Yu
Zhang
*a,
Kelly
Hawboldt
a and
Stephanie
MacQuarrie
b
aDepartment of Process Engineering, Faculty of Engineering and Applied Science, Memorial University of Newfoundland, St. John's, NL A1B 3X5, Canada. E-mail: yzhang22@mun.ca
bDepartment of Chemistry, Cape Breton University, Sydney, NS B1P 6L2, Canada
First published on 24th June 2024
Brown algae accumulation on beaches, or beach-cast, can lead to negative environmental impacts. However, beach-cast brown algae harvested from coastlines is a potential resource of bioactive compounds for use in food, biomaterial, cosmetic, and pharmaceutical industries. The extraction and subsequent separation and purification of bioactive compounds using conventional Solid–Liquid Extraction (SLE) requires improvement for sustainability and efficiency. Subcritical water processes are a potential “greener” approach in extraction without a decrease in process performance. This review outlines the bioactive compounds (alginate, fucoidan, laminarin, phenolic compounds, and fucoxanthin) in beach-cast brown algae and summarizes and compares conventional SLE and pressurized water methods: Accelerated Solvent Extraction (ASE) and Subcritical Water Extraction (SCWE). ASE is typically used in characterization/analysis, while SCWE is more appropriate for production. Extraction rate models and challenges related to scale-up in ASE and SCWE are also reviewed. ASE and SCWE can selectively extract bioactive compounds by modifying temperature/pressure and solvent combinations, and minimize extraction time, maximize yields and rates, and reduce chemical/solvent usage compared to SLE. However, kinetic modeling and scaling up of pressurized systems for brown algae valorization is still in its infancy. Future research is required to determine the green solvent combinations, develop batches into continuous processes, balance extraction conditions with product quantity and purity, and scale up for industrial-scale production.
Sustainability spotlightThe accumulation of beach-cast brown algae represents value loss and environmental challenges for ecosystems and communities, such as foul odors, potential harm to local organisms, and greenhouse gas emissions. However, employing green technologies to extract more value (alginate, fucoidan, laminarin, phenolics, and fucoxanthin) from less offers a sustainable solution for valorizing this “waste” biomass. These value-added compounds have various applications in food, biomaterials, cosmetics, and pharmaceuticals. This work reviews recent advancements in pressurized liquid processes, focusing on accelerated solvent extraction and subcritical water extraction for extracting bioactive compounds from small to large-scale applications and integrating them into the biorefinery concept. Aligned with UN SDG 7 for affordable and clean energy, it promotes renewable biomass development for a more sustainable future. |
Global macroalgae production (aquaculture and wild harvesting) reached 38 million tonnes (wet weight) in 2022, marking a 4% increase from 2020 and approximately a 217% increase from 2000 (12 million tonnes). This growth was primarily driven by macroalgae aquaculture growth, particularly in Asia. China leads global macroalgae production, accounting for 60%, followed by Indonesia (25%), the Republic of Korea (5%), and the Philippines (4%).6 Marine macroalgae can be classified into three groups depending on pigmentation and chemical structures: red (Rhodophyta), brown (Ochrophyta), and green (Chlorophyta) algae. Among these, brown algae, with over 1500 known species, are the most consumed globally, representing approximately 66.5% of algae consumption.7,8 Brown algae are rich sources of bioactive components such as alginate, fucoidan, laminarin, phenolics, and fucoxanthin and contain compounds that act as nutrients, antioxidants, antivirals, and antimicrobials.9,10 In order to determine the “best” processes and products from beach-cast brown algae, the material must be characterized in terms of bioactive concentration and physicochemical properties.
Extraction is a crucial step for the separation and purification of bioactive compounds for both quantification/characterization and industrial production purposes. Conventional methods for extracting bioactive compounds from algae biomass involve multiple steps influenced by factors such as temperature, extraction time, solvent choice, liquid-to-solid ratio/flow rate, and pre-treatment (drying and grinding).11 Solid–liquid extraction (SLE) is the most common method, using liquid solvents such as methanol, chloroform, ethanol, acetone, and aqueous solution at ambient/elevated temperatures and atmospheric pressure. However, conventional SLE methods are often time-consuming and have safety/toxicity issues associated with large quantities of organic solvent usage.12
More recent developments in pressurized liquid extraction (PLE) aim to increase extraction efficiency, reduce extraction time, and minimize chemical/solvent usage to mitigate the negative impacts of toxic solvents on human health and the environment and potentially improve the overall sustainability of the process.13 Two promising technologies that employ pressure are accelerated solvent extraction (ASE) and subcritical water extraction (SCWE).8,14 ASE utilizes liquid solvents under elevated temperatures and very high pressure (40–200 °C and approximately 100 bar), which is particularly effective for lab-scale analysis and quantification. Elevated temperature and pressure enhance mass transfer rates, promote solvent penetration into solids and increase the solubility of target compounds, leading to faster extraction rates.13,15 SCWE is a specific case of PLE, using subcritical water (SCW) as the solvent, as with ASE. However, the pressure of the system is typically set by the temperature, resulting in SCWE pressures <100 bar at the same temperature as ASE. The lower operating pressure makes SCWE more suitable for industrial-scale recovery versus the analytical scale of ASE.16,17
Although extensive works have reviewed advanced PLE technologies, including ASE and SCWE of bioactive compounds from marine macroalgae,8,11,13,18–21 there is little study focused on beach-cast brown algae and ASE and SCWE processes at both small and large scales. Beach-cast algae will be weathered relative to the fresh counterpart, and therefore, process conditions using fresh algae may not be a good match for beach-cast.
In this context, this review will bridge the knowledge gap by highlighting beach-cast brown algae and their bioactive compound extraction using two “green” pressurized technologies (ASE and SCWE), focusing on quantification/characterization and industrial scaling-up. It will first provide an overview of biomass availability and potential bioactive compounds in beach-cast brown algae. This review will then focus on the extraction of these compounds using SLE, ASE, and SCWE. The comparisons of ASE and SCWE and their advantages and disadvantages are discussed. Studies on the economic and environmental sustainability of using these techniques for brown algae valorization will also outlined. Given the growing interest in ASE and SCWE as emerging alternatives to conventional SLE, understanding their extraction kinetics and mechanisms becomes crucial for predicting properties on a large scale. This review will summarize the scale-up and kinetic models of plant-based compound extraction using ASE and SCW to highlight the use of these techniques to obtain active compounds from beach-cast brown algae for a large-scale process.
Beach-cast brown algae can be harvested as a valuable resource for renewable materials and innovative products. Pardilhó et al.3 explored the feasibility of zero-waste biorefinery approaches on the valorization of algae waste into products, aligning with circular and blue economy principles. Applications of beach-cast brown algae include human food, animal feed, fertilizers, biochemical production, gelling agents, biofuels, and novel biomaterials.2,23,24 Brown beach-cast Laminaria hyperborea is commercially harvested in Scotland to produce soaps and glasses.25 In Ireland, alginate extracted from beach-cast brown algae Ascophyllum nodosum is used in human food, animal feed, and cosmetic industries.26 Bertagnolli et al.27 harvested beach-cast brown algae Sargassum filipendula from Brazilian beaches for alginate extraction. Canada has engaged in the commercial harvesting of brown algae by OrganicOcean, including Ascophyllum nodosum, Saccharina longicruris, and Fucus vesiculosus. Australia also reported commercial beach-cast brown algae harvesting for high-value alginate and low-value products such as fertilizer and animal feed.28 The global market for algae hydrocolloid alginate was valued at 345 million USD in 2015. Non-hydrocolloid polysaccharides (fucoidan and laminarin) have high market prices at 390 USD per kg and 52 USD per kg, respectively, due to their biological activities.29,30 The global market size by sales volume for fucoidan and laminarin is estimated at 17–18 t per year and 25–26 t per year, projected to grow at 3.8% and 8.7% compound annual growth rate, respectively.31 Thus, the high value and growing markets make brown algae valorization a promising business case.
