Comment on “Natural and synthetic flavonoid derivatives as new potential tyrosinase inhibitors: a systematic review” by R. Obaid, E. Mughal, N. Naeem, A. Sadiq, R. Alsantali, R. Jassas, Z. Moussa and S. Ahmed, RSC Advances, 2021, 11, 22159

Hubert Wojtasek

RSC Adv., 2022, 12, 5395
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Mechanism and inhibitory effects of cactus (Opuntia dillenii) extract on melanocytes and its potential application for whitening cosmetics

Chien-Shan Chiu, Yu-Tsung Cheng, Yung-Jia Chan, Wen-Chien Lu, Kai-min Yang and Po- Hsien Li

Sci Rep, 2023, 13
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Eleutherococcus divaricatus Fruits Decrease Hyaluronidase Activity in Blood Serum and Protect from Oxidative Damages in In Vitro Model

Jakub Gębalski, Milena Małkowska, Dorota Gawenda-Kempczyńska, Artur Słomka, Maciej Strzemski, Jan Styczyński and Daniel Załuski

IJMS, 2024, 25, 2033
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Cordia dichotoma G. Forst fruit prophylactic against Alzheimer's risk factors: in vitro study

Faten Mohamed Ibrahim, Abeer Yousry Ibrahim, Heba Mostafa Amer, Mohamed Fawzy Ramadan and Reda Sayed Mohammed

Rend. Fis. Acc. Lincei, 2024, 35, 1049
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Quercetin is a substrate not an inhibitor of tyrosinase - comments on “Quercetin as a tyrosinase inhibitor: Inhibitory activity, conformational change and mechanism” published by Fan et al. (2017)

Hubert Wojtasek

Food Research International, 2022, 153, 110944
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Antioxidant, Enzyme Inhibitory, and Protective Effect of Amelanchier lamarckii Extract

Adela Maria Dăescu, Mădălina Nistor, Alexandru Nicolescu, Roxana Pop, Andrea Bunea, Dumitrita Rugina and Adela Pintea

Plants, 2024, 13, 1347
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Cytotoxic, antioxidant, and antiglycation activities, and tyrosinase inhibition using silver nanoparticles synthesized by leaf extract of Solanum aculeatissimum Jacq

Regildo Márcio Gonçalves da Silva, Isabelly Do Nascimento Pereira, Laura Camargo Zibordi, Pedro Augusto Pereira Rosatto, Filipe Oliveira Granero, Célia Cristina Malaguti Figueiredo, Carlos José Leopoldo Constantino, Cibely da Silva Martin, Aldo Eloizo Job, Nilson Nicolau-Junior and Luciana Pereira Silva

Journal of Toxicology and Environmental Health, Part A, 2024, 87, 57
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Methoxylated Chrysin and Quercetin as Potent Stimulators of Melanogenesis

Pattara Poungcho, Rita Hairani, Chatchai Chaotham, Wanchai De-Eknamkul and Warinthorn Chavasiri

IJMS, 2025, 26, 3281
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Valorization of biomass polyphenols as potential tyrosinase inhibitors

Thanh-Nhat Pham, Elisabeth A. Cazier, Emmanuelle Gormally and Philip Lawrence

Drug Discovery Today, 2024, 29, 103843
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Identification of physiological and metabolic networks involved in postharvest browning of cigar tobacco leaves

Gaokun Zhao, Qing Zhang, Guanghui Kong, Heng Yao, Yuping Wu, Bo Cai, Tao Liu and Guanghai Zhang

Chem. Biol. Technol. Agric., 2023, 10
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Kaempferol promotes melanogenesis and reduces oxidative stress in PIG1 normal human skin melanocytes

Yihui Xie, Xingyu Mei and Weimin Shi

J Cellular Molecular Medi, 2023, 27, 982
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Corn silk-derived bioactives as polyphenol oxidase inhibitors: Mechanisms and applications in food preservation

Marcela Flores-Sauceda, Elsa Daniela Othón-Díaz, Jorge O. Fimbres-García, Manuel R. Cruz-Valenzuela, Brenda A. Silva-Espinoza, Francisco Javier Vazquez-Armenta, Loris Pinto and Fernando Ayala-Zavala

Food Bioscience, 2025, 68, 106411
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Oxidation of baicalein by tyrosinase and by o-quinones

Beata Gąsowska-Bajger and Hubert Wojtasek

International Journal of Biological Macromolecules, 2023, 231, 123317
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Disparity Mechanisms in Browning of Golden Nectarine and Chun Xue Peach Fruit during Postharvest Storage and Pulping: Biochemical Characteristics and Oxidative Stress

Yitong Xie, Jinfeng Bi, Abdulla Al Faruq and Xin Jin

Postharvest Biology and Technology, 2024, 212, 112871
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Dendropanax morbifera Leveille Extract-Induced Alteration of Metabolic Profile in Whitening Effects

Ting Bu, Dongwon Kim and Sooah Kim

Horticulturae, 2024, 10, 219
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Antioxidation Activity Enhancement by Intramolecular Hydrogen Bond and Non-Browning Mechanism of Active Ingredients in Rosemary: Carnosic Acid and Carnosol

Xin-Yu Liu, Wen-Zhu Wang, Song-Po Yao, Xue-Ying Li, Rui-Min Han, Dangquan Zhang, Zhijun Zhao, Yapei Wang and Jian-Ping Zhang

J. Phys. Chem. B, 2024, 128, 7627
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Molecular mechanisms underlying Tao-Hong-Si-Wu decoction treating hyperpigmentation based on network pharmacology, Mendelian randomization analysis, and experimental verification

Jun Chen and Wenyi Ye

Pharmaceutical Biology, 2024, 62, 296
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Synthesis and Tyrosinase Inhibitory Activity of (E)-5-Benzyl-7- (3-Bromobenzylidene)-3-(3-Bromophenyl)-2-Phenyl-3,3a, 4,5,6,7-Hexahydro-2H-Pyrazolo[4,3-c]Pyridine

Nelly Oscifiani, Noval Herfindo, Rahayu Rahayu, Neni Frimayanti and Adel Zamri

J. Kim. Sains Apl., 2022, 25, 185
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Exploring the Promotive Effects and Mechanisms of Different Polyphenolic Extracts from Prinsepia utilis Royle Seed Shell on Tyrosinase

Shuang Ma, Xiuqing Zheng, Yuanyue Zhang, Shuai Zhao, Junjie Yi and Shengbao Cai

Foods, 2022, 11, 4015
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Improved eumelanin production, phenolic content, flavonoid content, and antioxidant activity by Streptomyces lasalocidi NTB 42 following copper sulfate supplementation

Muhammad Asril, Rika Indri Astuti, Iman Rusmana and Aris Tri Wahyudi

Biocatalysis and Agricultural Biotechnology, 2025, 66, 103602
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Epigallocatechin and epigallocatechin-3-gallate are not inhibitors of tyrosinase

Beata Gąsowska-Bajger and Hubert Wojtasek

Bioorganic & Medicinal Chemistry Letters, 2024, 113, 129976
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Inhibitory mechanism on tyrosinase activity of flavonoids from flower buds of Sophora japonica L

Yunfeng Ma, Chaoyang Zhang, Jinlin Li, Jiayan Xiong and Bao-Lin Xiao

Heliyon, 2024, 10, e38252
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