Cross Reference Logo
Citations to this article as recorded by CrossRef and RSC Journals (110 citations).

Feng-Na Guo, Yi-Ting Wang, Na Wu, Li-Xia Feng, Hui-Chao Zhang, Ting Yang and Jian-Hua Wang
Analyst, 2021, 146, 1016
DOI: 10.1039/D0AN02079F

Hongjin Tang, Lin Huang, Chunyong Sun and Dongsheng Zhao
Food Funct., 2020, 11, 3332
DOI: 10.1039/C9FO02806D

Xiao Han, Xinyi Chen, Xiaodong Zheng and Fujie Yan
Food Funct., 2025, 16, 1330
DOI: 10.1039/D4FO04639K

Lianghua Xie, Jianling Mo, Jingdan Ni, Yang Xu, Hongming Su, Jiahong Xie and Wei Chen
Food Funct., 2020, 11, 2910
DOI: 10.1039/C9FO02885D

Yilong Liu, Liuhuan Zhan, Chang Xu, Huamin Jiang, Changqing Zhu, Linxiao Sun, Chongde Sun and Xian Li
RSC Adv., 2020, 10, 29347
DOI: 10.1039/D0RA05015F

Yuting Li, Yang Xu, Jiahong Xie and Wei Chen
Food Funct., 2020, 11, 10317
DOI: 10.1039/D0FO01562H

Lianghua Xie, Jiahong Xie, Yang Xu and Wei Chen
Food Funct., 2020, 11, 8527
DOI: 10.1039/D0FO01262A

Shuxin Tang, Yuxin Cheng, Tingting Xu, Ting Wu, Siyi Pan and Xiaoyun Xu
Food Funct., 2023, 14, 9253
DOI: 10.1039/D3FO02386A

Yushi Wang, Danli Wang, Mengjiao Xing, Miao Ji, Xiaohuan Jiang, Le Jia, Ling Li, Gongshuai Song, Tinglan Yuan and Jinyan Gong
Food Chemistry: X, 2025, 29, 102796
DOI: 10.1016/j.fochx.2025.102796

Vemana Gowd, Lianghua Xie, Xiaodong Zheng and Wei Chen
Critical Reviews in Biotechnology, 2019, 39, 524
DOI: 10.1080/07388551.2019.1576025

Hongming Su, Lianghua Xie, Yang Xu, Huihui Ke, Tao Bao, Yuting Li and Wei Chen
J. Agric. Food Chem., 2020, 68, 13025
DOI: 10.1021/acs.jafc.9b03338

Yang Xu, Huihui Ke, Yuting Li, Lianghua Xie, Hongming Su, Jiahong Xie, Jianling Mo and Wei Chen
J. Agric. Food Chem., 2021, 69, 4663
DOI: 10.1021/acs.jafc.0c06695

Xinyu Jiang, Yanli Li, Yongliang Ma, Feng Gao and Yali Yu
International Journal of Biological Macromolecules, 2025, 308, 142649
DOI: 10.1016/j.ijbiomac.2025.142649

Guoli Chang, Chenggang Cai, Yannan Xiang, Xiangjun Fang and Hailong Yang
Molecules, 2022, 27, 846
DOI: 10.3390/molecules27030846

Xiangxing Meng, Rui Liu, Jiao Xie, Liwei Li, Kai Yu, Jianhui Liu, Ye Zhang and Hao Wang
International Journal of Biological Macromolecules, 2024, 269, 132112
DOI: 10.1016/j.ijbiomac.2024.132112

Yesenia Pacheco‐Hernández, Edmundo Lozoya‐Gloria, Maricruz Rangel‐Galván, Jenaro Leocadio Varela‐Caselis and Nemesio Villa‐Ruano
Chemistry & Biodiversity, 2023, 20
DOI: 10.1002/cbdv.202301034

Shiyu Liu, Naymul Karim, Ahmed K. Rashwan, Jiahong Xie and Wei Chen
J. Agric. Food Chem., 2024, 72, 9703
DOI: 10.1021/acs.jafc.3c07152

Seema K. Bhagwat, Fabiola Hernandez-Rosas, Abraham Vidal-Limon, J. Oscar C. Jimenez-Halla, Balasaheb K. Ghotekar, Vivek D. Bobade, Enrique Delgado-Alvarado, Sachin V. Patil and Tushar Janardan Pawar
Chemistry, 2025, 7, 117
DOI: 10.3390/chemistry7040117

Mohammad Rezaul Islam Shishir, Naymul Karim, Jiahong Xie, Ahmed K. Rashwan and Wei Chen
International Journal of Biological Macromolecules, 2020, 159, 341
DOI: 10.1016/j.ijbiomac.2020.05.076

Thiécla Katiane Osvaldt Rosales and João Paulo Fabi
Front. Nutr., 2023, 10
DOI: 10.3389/fnut.2023.1144677

Yu Zhang, Bing Bai, Yu Yan, Juan Liang and Xiao Guan
Nutrients, 2022, 14, 728
DOI: 10.3390/nu14040728