The suitability of beach-cast brown algae for commercial applications depends on several factors, including biomass quality, species, target compound concentration, resource availability, and local market demands.3,4 Applications such as bioenergy, biofertilizers, and animal feed often do not require high-quality or homogenous quantities of brown algae. However, higher-value products demand high-quality feedstock. Due to the nutritional profiles and rich content of bioactive compounds in brown algae, the food, cosmetic, and pharmaceutical industries are typically the target market.3,32 Recent reviews suggest that beach-cast brown algae may have similar potential to fresh brown algae for downstream applications.2,33 Therefore, beach-cast brown algae could offer economic and ecological advantages, making them a sustainable biomass resource that improves environmental preservation and human health.
Brown algae are a source of nutrients (lipids, carbohydrates, proteins, minerals, and vitamins) and bioactive compounds (polysaccharides, phenolic compounds, and fucoxanthin) with various biological activities (Fig. 1). As shown in Table 1, brown algae genera Ascophyllum, Sargassum, and Fucus are rich in polysaccharides and phenolic compounds, accounting for up to 66–70 dry wt% and 12.7–14.0 dry wt% in gallic acid equivalents (GAE), respectively.18,34 Fucoxanthin is present in the highest concentrations in the Fucus and Undaria genera, reaching up to 4.36 and 5.41 mg per g dry wt, respectively.18 Bioactive compound concentrations vary among brown algae species and are influenced by environmental factors such as harvesting time, geographic habit, water temperature, light intensity, and nutrient levels.10,27
Fig. 1 The composition of brown algae with their potential bioactive compounds. Created with https://www.biorender.com/. |
Ascophyllum spp. | Sargassum spp. | Fucus spp. | Laminaria spp./Saccharina spp. | Undaria spp. | Ref. | |
---|---|---|---|---|---|---|
Polysaccharides (dry wt%) | 42–70 | 68 | 62–66 | 38–61 | 35–45 | 34 |
Fucoidan (dry wt%) | 3.9–12 | 1–4.5 | 16–20 | 2–55% | 1.5–33% | 18 |
Alginate (dry wt%) | 18.3–23.7 | 0.6–35 | 25 | 31.1–40.5 | Not applicable | 36 |
Laminarin (dry wt%) | 1.2–10 | 0.3 | 84% of total sugars | 22–34 | 3 | 18 |
Phenolics (dry wt% GAE) | 0.5–14 | 0.063–12.7 | 0.4–12.2 | 0.032–5.3 | 0.08–0.4 | 18 |
Fucoxanthin (mg per g dry wt) | 0.172–1.78 | 0.0133–2.023 | 0.172–4.36 | 0.22–1.06 | 2.81–5.41 | 18 |
Fig. 2 Chemical structure of bioactive compounds in brown algae. Created with https://www.biorender.com/. |
Alginate offers diverse properties and biological activities, including high viscosity, gelation, biodegradability, biocompatibility, and antibacterial and anticancer abilities. Alginate has applications in thickening/emulsifying agents, wound dressings, and functional food ingredients across industries.36
Several studies have attempted to integrate the extraction pathways of fucoidan, alginate, and laminarin, demonstrating the valorization potentials of brown algae species.45–48 Abraham et al.45 reported a method for co-extracting sodium alginate, fucoidan, and laminarin from beach-cast brown algae Durvillaea potatorum, incorporating an acid extraction step followed by an alkaline extraction. Similarly, Kostas et al.46 extracted alginate and fucoidan from Laminaria digitata. They also explored the potential of the solid residue as feedstock for bioethanol production and characterized the antioxidant and antimicrobial activities of the waste liquid stream. Yuan and Macquarrie47 developed a microwave-assisted step-by-step process for producing fucoidan, alginate, sugars, and biochar from Ascophyllum nodosum. Lorbeer et al.48 compared the sequential extraction of fucoidans and alginates from different beach-cast brown algae (Ecklonia radiata, Macrocystis pyrifera, Durvillaea potatorum, and Seirococcus axillaris), demonstrating process effectiveness when using different feedstocks. These studies are essential for maximizing the value of “waste” brown algae through zero-waste biorefinery approaches.
Typically, the mass transfer of solute through the solid matrix is the rate-limiting step. Internal diffusion can be enhanced by reducing particle size and breaking down cell walls. External mass transfer can be improved by mixing/stirring in batch systems or increasing the flow rate in continuous-flow systems. The efficiency of solvent extraction (rate and yield) is a function of the target compound(s), liquid solvents, extraction time, temperature, liquid-to-solid ratio/flow rate, and particle size of the solid matrix. Among these factors, the liquid solvent is critical as it influences the solubility, selectivity, and sustainability.56 Organic solvents are commonly used for extracting phenolics, fucoxanthin, and antioxidants due to the medium-to-high polarity of phenolics and the low-to-medium polarity of fucoxanthin. Conversely, due to the water-soluble nature of polysaccharides, acid/alkaline water is a common solvent for recovering fucoidan, alginate, and laminarin from beach-cast brown algae.21Table 2 summarizes recent studies on optimizing SLE with organic/aqueous solvents for components extraction from beach-cast brown algae worldwide.
Country, source | Target bioactive compounds and biological activity | Extraction conditions | Brown algae species | Solvents: total extraction yield*; bioactive compound yield**1; bioactive compound content**2 | Ref. |
---|---|---|---|---|---|
a * total extraction yield on a dry wt basis (dry wt%); **1 bioactive compound yield in g of dry wt basis of algae; **2 bioactive compound content in g of extract; RT = room temperature; TPC = total phenolic compounds; PGE = phloroglucinol equivalents; GAE = gallic acid equivalents. | |||||
Brazil, beach-cast | Phenolics polysaccharides antioxidant | Methanol: RT, 72 h, 30 mL g−1 | D. jolyana (ES) | Methanol: 4.49 *; 77.30 mg PGE per g **1 | 57 |
Water: 30.04 *; 69.51 mg PGE per g **1 | |||||
Water: 80 °C, 9 h, 30 mL g−1 | D. jolyana (PB) | Methanol: 2.66 *; 141.55 mg PGE per g **1 | |||
Water: 29.67 *; 118.51 mg PGE per g **1 | |||||
D. polypodioides | Methanol: 2.55 *; 58.59 mg PGE per g **1 | ||||
Water: 9.51 *; 79.82 mg PGE per g **1 | |||||
Z. tournefortii | Methanol: 4.12 *; 89.85 mg PGE per g **1 | ||||
Water: 12.02 *; 98.42 mg PGE per g **1 | |||||
Spain, coast | TPC antioxidant antibacterial | 50 °C, 24 h, 20 mL/0.6 g | U. pinnatifida | Ethanol: 38.80 *; 3.68 mg GAE per g **2 | 58 |
Acetone: 3.40 *; 41.50 mg GAE per g **2 | |||||
H. elongata | Ethanol: 27.00 *; 30.26 mg GAE per g **2 | ||||
Acetone: 3.60 *; 162.22 mg GAE per g **2 | |||||
B. bifurcata | Ethanol: 24.10 *; 11.39 mg GAE per g **2 | ||||
Acetone: 10.80 *; 86.08 mg GAE per g **2 | |||||
S. muticum | Ethanol: 17.90 *; 8.31 mg GAE per g **2 | ||||
Ethyl acetate: 0.30 *; 41.63 mg GAE per g **2 | |||||
L. ochroleuca | Ethanol: 19.20 *; 2.81 mg GAE per g **2 | ||||
Ethyl acetate: 1.40 *; 32.46 mg GAE per g **2 | |||||
S. latissima | Ethanol: 18.00 *; 2.44 mg GAE per g **2 | ||||
Acetone: 2.90 *; 16.53 mg GAE per g **2 | |||||
P. canaliculata | Ethanol: 15.60 *; 49.49 mg GAE per g **2 | ||||
Acetone: 12.20 *; 87.32 mg GAE per g **2 | |||||
F. spiralis | Ethanol: 14.60 *; 95.75 mg GAE per g **2 | ||||
Acetone: 7.80 *; 184.22 mg GAE per g **2 | |||||
A. nodosum | Ethanol: 18.20 *; 117.2 mg GAE per g **2 | ||||
Ethyl acetate: 10.30 *; 211.83 mg GAE per g **2 | |||||
Ireland, coast | TPC antioxidant | Organic solvent: RT, 24 h, 10 mL g−1 | L. digitata | Ethanol/water (80:20): 35.20 *; 1.39 μg GAE per mg **2 | 59 |
