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Journal of Functional Foods, 2024, 123, 106625
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International Journal of Biological Macromolecules, 2025, 320, 145688
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Study of the self-assembly, drug encapsulating and delivering characteristics of short chain amylose-based type 3 resistant starch nanoparticles from Canna edulis

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International Journal of Biological Macromolecules, 2024, 262, 130107
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Hypoglycemic effect of recrystallized resistant starch on high-fat diet- and streptozotocin-induced type 2 diabetic mice via gut microbiota modulation

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International Journal of Biological Macromolecules, 2024, 261, 129812
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Addition of Canna edulis starch and starch nanoparticles to stabilized Pickering emulsions: In vitro digestion and fecal fermentation

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International Journal of Biological Macromolecules, 2024, 258, 128993
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Resistant starch from a tuberous root from the Andes cordillera improves metabolic and immune parameters in broilers

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Resistant starch confers protection of dietary against diabetic cardiomyopathy

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The Journal of Nutritional Biochemistry, 2024, 134, 109766
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Impact of Plant-Based Dietary Fibers on Metabolic Homeostasis in High-Fat Diet Mice via Alterations in the Gut Microbiota and Metabolites

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Food Bioscience, 2023, 55, 102931
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International Journal of Biological Macromolecules, 2024, 265, 130700
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Front. Nutr., 2024, 11
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Dose-Dependent Effects of Short-Chain Fatty Acids on 3T3-L1 Adipocyte Adipokine Secretion and Metabolic Function

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Comparative study on the structure characterization and activity of RS5 made from Canna edulis native starch and high-amylose corn starch

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International Journal of Biological Macromolecules, 2024, 271, 132340
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Amino acid HPLC-FLD analysis of spirulina and its protective mechanism against the combination of obesity and colitis in wistar rats

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