Issue 48, 2022

Depletion attractions drive bacterial capture on both non-fouling and adhesive surfaces, enhancing cell orientation

Abstract

Depletion attractions, occurring between surfaces immersed in a polymer solution, drive bacteria adhesion to a variety of surfaces. The latter include the surfaces of non-fouling coatings such as hydrated polyethylene glycol (PEG) layers but also, as demonstrated in this work, surfaces that are bacteria-adhesive, such as that of glass. Employing a flagella free E. coli strain, we demonstrate that cell adhesion on glass is enhanced by dissolved polyethylene oxide (PEO), exhibiting a faster rate and greater numbers of captured cells compared with the slower capture of the same cells on glass from a buffer solution. After removal of depletant, any cell retention appears to be governed by the substrate, with cells immediately released from non-fouling PEG surfaces but retained on glass. A distinguishing feature of cells captured by depletion on PEG surfaces is their orientation parallel to the surface and very strong alignment with flow. This suggests that, in the moments of capture, cells are able to rotate as they adhere. By contrast on glass, captured cells are substantially more upright and less aligned by flow. On glass the free polymer exerts forces that slightly tip cells towards the surface. Free polymer also holds cells still on adhesive and non-fouling surfaces alike but, upon removal of free PEO, cells retained on glass tend to be held by one end and exhibit a Brownian type rotational rocking.

Graphical abstract: Depletion attractions drive bacterial capture on both non-fouling and adhesive surfaces, enhancing cell orientation

Supplementary files

Article information

Article type
Paper
Submitted
14 सितम्बर 2022
Accepted
18 नवम्बर 2022
First published
25 नवम्बर 2022

Soft Matter, 2022,18, 9205-9215

Author version available

Depletion attractions drive bacterial capture on both non-fouling and adhesive surfaces, enhancing cell orientation

W. A. Niu, M. N. Smith and M. M. Santore, Soft Matter, 2022, 18, 9205 DOI: 10.1039/D2SM01248K

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