Methanol/water (70:30): 36.50 *; 2.93 μg GAE per mg **2 | |||||
Cold water: RT, 24 h, 20 mL g−1 | Cold water: 39.50 *; 2.24 μg GAE per mg **2 | ||||
Hot water: 7.90 *; 5.06 μg GAE per mg **2 | |||||
Hot water: 60 °C, 24 h, 20 mL g−1 | F. serratus | Ethanol/water (80:20): 24.90 *; 75.96 μg GAE per mg **2 | |||
Methanol/water (70:30): 26.30*; 80.70 μg GAE per mg **2 | |||||
Cold water: 35.90 *; 81.17 μg GAE per mg **2 | |||||
Hot water: 6.20 *; 79.49 μg GAE per mg **2 | |||||
Korea, coast | Fucoxanthin | RT, 20 h, 20 mL g−1 | S. horneri | Hexane: 1.42 *; 0.05 mg fucoxanthin per g **2 | 60 |
Fatty acids | Ethanol: 1.36 *; 0.08 mg fucoxanthin per g **2 | ||||
Antioxidant | Acetone/methanol (1:1, v/v): 1.29 *; 0.71 mg fucoxanthin per g **2 | ||||
Antimicrobial | S. japonica | Hexane: 1.24 *; 0.16 mg fucoxanthin per g **2 | |||
Antihypertensive | Ethanol: 1.22 *; 0.12 mg fucoxanthin per g **2 | ||||
Acetone/methanol (1:1, v/v): 1.19 *; 0.48 mg fucoxanthin per g **2 | |||||
China, coast | Polysaccharides | 84 °C, 4.3 h, 27 mL g−1 | A. nodosum | Water: 9.15 * | 61 |
Antioxidant | |||||
Immunostimulatory | |||||
China, coast | Polysaccharides | 80 °C, 4 h for water/8 h for citric acid/NaOH, 50 mL g−1 | L. japonica | Water: 10.25 * | 62 |
Antioxidant | Citric acid (pH 2): 11.23 * | ||||
NaOH (pH 10): 44.63 * |
As shown in Table 2, extraction yields vary across algae species and solvent systems. Harb et al.57 analyzed the antioxidant activities and chemical composition of four beach-cast brown algae and nine green/red algae from Brazilian beaches. Results showed that extracts from beach-cast brown algae (Dictyopteris jolyana, Dictyopteris polypodioides, Zonaria tournefortii) exhibited the highest antioxidant activities, followed by eight red algae and one green algae. Similarly, Harb et al.63 found that extracts from four tested Brazilian brown algae wastes displayed the highest antioxidant activity, followed by two red and one green algae. Heffernan et al.59 also reported that beach-cast brown algae (Fucus serratus) had total phenolic content (TPC) and antioxidant activities thirty times higher than the other beach-cast red algae (Gracilaria gracilis) and green algae (Codium fragile). The above three studies observed a positive correlation between TPC and antioxidant activity.
Harb et al.57 evaluated four organic solvent systems, and methanol exhibited higher extraction yields compared to hexane, dichloromethane, and ethyl acetate. Methanol extracts were rich in phenolic compounds and sulfated polysaccharides, showing potential for antioxidant applications. However, this study only analyzed the highest-yield extracts (methanol), and the highest yield does not always translate to the highest quality (extract composition and functionality). Silva et al.58 compared five organic solvents (ethanol, acetone, ethyl acetate, chloroform, and hexane) for extraction yield, TPC, antioxidant capacity, and antibacterial abilities of nine brown algae. The highest extract yield was achieved when using ethanol as a solvent, while ethyl acetate/acetone extracts exhibited the highest TPC and antioxidant capacity. Heffernan et al.59 extracted phenolics and antioxidants from Brazilian beach-cast brown algae Laminaria digitata and Fucus serratus using 80 vol% ethanol and 70 vol% methanol as solvents. Slightly higher extract yields and TPC were observed with 70 vol% methanol, while ferric-reducing antioxidant power (FRAP) was higher in 80 vol% ethanol. Periaswamy Sivagnanam et al.60 investigated fucoxanthin extraction from Korean brown algae (Saccharina japonica and Sargassum horneri) collected from the coast. Three solvents (hexane, ethanol, and a 50:50 vol% mixture of acetone/methanol) were compared in SLE at room temperature for 20 h. While the acetone/methanol mixture exhibited lower extraction yields compared to hexane and ethanol, it yielded higher fucoxanthin contents for both Saccharina japonica and Saccharina horneri. Specifically, the fucoxanthin content in the acetone/methanol mixture was three times the value of the hexane extract (0.48 mg g−1vs. 0.16 mg g−1 of crude extract) and four times the ethanol extract (0.12 mg g−1 of crude extract) for Saccharina japonica. This difference was more pronounced in Saccharina horneri, where hexane and ethanol extracts were 10–12% of the acetone/methanol fucoxanthin. This study also noted crude extracts were rich in phenolics, fatty acids, and fucoxanthin exhibiting antioxidant, antimicrobial, and antihypertension effects.
Polysaccharides are highly soluble in water but insoluble in organic solvents such as ethanol and acetone. Therefore, the typical process is water extraction followed by ethanol precipitation. Chen et al.61 optimized water extraction of polysaccharides from Ascophyllum nodosum using the Box–Behnken design (BBD). The “best” crude polysaccharide yield of 9.15 ± 0.23 dry wt% was obtained at an extraction time of 4.3 h, a temperature of 84 °C, and a water-to-solid ratio of 27 mL g−1. Sun et al.62 studied the impact of acidic, water, and alkaline effects on polysaccharide yields, structural features, and antioxidant activities from brown algae Laminaria japonica. Alkaline extraction (NaOH, pH 10) achieved the highest polysaccharide yield (44.63 dry wt%), surpassing pH 2 citric acid (11.23 dry wt%) and water (10.25 dry wt%) extraction. SLE under acidic and alkaline conditions showed extracts with irregular and rough particles and stronger antioxidant activities, including free radical scavenging, Fe2+ chelating capacity, and lipid peroxidation inhibition. Peasura et al.64 observed similar trends in green algae Ulva intestinalis, where alkaline extraction yielded higher sulfated polysaccharide yields (14 dry wt%) compared to distilled water (10 dry wt%) and 0.1 M HCl (12 dry wt%) at the same conditions (80 °C, 6 h, and a liquid-to-solid ratio of 20 mL g−1). However, polysaccharides extracted at acidic conditions exhibited better antioxidant activity than those from water and alkali. These results suggest that adding acid/alkali can help break down chemical bonds between cellulose in brown algae cell walls, facilitating the release of polysaccharides into the solvent. However, caution is needed in conventional acid/base treatments due to the potential risk of breaking covalent bonds in the targeted solute of interest.52
Fig. 3 (A) Mechanism of ASE technique. (B) Schematic of the ASE Process. (C) Commercial automated accelerated solvent extractor. Created with https://www.biorender.com/. |
ASE has three operation modes: static, dynamic, and semi-dynamic.14 Most ASE studies involving bioactive compounds from brown algae focus on static mode (Table 3). In this mode, pressurized solvent reacts with the solid matrices for a fixed time at constant pressure and temperature before collection. Although the static mode uses less solvent than other modes, the extraction efficiency is limited once equilibrium concentration in the solute is achieved. Thermal degradation and undesirable chemical reactions can occur after equilibrium. Dynamic ASE employs a continuous supply of fresh pressurized liquid, avoiding equilibrium but potentially requiring more solvent and reducing contact time for desorption and diffusion. Semi-dynamic extraction, also known as the multiple rinse cycle mode, combines static and dynamic features. It begins with a static period ensuring desorption/internal diffusion, followed by dynamic flow by introducing fresh solvent to shift equilibrium.
