, Germany) to attenuate short UV light (<350 nm); (3) >400 nm (Clear polycarbonate, Makrolife, Arla Plast, Sweden) to attenuate all UV radiation; (4) >500 nm (Yellow acrylic, PLEXIGLAS 1C33 GT, Evonik, Germany) to attenuate both blue and UV radiation. We chose 350 nm as the boundary for distinguishing short UV from long UV rather than the usual 315 nm, because 350 nm is the border between the sensitivity of UVR8 and that of A. thaliana cryptochromes (Neha Rai, Luis Morales, Pedro J Aphalo, unpublished data). All filters were attached on top of wooden frames (1 × 0.80 m) at a slight inclination toward the south. The filters were adjusted to 15 cm above the top of the plants throughout the experiment.
The transmittance of the filters (Fig. 1) was measured with a spectrophotometer (Agilent 8453 UV-visible spectrophotometer, Agilent Technologies, Waldbronn, Germany). Hourly ambient spectra for the whole duration of the experiment were modelled following Lindfors et al.26 and summaries computed with the “R for photobiology” package.25 Biologically effective UV daily exposures were calculated for five frequently used BSWFs (biological spectral weighting functions)27 normalized to 300 nm to allow comparison with earlier publications. Table 1 shows effective irradiances and spectral ratios. We used the generalized plant action spectrum by Caldwell,27 in two formulations, one introduced by Green et al.27 and the other by Thimijan et al.;27 an action spectrum for the accumulation of the flavonoid mesembryanthin in Mesembryanthemum crystallinum L;27 the CIE spectrum for UV-induced erythema in human skin,27 and an action spectrum for DNA damage in alfalfa (Medicago sativa L.) seedlings.27 ESI Fig. 2† shows the daily photon exposure to photosynthetically active radiation (PAR) throughout the duration of the experiment under each filter treatment. ESI Fig. 3 and 4† show the time course of photon irradiances during the day (30 days after plant emergence) when samples for metabolite and RNA abundance analyses were collected.
Filter treatment | GEN(G) (kJ m−2 day−1) min (mean) max | GEN(T) (kJ m−2 day−1) min (mean) max | CIE (kJ m−2 day−1) min (mean) max | FLAV (kJ m−2 day−1) min (mean) max | DNA(P) (kJ m−2 day−1) min (mean) max |
---|---|---|---|---|---|
Ambient (no filter) | 0.86 (2.61) 3.53 | 1.57 (4.38) 5.68 | 0.93 (2.57) 3.29 | 3.48 (9.32) 11.76 | 7.53 (19.80) 24.57 |
>290 nm | 0.76 (2.30) 3.11 | 1.39 (3.88) 5.03 | 0.82 (2.28) 2.92 | 3.09 (8.29) 10.45 | 6.71 (17.64) 21.89 |
>350 nm | 0.0001 (0.0003) 0.0005 | 0.0003 (0.0008) 0.001 | 0.06 (0.17) 0.21 | 0.002 (0.005) 0.007 | 0.21 (0.56) 0.69 |
>400 nm | 0.0001 (0.0003) 0.0004 | 0.0002 (0.0004) 0.0006 | 0.0004 (0.001) 0.0014 | 0.0004 (0.001) 0.001 | 0.001 (0.003) 0.004 |
>500 nm | 0.0001 (0.0003) 0.0004 | 0.0002 (0.0004) 0.0006 | 0.0001 (0.0004) 0.0005 | 0.0004 (0.0009) 0.001 | 0.0008 (0.002) 0.003 |
Filter treatment | PAR (mol m−2 day−1) min (mean) max | Blue (mol m−2 day−1) min (mean) max | UV-A2 (mol m−2 day−1) min (mean) max | UV-A1 (mmol m−2 day−1) min (mean) max | UV-B (mmol m−2 day−1) min (mean) max |
---|---|---|---|---|---|
