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Comparison of the Effect of Phospholipid Extracts from Salmon and Silver Carp Heads on High-Fat-Diet-Induced Metabolic Syndrome in C57BL/6J Mice

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Natural shikonin and acetyl-shikonin improve intestinal microbial and protein composition to alleviate colitis-associated colorectal cancer

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Subacute Effects of the Chlorinated Flame Retardant Dechlorane 602 on Intestinal Microenvironment in Mice

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Dietary ε-Polylysine Affects on Gut Microbiota and Plasma Metabolites Profiling in Mice

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Hepatic leucine carboxyl methyltransferase 1 (LCMT1) contributes to high fat diet-induced glucose intolerance through regulation of glycogen metabolism

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Research Progress on the Relationship between Intestinal Metabolite Trimethylamine Oxide and Diabetic Kidney Disease

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Serine Palmitoyltransferase Gene Silencing Prevents Ceramide Accumulation and Insulin Resistance in Muscles in Mice Fed a High-Fat Diet

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Natural Sweetener Glycyrrhetinic Acid Monoglucuronide Improves Glucose Homeostasis in Healthy Mice

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N‐3 PUFA‐Deficiency in Early Life Exhibits Aggravated MPTP‐Induced Neurotoxicity in Old Age while Supplementation with DHA/EPA‐Enriched Phospholipids Exerts a Neuroprotective Effect

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Adipocyte Zag Improves Obesity-Triggered Insulin Resistance by Reshaping Macrophages Populations in Adipose Tissue

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Total dietary fiber of tartary buckwheat alleviates T2DM through the IRS-1/PI3K/AKT pathway and gut microbiota-bile acids-TGR5/FXR axis in db/db mice

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Metabolic Alterations and Related Biological Functions of Post-Stroke Depression in Ischemic Stroke Patients

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