Country, source, species | Extractor | Extraction parameters | Bioactive compounds | Yields | Ref. | ||||
---|---|---|---|---|---|---|---|---|---|
Solvents (v/v) | T (°C) | P (bar) | t (min) | L/S (mL g−1) | |||||
a T = temperature (°C), P = pressure (bar), t = total extraction time (min), including ramp-up time and static time, L/S = liquid-to-solid ratio (mL g−1), GAE = gallic acid equivalents, PGE = phloroglucinol equivalents. | |||||||||
Denmark, beach, F. vesiculosus | ASE 350 | Water | 190 | 103 | 14 | 10 | Crude extract | 25.99 dry wt% | 67 |
140 | 103 | 12 | 10 | Alginate | 2.08 dry wt% | ||||
160 | 103 | 13 | 10 | Fucoidan | 12.52 dry wt% | ||||
200 | 103 | 14 | 10 | Phenolics | 51.04 mg GAE per g extract | ||||
150 | 103 | 12 | 10 | Phlorotannin | 2.24 mg per g extract | ||||
Croatia, coast, F. virsoides | ASE 350 | 0.1M H2SO4 | 140 | 103 | 37 | 22 | Polysaccharides | 24.22 dry wt% | 68 |
Spain, H. elongata | ASE 200 | Hexane | 50 | 103 | 25 | 11 | Crude extract | 3.41 dry wt% | 69 |
100 | 103 | 25 | 11 | Crude extract | 3.50 dry wt% | ||||
150 | 103 | 27 | 11 | Crude extract | 4.72 dry wt% | ||||
200 | 103 | 29 | 11 | Crude extract | 7.59 dry wt% | ||||
Ethanol | 50 | 103 | 25 | 11 | Crude extract | 8.29 dry wt% | |||
100 | 103 | 25 | 11 | Crude extract | 10.56 dry wt% | ||||
150 | 103 | 27 | 11 | Crude extract | 19.23 dry wt% | ||||
200 | 103 | 29 | 11 | Crude extract | 36.91 dry wt% | ||||
Water | 50 | 103 | 25 | 11 | Crude extract | 9.51 dry wt% | |||
100 | 103 | 25 | 11 | Crude extract | 15.08 dry wt% | ||||
150 | 103 | 27 | 11 | Crude extract | 46.43 dry wt% | ||||
200 | 103 | 29 | 11 | Crude extract | 51.56 dry wt% | ||||
Spain, H. elongata | ASE 200 | Hexane | 100 | 103 | 25 | 13.8 | Crude extract | — | 70 |
Ethanol | 100 | 103 | 25 | 7.3 | Crude extract | — | |||
Water | 100 | 103 | 25 | 11 | Crude extract | — | |||
Denmark, beach, F. vesiculosus | ASE 350 | Ethanol/water (58.65:41.35) | 137.18 | 103 | 10 | 10 | Crude extract | 31.16 dry wt% | 71 |
137.18 | 103 | 10 | 10 | Phenolics | 3.69% GAE | ||||
Ireland, coast, F. serratus | ASE 200 | Water | 120 | 103 | 25 | 8.8 | Crude extract | 33.40 dry wt% | 59 |
120 | 103 | 25 | 8.8 | Phenolics | 21.32 μg GAE per g extract | ||||
Ethanol/water (80:20) | 100 | 69 | 25 | 8.8 | Crude extract | 31.70 dry wt% | |||
100 | 69 | 25 | 8.8 | Phenolics | 56.68 μg GAE per g extract | ||||
Methanol/water (70:30) | 90 | 69 | 25 | 8.8 | Crude extract | 29.20 dry wt% | |||
90 | 69 | 25 | 8.8 | Phenolics | 61.11 μg GAE per g extract | ||||
Ireland, coast, L. digitata | ASE 200 | Water | 120 | 103 | 25 | 8.8 | Crude extract | 29.80 dry wt% | |
120 | 103 | 25 | 8.8 | Phenolics | 1.37 μg GAE per g extract | ||||
Ethanol/water (80:20) | 100 | 69 | 25 | 8.8 | Crude extract | 24.80 dry wt% | |||
100 | 69 | 25 | 8.8 | Phenolics | 2.20 μg GAE per g extract | ||||
Methanol/water (70:30) | 90 | 69 | 25 | 8.8 | Crude extract | 28.20 dry wt% | |||
France, wild, S. muticum | ASE 200 | Ethanol/water (95:5) | 90 | 69 | 25 | 8.8 | Phenolics | 2.18 μg GAE per g extract | 72 |
160 | 103 | 26 | 5.5 | Crude extract | 21.90 dry wt% | ||||
160 | 103 | 26 | 5.5 | Phenolics | 94 mg GAE per g extract | ||||
160 | 103 | 26 | 5.5 | Phlorotannins | 5.02 mg PGE per g extract | ||||
Korea, coast, E. bicyclis | ASE | Ethanol/water (90:10) | 110 | 103 | 11 | 5.5 | Fucoxanthin | 0.42 mg g−1 | 73 |
Spain, coast, L. ochroleuca | ASE 350 | Hexane | 120 | 103 | 15 | 10 | Crude extract | 9.02 dry wt% | 74 |
160 | 103 | 18 | 10 | Crude extract | 7.43 dry wt% | ||||
Ethyl acetate | 120 | 103 | 15 | 10 | Crude extract | 7.42 dry wt% | |||
160 | 103 | 18 | 10 | Crude extract | 5.29 dry wt% | ||||
Ethanol | 120 | 103 | 15 | 10 | Crude extract | 15.54 dry wt% | |||
160 | 103 | 18 | 10 | Crude extract | 11.55 dry wt% | ||||
Ethanol/water (1:1) | 120 | 103 | 15 | 10 | Crude extract | 47.16 dry wt% | |||
160 | 103 | 18 | 10 | Crude extract | 51.91 dry wt% |
Plaza et al.69 studied ASE as an analytical method to characterize bioactive compounds for antioxidant and antimicrobial activities from brown algae Himanthalia elongata. Different solvents (hexane, ethanol, and water) and temperatures (50, 100, 150, and 200 °C) were evaluated for impact on crude extract yield, chemical composition, and biological activities. As with previous work, higher temperatures resulted in increased extract yield. Solvents with higher polarity led to greater extraction yield, indicating major compounds in Himanthalia elongata tend to be medium to highly polar. In another antiviral study, Santoyo et al.70 focused on Himanthalia elongata and found that ethanol extracts were able to better inhibit virus infection, approximately 90% at a concentration of 75 μg mL−1, compared to water and hexane extracts, which reduced virus infectivity to 78% and 70%, respectively. Subsequent characterization of extracts revealed that the antiviral activity of water extracts correlated with polysaccharides, while ethanol and hexane extracts were associated with fucosterol.