Estimated biologically effective UV doses calculated with five BSWFs (biological spectral weighting functions) and PAR, blue, UV-B, UV-A1 and UV-A2 radiation for the whole duration of the experiment. The minimum, mean and maximum daily doses are given with mean indicated in parenthesis. Ambient (no filter) light condition is listed here for comparison purposes with the filter treatments. GEN(G) and GEN(T) are the generalized plant action spectrum calculated with two different formulations.27 FLAV is the action spectrum for the accumulation of the flavonoid mesembryanthin in Mesembryanthemum crystallinum,27 CIE is the action spectrum for UV-induced erythema in human skin27 and DNA(P) is the action spectrum for DNA damage in alfalfa (Medicago sativa) seedlings.27 UV-A2 is radiation from 315 to 340 nm, and UV-A1 is from 340 to 400 nm. | |||||
Ambient (no filter) | 15.17 (46.14) 58.19 | 3.15 (9.30) 11.67 | 1.13 (3.05) 3.78 | 256 (651) 799 | 18.8 (51.8) 66.8 |
>290 nm | 13.78 (41.88) 52.82 | 2.85 (8.41) 10.56 | 1.02 (2.74) 3.40 | 229 (582) 714 | 16.6 (45.9) 59.2 |
>350 nm | 14.04 (42.70) 53.84 | 2.91 (8.57) 10.76 | 0.74 (2.01) 2.50 | 0.30 (0.76) 0.94 | 0.0029 (0.008) 0.01 |
>400 nm | 13.06 (39.75) 50.14 | 2.75 (8.10) 10.17 | 0.008 (0.023) 0.028 | 0.026 (0.066) 0.081 | 0.0019 (0.0053) 0.0068 |
>500 nm | 8.69 (26.92) 34.04 | 0.007 (0.02) 0.025 | 0.001 (0.003) 0.004 | 0.027 (0.068) 0.083 | 0.0019 (0.0052) 0.0067 |
The flavonoid and chlorophyll content in leaf epidermis was assessed non-destructively with a Dualex Scientific+ device (Force-A™, Paris, France)29 four times: 14 d after seedling emergence, when the first two leaves were fully expanded, and then at 5 d intervals, each time adding a new fully expanded leaf.
Photosynthesis rate and chlorophyll fluorescence were measured with a portable photosynthesis system (LI-COR 6400XT, LI-COR, Inc., Lincoln, NE, USA) using the standard leaf chamber (2 × 3 cm) (LI-COR 6400-40 Leaf Chamber Fluorometer) under a constant CO2 concentration of 400 μmol mol−1 maintained by the CO2 injection system, with 1.95 kPa as the vapor pressure deficit based on Leaf temperature (VpdL). The PPFD used for all measurements was 1000 μmol m−2 s−1 provided by a red and blue light source with a ratio of 9:1 (LI-COR 6400-40). On average, 2–3 minutes were required for stabilization after enclosing leaves in the chamber. Chlorophyll fluorescence was measured without leaf dark adaptation. All measurements were done at midday (12:00 EEST) ±1 h under clear sky, 29 and 30 d after seedling emergence. The abaxial stomatal conductance was measured in situ with an automatic transit-time porometer (AP4, Delta-T Devices, Cambridge, UK) at midday (12:00 EEST) ±1 h. Measurements were taken from at least two leaves per plant, 30 d after seedling emergence.
Flavonoids were analysed according to Schmidt et al.30 with slight modification. Lyophilized, ground plant material (0.02 g) was extracted with 600 μl of 60% aqueous methanol on a magnetic stirrer plate for 40 min at 20 °C. The extract was centrifuged at 19000g for 10 min at room temperature, and the supernatant was collected in a glass tube. This process was repeated twice with 300 μl of 60% aqueous methanol for 20 min and 10 min, respectively, and the three supernatants were combined. The extract was subsequently evaporated until it was dry and was then suspended in 200 μl of 10% aqueous methanol. The extract was centrifuged at 12500g for 5 min at 20 °C through a Corning® Costar® Spin-X® plastic centrifuge tube filter (Sigma Aldrich Chemical Co., St. Louis, MO, USA) for the HPLC analysis. Each extraction was carried out in duplicate.
