Issue 27, 2011

Bacterial symbionts and natural products

Abstract

The study of bacterial symbionts of eukaryotic hosts has become a powerful discovery engine for chemistry. This highlight looks at four case studies that exemplify the range of chemistry and biology involved in these symbioses: a bacterial symbiont of a fungus and a marine invertebrate that produce compounds with significant anticancer activity, and bacterial symbionts of insects and nematodes that produce compounds that regulate multilateral symbioses.

Graphical abstract: Bacterial symbionts and natural products

Article information

Article type
Highlight
Submitted
18 mar 2011
Accepted
26 abr 2011
First published
19 mai 2011

Chem. Commun., 2011,47, 7559-7566

Bacterial symbionts and natural products

J. M. Crawford and J. Clardy, Chem. Commun., 2011, 47, 7559 DOI: 10.1039/C1CC11574J

To request permission to reproduce material from this article, please go to the Copyright Clearance Center request page.

If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given.

If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given. If you want to reproduce the whole article in a third-party publication (excluding your thesis/dissertation for which permission is not required) please go to the Copyright Clearance Center request page.

Read more about how to correctly acknowledge RSC content.

Social activity

Spotlight

Advertisements