Several studies have explored solvent mixtures to balance yield and quality/biological activity. Studies of ethanol/water mixtures dominate, as ethanol is generally recognized as safe (GRAS) and suitable for use in the food industry. Heffernan et al.59 compared the impact of water, 80 vol% ethanol, and 70 vol% methanol on the extraction yield, TPC, and antioxidant activity from brown algae Fucus serratus and Laminaria digitata harvested from coastal areas. The highest yield (33.40 dry wt%) was achieved for Fucus serratus using water as a solvent, surpassing aqueous ethanol (31.70 dry wt%) and aqueous methanol (29.20 dry wt%). However, ethanol/water and methanol/water extracts showed higher TPC and antioxidant activities compared to water extracts, demonstrating the role operating conditions play in quantity and quality. Sumampouw et al.71 optimized ASE conditions to achieve high extract yield, TPC, and strong antioxidant properties from beach-cast brown algae Fucus vesiculosu. Optimal conditions (137.18 °C, 58.65 vol% ethanol in water for 4.68 min) produced a yield of 31.16 dry wt%, phenolic yield of 3.69 g GAE/100 g dry wt, and effective concentrations for 50% inhibition (EC50) of DPPH radical (92.60 μg mL−1), ABTS radical (2.35 mg mL−1), and metal chelating (1.10 mg mL−1). In another study, Sánchez-Camargo et al.72 compared ASE with enzyme-assisted extraction and alkaline hydrolysis, with results showing that ASE alone produced the highest yields and antioxidant activity. The maximum yield (21.90 dry wt%), TPC (94.00 mg GAE/g extract), phlorotannins content (5.02 mg per g extract), and antioxidant activity (1.28 mmol Trolox equivalents per g extract) were obtained at 160 °C and 95 vol% ethanol conditions.
ASE has been studied to extract fucoxanthin and fatty acids. Shang et al.73 optimized the extraction conditions for fucoxanthin from brown algae using a design of experiment approach. Solvent and temperature were the most significant factors, achieving a maximum fucoxanthin yield of 0.42 mg g−1 at 110 °C with 90 vol% ethanol. Otero et al.74 assessed fatty acids and TPC extracted from brown algae Laminaria ochroleuca using ASE. Four solvent systems (hexane, ethyl acetate, ethanol, and ethanol/water 1:1, v/v) were compared, with the ethanol/water mixture giving the highest yield (51.91 dry wt%), TPC (173.65 mg GAE per g extract), and antioxidant activity at 160 °C and 18 min extraction time. While ASE has shown excellent utility in characterizing and high yields of bioactive compounds in algae, running a system at over 100 bar can be challenging as one scales up. As such, SCWE, which runs at lower pressures, maybe a better option for production.
Fig. 4 (A) Mechanism of SCWE technique. (B) Water phase diagram. (C) Lab-scale SCW Batch reactor. Created with https://www.biorender.com/. |
As noted in ASE, the elevated temperature reduces water viscosity and surface tension while enhancing diffusivity, allowing deep solvent penetration into the solid matrix and improving mass transfer. The temperature increase also reduced intermolecular forces between solutes and solids, resulting in faster desorption of solutes from the matrix.17 However, the solubility effect can impact both target and nontarget compounds, resulting in a less selective process. In addition, other chemical reactions and thermal degradation may occur under high temperature and pressure conditions.52
Country, source, species | Batch reactor | Target compounds | Solvents | P (bar) | T (°C) | Ramp-up time (min) | Static time (min) | L/S (mL g−1) | Yields | Ref. |
---|---|---|---|---|---|---|---|---|---|---|
a T = temperature (°C), P = pressure (bar), Ramp-up time is the extraction time needed to reach the specified extraction temperature; Static time represents the isothermal extraction time after reaching the specified extraction temperature; Cooling time was not given by most studies; NG = not given; L/S ratio = liquid-to-solid ratio; GAE = gallic acid equivalents, PGE = phloroglucinol equivalents. | ||||||||||
New Zealand, wild, U. pinnatifida | 1 L | Phenolics | Water | 30 | 210 | 15–20 | 15–20 | 100 | 29.90 mg GAE per g | 79 |
Phlorotannin | Water | 30 | 210 | 15–20 | 20 | 100 | 0.99 mg PGE per g | |||
Fucoidan | Water | 30 | 120 | 15–20 | 5 | 50 | 4.60 dry wt% | |||
Iran, beach, N. zanardinii | 500 mL | Fucoidan | Water | 7.5 | 150 | 5 | 29 | 21 | 25.98 dry wt% | 80 |
Iran, coast, N. zanardinii | 500 mL | Fucoidan | Water | 7.5 | 150 | 5 | 20 | 30 | 13.15 dry wt% | 81 |
South Africa, coast, E. maxima | 1 L | Crude extract | Water | 40 | 180 | NG | 23.75 | 30 | 76.02 dry wt% | 82 |
Phenolics | Water | 40 | 180 | NG | 23.75 | 30 | 41.20 mg GAE per g extract | |||
Alginate | Water | 40 | 120 | NG | 5 | 30 | 15.65 dry wt% | |||
Spain, algamar, H. elongata | 3.7 L | Crude extract | Water | 10.03 | 180 | NG | 0 | 30 | 70.70 dry wt% | 77 |
Phenolics | Water | 23.18 | 220 | NG | 0 | 30 | 45.50 mg GAE per g extract | |||
Fucoidan | Water | 6.2 | 160 | NG | 0 | 30 | 9.05 dry wt% | |||
Carbohydrate | Water | 6.2 | 160 | NG | 0 | 30 | 38.88 dry wt% | |||
Spain, algamar, L. ochroleuca | 3.7 L | Crude extract | Water | 7.5 | 220 | NG | 0 | 30 | 80.00 dry wt% | 78 |
Phlorotannin | Water | 7.5 | 220 | NG | 0 | 30 | 3.20 g/100 g extract | |||
Proteins | Water | 7.5 | 220 | NG | 0 | 30 | 18.00 g/100 g extract | |||
Fucoidan | Water | 7.5 | 160 | NG | 0 | 30 | 41.38 g/100 g extract | |||
Alginate | Water | 7.5 | 160 | NG | 0 | 30 | 14.94 g/100 g extract | |||
Korea, S. japonica | 200 mL | Alginate | Water | 5 | 80 | 10 | 5 | 16.58 | 8.21 dry wt% | 40 |
Alginate | 0.1% NaOH | 5 | 80 | 10 | 5 | 16.58 | 10.31 dry wt% | |||
Alginate | 0.1% formic acid | 5 | 80 | 10 | 5 | 16.58 | 8.22 dry wt% | |||
Alginate | 70% ethanol | 5 | 80 | 10 | 5 | 16.58 | 4.10 dry wt% | |||
Alginate | 50% ethanol | 5 | 80 | 10 | 5 | 16.58 | 1.75 dry wt% | |||
Alginate | 25% ethanol | 5 | 80 | 10 | 5 | 16.58 | 6.00 dry wt% | |||
Fucoidan | Water | 50 | 140 | 15 | 5 | 16.58 | 6.52 dry wt% | |||
Fucoidan | 0.1% NaOH | 50 | 140 | 15 | 5 | 16.58 | 8.23 dry wt% | |||
Fucoidan | 0.1% formic acid | 50 | 140 | 15 | 5 | 16.58 | 7.00 dry wt% | |||
Fucoidan | 70% ethanol | 50 | 140 | 15 | 5 | 16.58 | 0.50 dry wt% | |||
Fucoidan | 50% ethanol | 25 | 110 | 10 | 5 | 16.58 | 1.95 dry wt% | |||
Fucoidan | 25% ethanol | 25 | 110 | 10 | 5 | 16.58 | 2.90 dry wt% | |||
Korea, S. japonica | 200 mL | Fucoidan | 0.1% NaOH | 80 | 127.01 | 12 | 11.98 | 25 | 13.56 dry wt% | 83 |
Korea, S. japonica | 200 mL | Phenolics | Ionic liquids (0.25 M) | 50 | 175 | 25 | 5 | 32 | 58.91 mg PGE per g | 84 |
Phenolics | Water | 50 | 175 | 25 | 5 | 32 | 39.27 mg PGE per g | |||
Korea, S. japonica | 200 mL | Fucoidan | 30% DESs | 19.85 | 150 | 25 | 0 | 36.81 | 14.93 dry wt% | 39 |
Alginate | 30% DESs | 19.85 | 150 | 25 | 0 | 36.81 | 28.12 dry wt% | |||
Spain, beach-cast, D. dichotoma | 15 L | Glucose | Water | 5.12 | 150 | NG | 30 | 8 | 2.29 g L−1 | |
Xylose | Water | 5.12 | 150 | NG | 30 | 8 | 3.11 g L−1 | 5 | ||
Arabinose | Water | 5.12 | 150 | NG | 30 | 8 | 1.27 g L−1 |
As with ASE, operating in dynamic mode can increase extraction yield, staying below equilibrium concentrations and minimizing the risk of degradation or chemical reactions.52 The flow rate optimization is a function of a number of factors, including whether the extraction rate is external mass transfer controlled or internal mass transfer controlled.86 If external mass transfer dominates, then higher flow rates induce more turbulence and better mass transfer. However, this may result in diluted extracts (due to contact time). Internal mass transfer control is a function of diffusion rate, which is less sensitive to flow. It should be noted internal mass transfer resistances can be minimized by optimizing particle size.
