Issue 7, 2012

Recent developments in the molecular recognition of carbohydrates by artificial receptors

Abstract

Despite the key role that carbohydrates play in a wide range of biological processes, the molecular details of carbohydrate-mediated recognition events are not fully understood. In this context, artificial receptors using noncovalent interactions for sugar binding provide useful model systems to study the basic principles of carbohydrate-based molecular recognition processes. The studies in this area are also strongly motivated by the belief that carbohydrate-binding agents could be used for the detection and treatment of diseases. This review covers representative examples of carbohydrate receptors operating through noncovalent interactions, with a focus on developments in receptor systems over the last two years.

Graphical abstract: Recent developments in the molecular recognition of carbohydrates by artificial receptors

Article information

Article type
Review Article
Submitted
19 nov 2011
Accepted
21 nov 2011
First published
10 jan 2012

RSC Adv., 2012,2, 2630-2642

Recent developments in the molecular recognition of carbohydrates by artificial receptors

M. Mazik, RSC Adv., 2012, 2, 2630 DOI: 10.1039/C2RA01138G

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