Flavonoid profile (including hydroxycinnamic acid derivatives and glycosides of flavonoids) and concentrations were determined from the filtrate using a series 1100 HPLC (Agilent Technologies, Waldbronn, Germany) equipped with a degasser, binary pump, autosampler, column oven, and photodiode array detector. An Ascentis® Express F5 column (150 mm × 4.6 mm, 5 μm, Supelco, Sigma Aldrich, St. Louis, MO, USA) was used to separate the compounds at 25 °C. Eluent A was 0.5% acetic acid, and eluent B was 100% acetonitrile. The gradient used for eluent B was 5–12% (0–3 min), 12–25% (3–46 min), 25–90% (46–49.5 min), 90% isocratic (49.5–52 min), 90–5% (52–52.7 min), and 5% isocratic (52.7–59 min). The flow rate was 0.85 ml min−1 and the detector wavelengths were 280 nm, 320 nm, 330 nm, 370 nm and 520 nm. The hydroxycinnamic acid derivatives and glycosides of flavonoids were identified as deprotonated molecular ions and characteristic mass fragment ions according to Schmidt et al.31 and Neugart et al.32 by HPLC-DAD-ESI-MSn using a Bruker Amazon SL ion trap mass spectrometer (Agilent Technologies, Waldbronn, Germany) in negative ionisation mode. Nitrogen was used as the dry gas (10 l min−1, 325 °C) and the nebulizer gas (40 psi) with a capillary voltage of −3500 V. Helium was used as the collision gas in the ion trap. The mass optimization for the ion optics of the mass spectrometer for quercetin was performed at m/z 301 or arbitrarily at m/z 1000. The MSn experiments were performed in automatic mode up to MS3 in a scan from m/z 200 to 2000. Chlorogenic acid, quercetin 3-glucoside and kaempferol 3-glucoside (all from Roth, Karlsruhe, Germany) were the standards used for external calibration curves in a semi-quantitative approach.
Differences in the profiles of flavonoid derivatives were assessed by principal component analysis (PCA) using prcomp() function from package stats of core R. Data used for PCA were log2 transformed molar concentrations (μmol g−1) to ensure normal distribution. Figures were drawn using the package ggfortify and ggplot2 in R-3.5.0.39
In destructive HPLC analysis, a total of 24 individual phenolic compounds (19 flavonoid derivatives and 5 phenolic acids) were identified in leaf samples at the end of the experiment (Table 2 and ESI Table 3†). Quercetin glycosides were the main flavonoids (Fig. 3). Total kaempferol (sum of kaempferol glycosides) concentration was not affected by filter treatments in either of the two accessions (p = 0.59) (Fig. 3). The mass concentration (μg g−1) of kaempferol glycosides was higher in Aurora (p = 0.016), but no difference between accessions was found with molar concentration (p = 0.77) (ESI Fig. 6†). The two accessions were separated clearly in the first principal component (PC1) (Fig. 4), which explained 58% of the variation and highlighted their different profiles of kaempferol glycosides. In ILB938, the kaempferol glycosides were mainly mono-glycoside and di-glycosides, whereas in Aurora, they were mainly tri-glycosides and a tetra-glycoside. Moreover, acetylated kaempferol glycosides were at higher concentration in Aurora (Fig. 4). Effects of filter treatments on kaempferol compounds were not separated by PCA, which is in accordance with ANOVA.
Fig. 4 Kaempferol profiles of accessions aurora and ILB938 of V. faba grown in sunlight under four filters. Top, molar concentrations (μmol g−1) of individual kaempferol glycosides per unit leaf dry mass. Values are means ± SE of four replicate blocks, 163 sampled plants in total. Bottom, principal component analysis (PCA) of the kaempferol glycoside profile. The ellipses show 0.95 confidence regions assuming bivariate t distribution. The first two principal components together explain 70% of the variance. All kaempferol compounds are shown with their labels. The corresponding compound names and their rotation values for PC1 and PC2 are shown in Table 2. |
Compound name | Abbreviationa | Accession × filter interaction (p) | Accession effect (p) | Filter effect (p) | Different filter effect in two accession (p) | PC1 | PC2 | |
---|---|---|---|---|---|---|---|---|