Gan and Baroutian79 reported the highest yields of phenolics (29.90 mg GAE per g dry wt) and phlorotannin (0.99 mg phloroglucinol equivalents (PGE) per g dry wt) at 210 °C and 15 or 20 min static time. These results were higher than conventional hot water extraction, where the phenolic yield was 1.27 mg GAE per g dry wt and the phlorotannin yield was 0.69 mg PGE per g dry wt. In a study of brown algae Laminaria ochroleuca, the highest phlorotannin content (3.20 g/100 g extract) in the extract was reported at 220 °C.78 Na et al.87 obtained the highest phenolic yields for Undaria pinnatifida (14.30 mg per g dry wt), Laminaria japonica (10.90 mg per g dry wt), and Hizikia fusiforme (18.10 mg per g dry wt) at 210 °C. Bordoloi and Goosen82 found the highest TPC (41.20 mg GAE per g extract) at 180 °C and 23.75 min static time. Cernadas et al.77 observed an increase in the TPC from 4.10 mg GAE per g extract at 120 °C to a maximum of 45.50 mg GAE per g extract at 220 °C. The above five studies have noted that the optimal temperature range for antioxidant activities aligns with the optimal TPC and phlorotannin content. Jacobsen et al.18 also reviewed a positive correlation between phenolics/phlorotannins and their antioxidant potential.
Whereas overall yields, TPC, phlorotannin, and antioxidant activity were favored at elevated SCW temperatures (>180 °C), polysaccharide yields were highest at lower temperature ranges (<160 °C). Optimal fucoidan yield (4.60 dry wt%) was obtained at lower temperatures and shorter isothermal static times (120 °C and 5 min) compared to TPC (210 °C and 15 min).79 Bordoloi and Goosen82 obtained the maximum alginate yield of 15.65 dry wt% at 120 °C with a 5 min static time. Slightly higher temperatures were also reported for the recovery of fucoidan (13.15 dry wt%)81 at 150 °C and alginate (14.94 dry wt%)78 at 160 °C. The highest fucoidan yield (25.98 dry wt%) from beach-harvested brown algae Nizamuddinia zanardinii was obtained at 150 °C, with a water-to-solid ratio of 21 mL g−1 and 29 min static time. This value was much higher at a much shorter residence time than the yield via conventional SLE (5.20 dry wt%) at 65 °C, with a water-to-solid ratio of 20 mL g−1 over 6 h.80 In another study, Alboofetileh et al.81 compared SCWE with other extraction methods. Results showed SCWE had the highest fucoidan yield (13.15 dry wt%) compared to enzyme-assisted extraction (4.28–5.58 dry wt%), ultrasound-assisted extraction (3.60 dry wt%), microwave-assisted extraction (6.17 dry wt%), enzyme-ultrasound-assisted extraction (7.87 dry wt%), and microwave-ultrasound-assisted extraction (5.53 dry wt%).
Adding organic and inorganic solvents may enhance the solubility of target compounds in SCW and affect the sample matrix structure.52 Saravana et al.40 investigated the effect of various solvents (water, 0.1% NaOH, 0.1% formic acid, 25–75% aqueous ethanol) on SCWE of fucoidan from Saccharina japonica. The best combination of crude fucoidan (8.23 dry wt%) and alginate (10.31 dry wt%) yields were obtained at 140 °C and 50 bar when using 0.1% NaOH, compared to pure water, 0.1% formic acid, and 25–75% aqueous ethanol. Alkaline water (0.1% NaOH) might induce cellulose swelling, which disrupts the hydrogen bonds within hemicellulose and cellulose in the cell wall structure, facilitating the release of polysaccharides. In subsequent work, Saravana et al.83 optimized fucoidan SCWE with 0.1% NaOH. The studied parameters included temperature (100–180 °C), pressure (20–80 bar), solvent/solid ratio (11–25 mL g−1), agitation speed (100–300 rpm), and static time (5–15 min). The optimal fucoidan yield (13.56 dry wt%) was at 127 °C, 80 bar, 25 mL g−1, 300 rpm, and 11.98 min.
Dinh et al.84 studied the combination of SCW with ionic liquids (ILs) in the extraction of phenolics from brown algae Saccharina japonica. SCW was compared to SCW+1-butyl-3-methylimidazolium tetrafluoroborate; concentrations of IL at 0.25 M led to an increased phenolic yield (58.91 mg PGE per g dry wt) compared to SCW without the addition of IL (39.27 mg PGE per g dry wt) at 175 °C. However, IL concentrations >0.25 M reduced yields due to a significant increase in solvent viscosity. Saravana et al.39 studied the addition of seven deep eutectic solvents (DESs) in SCW; component one of the DES was choline chloride, and component two was varied (1,2-propanediol, glycerol, ethylene glycol, 1,3-butanediol, 1,4-butanediol, urea, and propanedioic acid) at a 1:2 ratio of component one to two. Choline chloride:glycerol showed the highest overall yield of alginate and fucoidan and was therefore used in subsequent optimization studies (temperature, pressure, solvent-to-solid ratio, and water content in DES). The optimized alginate (28.12 dry wt%) and fucoidan (14.93 dry wt%) yields were obtained at 150 °C, 19.85 bar, 70% water content in choline chloride: glycerol, and a solvent/solid ratio of 36.81 mL g−1. These results were higher than SCWE without DES, where yields were 70% lower for alginate (8.21 wt% dry basis) and 56% lower for fucoidan (6.52 wt% dry basis).
ASE | SCWE | |
---|---|---|
Solvent | Solvents and/or water | Water, water and co-solvents |
Temperature | 40–200 °C | 100–220 °C |
Pressure | Approximately 100 bar | 5–80 bar |
Average extraction time | 12–18 min | 10–60 min |
Application scale | Lab extraction/characterization or small scale | From lab to industrial scale |
Despite their advantages, as outlined in Table 6, ASE and SCWE have some limitations. The analytical-scale ASE system has a high instrument cost and operates under very high-pressure conditions (approximately 100 bar), making it challenging to scale up.88 In contrast, SCW equipment operates at lower pressures (typically 5–80 bar) and is much simpler than ASE systems or supercritical fluids. Therefore, it is less expensive and more readily scalable for industrial applications.17,89 However, the main challenge of ASE and SCWE is the need for high temperatures, which can lead to the thermal degradation of heat-sensitive compounds. Additionally, SCW is more reactive and corrosive, potentially complicating processing control due to accelerated hydrolysis and oxidation of some compounds. Static SCW processes may increase the residence time of compounds compared to dynamic modes, making thermally labile compounds more susceptible to degradation.52 Moisture in the extraction solution is not always easily removed in SCWE, requiring additional processing such as separation, dehydration, and precipitation steps. Zhang et al.17 also noted that SCW equipment is not easy to clean, possibly due to potential char buildup.
