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Andrea Lucena, Esther Rincón, Pamela Freire de Moura Pereira, Amparo Jiménez-Quero, Alejandro Rodríguez, Fernando Pérez-Rodríguez and Eduardo Espinosa

International Journal of Biological Macromolecules, 2025, 309, 142982
DOI: 10.1016/j.ijbiomac.2025.142982

Chitosan derivative-doped carboxymethyl cellulose-based films with robust mechanical properties and short dissolution time: preparation and physicochemical properties

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International Journal of Biological Macromolecules, 2025, 318, 145136
DOI: 10.1016/j.ijbiomac.2025.145136

pH-responsive gellan gum-based double-layer film doped with Centella asiatica extract for real-time monitoring of chicken breast freshness

Yilin Li, Chunwei Li and Hongning Li

International Journal of Biological Macromolecules, 2025, 321, 146224
DOI: 10.1016/j.ijbiomac.2025.146224

Valorization of Red Pitahaya (Hylocereus sp.) Peel Through a Multi-Product Cascade Biorefinery Approach Towards Bioactive Food Packaging Films

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pH-responsive nanogels with enhanced antioxidant and antitumor activities on drug delivery and smart drug release

Bing Ma, Qing Li, Yingqi Mi, Jingjing Zhang, Wenqiang Tan and Zhanyong Guo

International Journal of Biological Macromolecules, 2024, 257, 128590
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Development and Application of Biodegradable Pectin/Carboxymethylcellulose Films with Cinnamon Essential Oil and Cold Plasma Modification for Chicken Meat Preservation

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Polysaccharides, 2025, 6, 64
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Recent advances in carboxymethyl cellulose-based active and intelligent packaging materials: A comprehensive review

Rejish Ramakrishnan, Jun Tae Kim, Swarup Roy and Aswathy Jayakumar

International Journal of Biological Macromolecules, 2024, 259, 129194
DOI: 10.1016/j.ijbiomac.2023.129194

Plasticizers improved flexibility, homogeneity, and color stability in pitahaya (Hylocereus sp.) peel-based biopolymer films aimed at food packaging

Laura Arroyo-Esquivel, Víctor M. Jiménez, Fabián Vásquez and Patricia Esquivel

Industrial Crops and Products, 2025, 227, 120757
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