Short UV | Blue | |||||||
a The first number in the label stands for the number of sugars attached to the aglycone, and when “acetyl” is in the label, the compound is acetylated. The p values for interaction between accession and filter, main effect of accession and filter are shown. Significant interactions (p < 0.05), overall treatment effects (p < 0.01), and effects of solar short UV and blue light (p < 0.01) are shown in bold. Accession legend: A (Aurora), I (ILB938). When accession effect is significant (p < 0.05), “>”, “<” are used to indicate in which accession the compound has higher concentration. “≈” is used when accession effect is not significant. “≫”and “≪” are used when the difference between accessions was greater than or equal to 5 fold. The rotation value for PC1 and PC2 are listed for each compound. The rotation value around 0.5 or more than 0.5 are shown in bold. | ||||||||
Kaempferol-3-O-rhamnoside | K1-1 | 0.876 | A ≈ I (0.258) | 0.088 | 0.088 | —0.683 | ||
Kaempferol-3-O-arabinoside-7-O-rhamnoside | K2-1 | 0.224 | A ≪ I (<0.0001) | 0.556 | −0.377 | —0.098 | ||
Kaempferol-3-O-rhamnoside-7-O-rhamnoside | K2-2 | 0.943 | A < I (<0.0001) | 0.131 | −0.311 | 0.006 | ||
Kaempferol-3-O-galactoside-7-O-rhamnoside | K2-3 | 0.550 | A < I (0.009) | 0.350 | −0.159 | —0.551 | ||
Kaempferol-3-O-rhamnoglucoside | K2-4 | 0.338 | A > I (0.001) | 0.025 | 0.280 | 0.056 | ||
Kaempferol-3-O-acetyl-galactoside-7-O-rhamnoside | K2-5(acetyl) | 0.204 | A > I (<0.0001) | 0.258 | 0.313 | 0.188 | ||
Kampferol-3-O-rhamnoarabinoside-7-O-rhamnoside | K3-1 | 0.956 | A ≫ I (<0.0001) | 0.982 | 0.363 | 0.143 | ||
Kaempferol-3-O-rhamnogalactoside-7-O-rhamnoside | K3-2 | 0.448 | A > I (<0.0001) | 0.336 | 0.268 | —0.326 | ||
Kaempferol-3-O-rhamnoglucoside-7-O-rhamnoside | K3-3 | 0.392 | A ≫ I (<0.0001) | 0.306 | 0.378 | —0.054 | ||
Kaempferol-3-O-acetyl-rhamnogalactoside-7-O-rhamnoside | K3-4(acetyl) | 0.463 | A ≫ I (<0.0001) | 0.365 | 0.371 | —0.066 | ||
Kaempferol-3-O-rhamnoglucoside-7-O-rhamnoside-4′-rhamnoside | K4-1 | 0.435 | A > I (0.011) | 0.326 | 0.258 | —0.219 | ||
Quercetin-3-O-rhamnoside-7-O-rhamnoside | Q2-1 | 0.0003 | A < I (<0.0001) | <0.0001 | <0.0001 (I) | 0.0079 (I) | 0.131 | 0.634 |
Quercetin-3-O-rhamnoside-7-O-galactoside | Q2-2 | 0.0002 | A ≫ I (<0.0001) | 0.0005 | 0.0287 (A) | −0.475 | 0.052 | |
Quercetin-3-O-rhamnoglucoside | Q2-3 | 0.907 | A ≈ I (0.051) | 0.747 | 0.060 | 0.402 | ||
Quercetin-3-O-acetyl-galactoside-7-O-rhamnoside | Q2-4(acetyl) | Not detected in I | 0.196 | −0.409 | 0.135 | |||
Quercetin-3-O-rhamnoarabinoside-7-O-rhamnoside | Q3-1 | 0.474 | A ≈ I (0.081) | 0.558 | −0.322 | 0.081 | ||
Quercetin-3-O-rhamnogalactoside-7-O-rhamnoside | Q3-2 | 0.008 | A > I (<0.0001) | 0.002 | 0.0183 (A) | −0.477 | 0.132 | |
Quercetin-3-O-rhamnoglucoside-7-O-rhamnoside | Q3-3 | Not detected in I | 0.002 | 0.0285 (A) | −0.496 | —0.003 | ||
Quercetin-3-O-rhamnorhamnogalactoside | Q3-4 | 0.018 | A > I (0.026) | 0.002 | <0.0001 (I) | 0.0001 (I) | 0.096 | 0.625 |
Caffeoyl-glucoside | 0.001 | A < I (0.0005) | 0.720 | |||||
Feruloyl-glucoside | 0.028 | A > I (0.0006) | 0.080 | |||||
Sinapoyl-glucoside | 0.113 | A > I (0.005) | 0.0004 | 0.002 (A & I) | ||||
Unknown 1 | 0.908 | A > I (0.004) | 0.153 | |||||
Unknown 2 | 0.106 | A ≈ I (0.362) | 0.004 | 0.033 (A & I) |
The variation among replicates for total quercetin (sum of quercetin glycosides) concentration was higher in ILB938 than in Aurora (p < 0.001, Fig. 3), primarily due to the greater standard deviation of Q2-3 (Quercetin-3-O-rhamnoglucoside) in ILB938 (Fig. 5). Short UV radiation increased total quercetin concentration (p = 0.001) in Aurora, while the response of total quercetin in ILB938 to the filter treatments was not statistically significant due to the large variation caused by Q2-3. Two of the quercetin glycosides quantified in Aurora were not detected in ILB938: Q2-4 (acetyl) (quercetin-3-O-acetyl-galactoside-7-O-rhamnoside) and Q3-3 (quercetin-3-O-rhamnoglucoside-7-O-rhamnoside). The PCA for quercetin glycosides separated the two accessions in PC1, which