ASE | SCWE | |
---|---|---|
Advantages | - Fully automatic extraction and cleaning cycles | - Water as green, cheap, and readily available solvent |
- Low solvent consumption (about 10–25 mL g−1) and extraction time (usually 12–18 min) | - Can use wet biomass, reducing drying costs and energy consumption | |
- Suitable for a wide range of solvents | - Can extract polar, moderately polar, low-polar, and non-polar compounds separately | |
- Possibility of extraction of 24 samples in one batch cycle | - Less expensive equipment than ASE systems | |
- Higher efficiency than SLE | ||
- Continuous operation possible | ||
Disadvantages | - High equipment costs | - Moisture removal from extracts may require additional steps (e.g., separation, dehydration, precipitation) |
- High-pressure settings make scaling up difficult | - Thermal degradation can occur at higher temperatures | |
- Potential thermal degradation of heat-sensitive compounds | - Static SCWE may increase the residence time of compounds compared to dynamic modes, making thermally labile compounds more susceptible to degradation | |
- Equipment is not easy to clean |
ASE and SCWE can potentially lower operational costs by increasing extraction efficiency, reducing organic solvent consumption, management, disposal, and shortening extraction times. However, the initial investment in pressurized equipment can be significant. As developed by Dionex Corporation, ASE systems are designed for laboratory-scale extraction and offer automated extraction and cleaning cycles, saving on labor and time but high instrument costs.88 The high-pressure settings (approximately 100 bar) of the ASE system also make scale-up difficult and costly. In contrast, SCWE uses pressurized reactors and water as a solvent, which is cheaper and readily available. Vendors such as Parr Instrument Company, Amar Equipment, and Milestone Company provide pressurized vessels. SCWE can also process high-moisture or wet biomass without requiring energy-intensive drying operations, thereby reducing pre-treatment costs associated with drying.90 Furthermore, SCWE operates at water vapor pressure, is more readily scalable for industrial applications, and potentially offers long-term cost benefits than ASE systems.
Todd and Baroutian91 conducted a techno-economic comparison of SCW (125 °C and 100 bar), supercritical CO2 (40 °C and 150 bar), and conventional organic solvent extraction (50 °C) for phenolic compounds from grape marc. The techno-economic analysis showed that the cost of manufacture by SCWE (NZ$89.60/kg product) is comparable to the current solvent extraction techniques (NZ$87.00/kg product) but significantly lower than supercritical CO2 extraction (NZ$123.40/kg product). While the study assumes equal phenolic extraction capacity (25 mg GAE per mg dry wt feedstock) across all methods for simplicity, it acknowledges that actual yields may vary in practice. Thakhiew et al.92 also performed a techno-economic analysis comparing SCW hydrolysis and lipase-catalyzed hydrolysis for continuous fatty acid production, using palm oil splitting as a model. Their results indicated that SCW hydrolysis (350 °C and 200 bar) requires higher capital investment and energy consumption than lipase-catalyzed hydrolysis, while the annual operating costs for both methods are comparable.
Another techno-economic feasibility study93 on microalgal biofuel production suggested that incorporating biorefinery approaches, which valorize by-products and co-products, can improve overall economics. This contrasts with producing biofuel as a sole product, which is not economically viable. However, there is limited information on the economic assessment of SCWE application in brown algae valorization.94 Future case studies and experimental data at both lab and large scale are needed to establish the economic feasibility of beach-cast brown algae valorization using the SCW technique.
To evaluate and improve the environmental sustainability of ASE and SCWE techniques for beach-cast brown algae valorization, Life Cycle Analysis (LCA) provides valuable insights into the environmental impacts of different extraction methods, materials, and energy sources.95 Todd and Baroutian91 conducted a “gate-to-gate” analysis to quantify the potential environmental impact (PEI) of SCWE, supercritical CO2 extraction, and conventional organic solvent extraction methods using energy and material balances. They compared eight PEI categories: human toxicity by ingestion (HTPI), human toxicity by inhalation/dermal exposure (HTPE), terrestrial toxicity potential (TTP), aquatic toxicity potential (ATP), global warming potential (GWP), ozone depletion potential (ODP), photochemical oxidation potential (PCOP), and acidification potential (AP). The results indicated that supercritical CO2 had the highest PEIs (209 PEI per tonne product) and greenhouse gas emissions (11.8 kg CO2-equivalent per kg product), followed by SCWE with 178 PEI per tonne product and 10.0 kg CO2-equivalent per kg product and conventional solvent extraction with 175 PEI per tonne product and 9.8 kg CO2-equivalent per kg product. In another study,31 a comprehensive ex-ante “harbor-to-gate” LCA was conducted to evaluate the environmental sustainability of two biorefinery systems using the South African brown algae Ecklonia maxima. Two biorefinery systems co-produce alginate, laminarin, and fucoidan through SCWE (100 °C and 40 bar) and hot water extraction (HWE, 60 °C for 6 h) and were compared to an industrial-scale alginate production system (referred to as “REF”). Four impact categories were selected: climate change, mineral resource scarcity, marine eutrophication, and water consumption. The results showed that the brown algae biorefinery system using SCWE had a higher carbon footprint (25665 kg CO2-equivalent per t dry matter feedstock) compared to HWE (13530 kg CO2-equivalent per t dry matter feedstock) and the REF system (5188 kg CO2-equivalent per t dry matter feedstock). The main contributors were the electric energy consumption of the extraction process and spray drying in SCWE and HWE. The total electric energy consumption was 20 MW h per t dry matter feedstock for SCWE and 9.7 MW h per t for HWE. In SCWE and HWE, oven drying of alginate and spray drying of fucoidan and laminarin accounted for 61% and 77% of the total electric energy consumption, while the extraction process contributed 35% and 18%, respectively.
These findings demonstrated that SCWE was not the most holistically eco-friendly method due to its large energy consumption. Four scenarios were further analyzed to explore process optimization opportunities and improve environmental performance: side-stream valorization, optimized product drying process, adoption of a greener electricity mix, and use of more resilient stainless steel.31 Among these scenarios, the side-stream valorization applied zero waste and closed-loop resource management principles by integrating solid and liquid-side stream valorization, showing overall improvements. The solid-side stream was used for feed supplement production, and the liquid-side stream was passed through a reverse osmosis (PO) membrane to produce liquid fertilizer and recover water. Additionally, using electricity from more renewable sources rather than coal can further enhance the sustainability of the SCWE system.
Although SCWE is more readily to scale up compared to the ASE system, most research on SCWE for bioactive compound extraction remains at the laboratory scale, with few pilot-scale studies reported.16 Kwon and Chung98 studied the scale-up of a lab-scale 22 mL ASE system (packed bed, 23 mm i.d. × 50 mm long, 1 g sample size with particle size < 10 mm) to a larger 8 L SCW system (stirring pressurized reactor, 143 mm i.d. × 520 mm long, 250 g sample size). They studied turmeric as the solid feedstock to extract curcuminoids. Results showed comparable yields between lab-scale (15.80 dry wt%) and 8 L (13.58 dry wt%) under optimized conditions (135 °C, 5 min isothermal extraction time, and 50% ethanol in water). Varying pressure using nitrogen (from 5 to 100 bar) in the 8 L system did not significantly affect curcuminoid yield (13.50–13.58 dry wt%). This is likely due to minimal changes in water's dielectric constant and density within the pressure range at studied temperatures. In another study, Ko et al.99 assessed the scaling up of ASE with water as a solvent for flavonoid extraction from agricultural by-product satsuma mandarin peel using the same size, 22 mL lab-scale packed-type ASE and 8 L stirring-type system. The yields of flavonoids obtained at the lab scale (117.80 mg per g dry wt) and 8 L system (113.40 mg per g dry wt) were similar under optimized conditions (130 °C, 15 min isothermal extraction time, and water-to-solid ratio of 34 mL g−1). The above two studies indicate that rate-limiting phenomena common in scale-up (such as poor contact due to fluid dynamics, external mass transfer, etc.) were not encountered; however, the scale of the larger system in 8 L is still relatively small.
