Cross Reference Logo
Citations to this article as recorded by CrossRef and RSC Journals (15 citations).

Nan Zhang, Haiyang Lv, Jihong Wang, Zhanye Yang, Yanru Ding, Bing Zhao and Yuan Tian
Anal. Methods, 2023, 15, 1047
DOI: 10.1039/D2AY01825J

Xiaodong Guo, Mengke Zhang, Xin Wen, Genxi Zhang, Tao Zhang, Xinhui Lou, Mengzhi Wang, Marie-Laure Fauconnier and Kaizhou Xie
Critical Reviews in Food Science and Nutrition, 2025, 1
DOI: 10.1080/10408398.2025.2510424

Fiona Ebanks, Hadi Nasrallah, Timothy M. Garant, Erin M. McConnell and Maria C. DeRosa
Advanced Agrochem, 2023, 2, 221
DOI: 10.1016/j.aac.2023.07.003

Yu-Fan Yang, Yu-Jun Feng, Xiao-Peng Hu, Hui-Wen Gu, Xiu-Fan Yan and Xiao-Li Yin
Microchemical Journal, 2025, 212, 113361
DOI: 10.1016/j.microc.2025.113361

Vinayak Sharma, Bilal Javed, Hugh J. Byrne and Furong Tian
Biosensors, 2024, 14, 491
DOI: 10.3390/bios14100491

Hanbing Jiang, Yijie Liu, Chunhua Tang, Zheng Wei, Meilun Chen, Xiaoling Lu, Jie Yang and Peng Yu
Microchemical Journal, 2024, 199, 109968
DOI: 10.1016/j.microc.2024.109968

Shazia Shareef and P. Hariprasad
Analytica Chimica Acta, 2025, 1364, 344201
DOI: 10.1016/j.aca.2025.344201

Reena K. Sajwan and Pratima R. Solanki
Talanta, 2025, 293, 128057
DOI: 10.1016/j.talanta.2025.128057

Xiaodong Guo and Mengzhi Wang
Critical Reviews in Food Science and Nutrition, 2024, 64, 13093
DOI: 10.1080/10408398.2023.2260508

Elena V. Solovyeva, Aleksei N. Smirnov, Vasilisa O. Svinko, Aleksei S. Strelnikov, Alisa I. Shevchuk and Sergei G. Kazarian
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2022, 645, 128881
DOI: 10.1016/j.colsurfa.2022.128881

D Saldivar-Ayala, YM Hernández-Rodríguez and OE Cigarroa-Mayorga
Microscopy and Microanalysis, 2022, 28, 1854
DOI: 10.1017/S1431927622007280

Yingru Tang, Niankang Qiu, Lufei Pi, Yinan Li and Xiaoyan Yang
Microchemical Journal, 2024, 207, 111680
DOI: 10.1016/j.microc.2024.111680

Xiaochun Hu, Huilin Li, Jingying Yang, Xintao Wen, Shuo Wang and Mingfei Pan
Foods, 2023, 12, 3448
DOI: 10.3390/foods12183448

Cong Ji, Xinyang Sun, Yong Fang and Peng Li
Foods, 2024, 13, 640
DOI: 10.3390/foods13050640

Xuqin Lv, Mohamed Frahat Foda, Jiangling He, Jiaojiao Zhou and Jie Cai
Food Chemistry, 2023, 401, 134144
DOI: 10.1016/j.foodchem.2022.134144