accounted for 49% of the variation (Fig. 5). In Aurora, “>290 nm” filter and “>500 nm” filter were clearly discriminated in PC1 due to the responses of Q2-2, Q2-4 (acetyl), Q3-2 and Q3-3 (they had absolute rotation values around 0.5 in PC1, Table 2). In ILB938, filter treatments were separated in the second principal component (PC2), which explained 24% of the variation. Q2-1 and Q3-4, having absolute rotation values of 0.634 and 0.625 respectively in PC2, responded significantly to both blue and short UV light in ILB938. Quercetin glycosides responded to filter treatment dependent on their glycosylation pattern. In Aurora, the concentration of Q2-2 (quercetin-3-O-rhamnoside-7-O-galactoside) increased with short UV radiation, while those of Q3-2 (quercetin-3-O-rhamnogalactoside-7-O-rhamnoside) and Q3-3 (quercetin-3-O-rhamnoglucoside-7-O-rhamnoside) increased with blue light (Fig. 5 and Table 2). In ILB938, in contrast, the concentrations of Q2-1 (quercetin-3-O-rhamnoside-7-O-rhamnoside) and Q3-4 (quercetin-3-O-rhamnorahmnogalactoside) increased with both short UV and blue light (Fig. 5 and Table 2). Five phenolic acids were found in leaf samples, out of which two could not be identified (Table 2 and ESI Table 3†). Filter treatments did not affect total phenolic acid concentration in either accession (p = 0.168) (Fig. 6). Of the individual phenolic acids, blue light induced sinapoyl-glucoside in both accessions (p = 0.002), while short UV increased the concentration of unknown2 in both accessions (p = 0.033) (Fig. 6 and Table 2).
Fig. 5 Quercetin profiles of accessions aurora and ILB938 of V. faba grown in sunlight under four filters. Top, molar concentrations (μmol g−1) of individual quercetin glycosides per unit leaf dry mass. Values are means ± SE of four replicate blocks, 163 sampled plants in total. Bottom, principal component analysis (PCA) of the quercetin glycoside profile. The ellipses show 0.95 confidence regions assuming bivariate t distribution. The first two principal components together explain 72% of the variance. All quercetin compounds are shown with their labels. The corresponding compound names and their rotation values for PC1 and PC2 are shown in Table 2. |
Flavonoid profiles and glycosylation differed greatly between the two accessions. Glycosylation of flavonoids by UDP-Glycosyltransferases (UGTs) regulates flavonoid homeostasis by modifying the solubility, stability and antioxidant potential, as well as changing compartmentalization.45 Our data revealed consistently higher expression of DOGT1 in Aurora, implying higher glycosylation activity, which may explain the observation that the kaempferol glycosides in this accession had more sugar residues than those in ILB938. The different accession effects on mass and molar concentration of total kaempferol confirmed the different glycosylation pattern in the two accessions. This difference is important, and highlights that mass concentrations as used in many earlier studies of UV radiation effects on plants46 cannot be directly compared to the functionally more relevant molar concentrations. Short UV radiation and blue light significantly changed the profile of quercetin derivatives in the two accessions with distinct response patterns: in Aurora, the concentration of a di-glycoside increased in response to short UV radiation whereas the concentrations of two tri-glycosides increased in response to blue light; in ILB938, concentrations of a different di-glycoside and two tri-glycosides increased in response to both short UV radiation and blue light. These differences could affect the antioxidant capacity in the plant. A genotype effect on flavonoid profile has been previously observed in B. oleracea and B. rapa.31 In contrast to quercetin, filter treatments did not affect the kaempferol profile in the present experiment. No effect of accession or filter treatment was detected for total phenolic acid concentration, and as this concentration was only 2% of that of flavonoids, these acids could have played at most a minor role in UV protection in the current experiment.