To assess the scale-up of batch SCW systems from laboratory (500 mL) to 25 L scale, Trigueros et al.96 studied the valorization of red algae residue post-agar extraction. SCW treatment was conducted at 175 °C, 20 bar, and 5% (w/v) biomass loading in both lab and 25 L scale systems. The larger system yields were consistently lower for monomer, oligomer, and free amino acids but approximately the same for protein under the same conditions. At lab scale, oligomer yield was 78.6%, monomer at 4.6%, and protein of 37.5% with 17.8 mg free amino acids/g protein compared to 25 L scale with oligomer at 71.4%, monomer at 3.0%, and protein at 37.4% with 14.2 mg free amino acids per g protein. The phenolic yield was 45% higher on the lab scale (17.9 g GAE per kg dry wt) compared to 25 L (10.0 g GAE per kg dry wt) at 175 °C. In another study, Alonso-Riaño et al.85 compared the valorization of brewer's spent grain at the same sizes, 500 mL and 25 L system. As in the previous study, maximum yields were similar in both systems. At the 25 L scale (170 °C and 22 min isothermal time), total carbohydrates were 56%, total pentose was 78%, and protein was 64% with 21 mg free amino acids/g protein. The 500 mL lab-scale system yielded a maximum phenolic content of 34 mg GAE/g dry wt, 38% higher than the pilot system. However, the lab-scale operating conditions were not truly comparable to the 25 L system. The lab system was at 174 °C, 15.7 min ramp-up time with slow heating rate from 3–14.4 °C min−1, 45 min isothermal time, 60 min cooling time, and 50 bar, while the pilot conditions were the similar temperature but faster heating rate (13.4–83.4 °C min−1) with 4.5 min ramp-up time to reach desired temperature of 170 °C, half of the isothermal time (22 min), and lower pressure (20 bar).
Moral et al.5 explored the valorization potential of tidal waste biomass from the Andalusian Mediterranean coastline using a 15 L-scale SCW batch reactor. The waste feedstock comprised beach-cast brown algae (Dyctiota dichotoma) and seagrass (Posidonia oceanica and Zostera noltii). An optimal mixture yield of glucose (2.29 g L−1), xylose (3.11 g L−1), and arabinose (1.27 g L−1) were obtained at a temperature of 150 °C, 30 min isothermal reaction time (without consideration of ramp-up time), and a liquid-to-solid ratio of 8 mL g−1.
In order to maintain the yield and quality of extract, one of the main limitations in scaling up is achieving uniform mass and heat transfer. In laboratory settings, small-scale reactors using small sample sizes allow for better control of heat (ramp-up) and mass (mixing) transfer resistances, mitigating issues related to ramp-up time and ensuring consistent reaction conditions. However, as the process scales up, maintaining uniform heat and reactant/product distribution becomes challenging. Ensuring rapid ramp-up rates so that the bulk material reaches the desired temperature quickly is difficult, as larger volumes introduce heat transfer resistances. This discrepancy can lead to variations in the reaction time, where some compounds may initiate reactions at lower temperatures, leading to potential decomposition or hydrolysis before reaching the target conditions.
Laboratory work with small-scale reactors is essential for identifying the key parameters needed for scaling up processes, often involving the development of kinetic models.101 However, scaling up introduces complexities in maintaining these parameters, especially in terms of heat and mass transfer. Therefore, further research and development are needed to optimize reactor designs and process controls for large-scale applications.
From an engineering perspective, rate models are crucial tools for process optimization, system control, and scaling up.101 Although numerous kinetic models are widely used to extract compounds from plant biomass, studies on marine algae biomass remain relatively limited. Commonly used models for investigating the extraction kinetics of bioactive compounds in ASE/SCWE include Fick's law and empirical models such as first-order kinetic, second-order kinetic, two-site kinetic, and Peleg's models (Table 7).
Raw material | Bioactive compounds | Extraction technique | Type of model | Equation | Ref. |
---|---|---|---|---|---|
Spent coffee grounds | Oil | ASE | Two-site kinetic | Eqn (10) | 102 |
Fick's law | Eqn (4) | ||||
Arrhenius equation | Eqn (6) | ||||
Cocoa bean shell | Fat | ASE | Fick's law | Eqn (4) | 103 |
Arrhenius equation | Eqn (6) | ||||
Watermelon seed | Oil | ASE | Second-order kinetic | Eqn (9) | 104 |
Peleg's | Eqn (12) | ||||
Fick's law | Eqn (4) | ||||
Cocoa bean shell | Flavanols | ASE | Peleg's | Eqn (12) | 105 |
Pomelo peels | Pectin | SCWE | First-order kinetic | Eqn (8) | 106 |
Noni fruits | Scopoletin, alizarin, rutin | SCWE | Two-site kinetic | Eqn (10) | 107 |
Grape skins and defatted grape seeds | Polyphenols | SCWE | Two-site kinetic | Eqn (10) | 108 |
Loquat leaves | Lipids | SCWE | Second-order kinetic | Eqn (9) | 109 |
Grape canes | Trans-resveratrol | SCWE | Fick's law | Eqn (3) | 110 |
Arrhenius equation | Eqn (6) |
(1) |
(2) |
(3) |
(4) |
(5) |
Fick's law-based solutions are commonly used to estimate De of solutes in porous solid samples. These models have found application in various extraction processes, including ASE of oil from spent coffee grounds,102 fat extraction from cocoa bean shells in the ASE process,103 and SCWE of trans-resveratrol from grape canes.110 As discussed in previous sections, temperature is the most important parameter in ASE/SCWE. To investigate temperature impact on the extraction process, the Arrhenius equation eqn (6) has been used to describe the De as a function of temperature.112
(6) |
(7) |
(8) |
(9) |
Ct = Cw[1 − exp(−Kwt)] + Cd[1 − exp(−Kdt)] | (10) |
(11) |
(12) |
The two-site kinetic model has been successfully applied in ASE and SCWE of bioactive compounds from various biomass sources, including spent coffee grounds,102 noni fruits,107 and grape skins/defatted grapes.108 Toda et al.102 observed that the washing rate (Kw) was 27 times higher than the diffusion rate (Kd) in ASE with absolute ethanol solvent in batch mode at an extraction temperature of 150 °C. In another dynamic SCWE study on the recovery of low methoxyl pectin from pomelo peels,106 the first-order kinetic model exhibited better agreement with experimental data (R2 > 0.94) than the two-site kinetic model, which failed to fit the data and reverted to the first-order kinetic model. This suggests that the distinction between “fast” and “slow” kinetics is not significant in the pectin SCW extraction process in dynamic mode, and the first-order kinetic model is more appropriate in this case. The second-order kinetic model was effectively used to describe watermelon seed oil extraction in ASE, demonstrating a better fitting (R2 > 0.99) compared to Peleg's model (R2 > 0.98) and Fick's model (R2 > 0.85) at temperatures of 60–80 °C.104 The second-order kinetic model was also used to model lipids extraction from loquat leaves in dynamic SCWE, showing good agreement between the estimated data and the experimental data (R2 > 0.98).109 Peleg's model found application in representing the ASE batch mode for extracting oil from watermelon seeds104 and flavanols from cocoa bean shells,105 providing a satisfactory fit for the experimental data. Both the second-order kinetic model in eqn (9) and Peleg's model in eqn (12) are hyperbolic equations suitable for estimating the initial extraction rate and maximum extraction yield.
SCWE is more readily scalable than ASE (which is mainly for analytical analysis). However, the bulk of the SCWE work is at the lab scale, with limited scale-up work. While lab scale work is critical for establishing extraction rates, it does not effectively capture the impact transport phenomena (heat and mass transfer effects) will have on overall reaction time (i.e., time material spends at reaction temperature or temperature variability within reactor) and subsequent reactor size and operating conditions. Future research studies should focus on the feasibility of large-scale operation and industrial equipment design, optimizing parameters such as solvent combinations, temperature, and total extraction time (considering ramp-up, isothermal, and cooling time) to balance quantity and quality. This includes establishing kinetic models and incorporating mass and heat transfer models. Such research initiatives are hoped to significantly contribute to the understanding, advancement, and future applications of high-value products obtained from beach-cast brown algae using ASE and SCWE, supporting circular economic developments.
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