NaOH/urea aqueous solution facilitates spectroscopic quantitation of lignin in corn stalk†
Abstract
A facile spectrometric determination of lignin in corn straw was constructed through dissolving the lignin–carbohydrate complex in aqueous solution at room temperature, where NaOH/urea was induced to prepare a transparent aqueous solution of carbohydrate-linked lignin for quantification at 298 nm without any interference from the carbohydrate.
- This article is part of the themed collection: Chemistry for a Sustainable World – Celebrating Our Community Tackling Global Challenges