While most previous research on gene regulation in response to UV radiation and blue light has been with short term treatments in controlled environments, our data, measured after 30 d of sunlight exposure, demonstrate that regulation of gene expression by blue light can be observed after longer treatments outdoors. Solar blue light, but not UV radiation, induced the expression of HY5, which is a well-known positive transcription factor in photomorphogenesis, activated by short-term exposure of plants to blue light through cryptochromes and by short-term exposure to UV-B radiation through UVR8.16,17 Our study shows that this response of HY5 to blue light also takes place outdoors after 30 d of exposure to sunlight. In contrast, lack of response of HY5 to 30 d of exposure to solar UV radiation suggests that transcriptional response to UV was transient. Blue light also increased the transcript level of jasmonic acid (JA) responsive gene TAT3, indicating that long-term exposure to solar blue light may modulate the JA signaling pathway. This crosstalk has been observed in A. thaliana, mediated through transcription factor AtMYC2.47 In contrast, effects of UV radiation or blue light on transcript abundance of CHS and CHI were not detected after 30 d of filter treatment while the total molar concentration of flavonoids increased, suggesting that the increase in expression of these genes may have also been transient. It is also possible that responses to other factors such as time of day may have masked the effect of the filter treatments on these genes.48 Although most light-induced responses in plants are regulated at the level of transcription,11 we cannot exclude the possibility that responses of the genes studied (e.g. HY5) are also regulated at post-transcriptional, translational or post-translational levels.
For all seven genes investigated, chosen a priori as markers for responses to UV radiation and blue light, the transcript abundance was higher in Aurora than in ILB938, but the size of the difference varied among genes. As transcript abundance values for these seven genes were normalized to those of housekeeping genes, the increase in abundance indicates that these seven genes were differently regulated in the two accessions. Because the accessions were compared under Nordic UV conditions, higher expression of these genes in Aurora could reflect adaptation to lower “basal” UV exposures than ILB938. The large difference in transcript abundance of the gene DOGT1 coding for a glucosylation enzyme may help explain the larger number of sugar moieties attached to kaempferol in Aurora than in ILB938.40 IAA5 is an auxin-inducible transcription repressor49 and its lower transcript abundance in ILB938 than in Aurora may be one reason for the greater height of ILB938. The difference in normalized transcript abundance between the two accessions is probably related to the different UV exposures at their regions of origin, as only small differences in mean temperature exist between these regions and the temperature during the experiment was also similar to this temperature.
In the present experiment, Aurora had higher photosynthesis rate, chlorophyll fluorescence and stomatal conductance than ILB938. Similarly, a previous comparison of eight accessions of V. faba showed higher stomatal conductance in drought-sensitive Aurora than in drought-tolerant ILB938.50 No effect of UV radiation was detected in growth and physiological traits, while blue light decreased plant height and leaf area in both accessions. This observation is consistent with the well-established effect of blue light on inhibiting hypocotyl elongation mediated by cryptochromes.51 Our results also agree with an outdoor experiment with pea showing that solar blue light was more effective than UV radiation in reducing plant height and leaf area.41
In general, our results showed significant differences in growth, physiological traits and flavonoid profiles between the two accessions. We also report, for the first time in V. faba, consistent difference of relative transcript abundance between two accessions on genes involved in light signaling (HY5), biosynthesis of flavonoid glycosides (CHS, CHI, and DOGT1) and responses to hormones (ABI2, IAA5 and TAT3). A significant effect of solar blue light, but not of UV radiation, was detected on growth traits and transcript abundance in 30 d-old plants, possibly as a result of acclimation to solar UV light at an early stage of plant development. Flavonoid profiles were very different in the two accessions, but this was not reflected in their growth response to UV. Both solar short UV radiation and blue light increased the concentration of flavonoids, suggesting that blue light responses could have contributed to plants’ tolerance of exposure to solar UV radiation.
The huge difference in elevation and latitude leads to distinct UV exposure between the two habitats where the ancestors of the two accessions evolved over several centuries. This can be expected to lead to differential adaptation in many characters including the responses to solar UV and blue light observed in our study. Further tests for differential adaptation to contrasting UV environments will require the screening of more accessions from both types of environment.
Footnote |
† Electronic supplementary information (ESI) available: ESI Fig. 1–6 and Tables 1–3. See DOI: 10.1039/c8pp00567b |
This journal is © The Royal Society of Chemistry and Owner Societies 2019 |