Pedapati Siva Charan Sri Harsha and Vera Lavelli
Foods, 2024, 13, 4103
DOI: 10.3390/foods13244103

Ali Imran, Shujun Ye, Jiaying Amanda Li, Rahaf Ajaj, Abdur Rauf, Zubair Ahmad, Hassan A. Hemeg, Yahya Saleh Mohamed Al‐Awthan, Omar S. Bahattab, Mohammed Mansour Quradha and Hafiz Suleria
Food Science & Nutrition, 2025, 13
DOI: 10.1002/fsn3.70112

Zichao Wang, Lijun Sun, Zhongxiang Fang, Tanzeela Nisar, Li Zou, Dan Li and Yurong Guo
Food Bioscience, 2021, 41, 100949
DOI: 10.1016/j.fbio.2021.100949

Jianling Mo, Jingdan Ni, Ming Zhang, Yang Xu, Yuting Li, Naymul Karim and Wei Chen
Antioxidants, 2022, 11, 1674
DOI: 10.3390/antiox11091674

Yilong Liu, Ruoqi Wang, Chuanhong Ren, Yifeng Pan, Jiajia Li, Xiaoyong Zhao, Changjie Xu, Kunsong Chen, Xian Li, Zhiwei Gao and Lei Chen
Oxidative Medicine and Cellular Longevity, 2022, 2022
DOI: 10.1155/2022/9012943

Yang Xu, Yuting Li, Jiahong Xie, Lianghua Xie, Jianling Mo and Wei Chen
J. Agric. Food Chem., 2021, 69, 7841
DOI: 10.1021/acs.jafc.1c00257

Yuxue Zheng, Wenhan Yang, Weixuan Sun, Shiguo Chen, Donghong Liu, Xiangli Kong, Jinhu Tian and Xingqian Ye
Journal of Functional Foods, 2020, 64, 103587
DOI: 10.1016/j.jff.2019.103587

Hongjin Tang, Fei Ma and Dongsheng Zhao
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 2019, 218, 51
DOI: 10.1016/j.saa.2019.03.109

Vinayak S. Marulkar and Neela M. Bhatia
Phytochem Rev, 2025, 24, 2869
DOI: 10.1007/s11101-024-10007-3

Changjing Wu, Xiang Cui, Luzhen Sun, Jiajia Lu, Feng Li, Minghui Song, Yunxia Zhang, Xinqi Hao, Congkui Tian, Maoping Song and Xiaomeng Liu
Front. Chem., 2021, 9
DOI: 10.3389/fchem.2021.736070

Carina Proença, Daniela Ribeiro, Marisa Freitas and Eduarda Fernandes
Critical Reviews in Food Science and Nutrition, 2022, 62, 3137
DOI: 10.1080/10408398.2020.1862755

Long Li, Yu Zhu, Ying‐Guang Huang, De‐Zhi Hou, Mohamed Samir Ahmed Zaki, Abulqasim M. Sideeg, Heitham Mohammed, Attalla F. El‐kott, Fatimah A. Al‐Saeed and Ping Ling
J Biochem & Molecular Tox, 2024, 38
DOI: 10.1002/jbt.23573

Taek-Woo Lee, Young-Bo Song, Choon Young Kim, Jong Hun Lee and Byung-Hoo Lee
J. Agric. Food Chem., 2025, 73, 14523
DOI: 10.1021/acs.jafc.5c04779

Qiqi Cao, Jianwen Teng, Baoyao Wei, Li Huang and Ning Xia
Food Chemistry, 2021, 356, 129682
DOI: 10.1016/j.foodchem.2021.129682

Hailong Gui, Jian Dai, Jinlong Tian, Qiao Jiang, Ye Zhang, Guangyu Ren, Baoge Song, Mingshuang Wang, Mihereban Saiwaidoula, Wenjiang Dong and Bin Li
Food Chemistry, 2023, 418, 135872
DOI: 10.1016/j.foodchem.2023.135872

Wenqiang Wang, Yunfeng Pu, Hao Wen, Dengyang Lu, Min Yan, Minzhe Liu, Minyu Wu, Hongjin Bai, Lirong Shen and Cuiyun Wu
Food Science and Human Wellness, 2023, 12, 1557
DOI: 10.1016/j.fshw.2023.02.003

Siyu Deng, Anqi Li and Yubo Zhang
Journal of Molecular Graphics and Modelling, 2023, 121, 108447
DOI: 10.1016/j.jmgm.2023.108447

Ahmed K. Rashwan, Naymul Karim, Mohammad Rezaul Islam Shishir, Tao Bao, Yang Lu and Wei Chen
Journal of Functional Foods, 2020, 75, 104205
DOI: 10.1016/j.jff.2020.104205

Yang Lu, Tao Bao, Jianling Mo, Jingdan Ni and Wei Chen
J. Zhejiang Univ. Sci. B, 2021, 22, 431
DOI: 10.1631/jzus.B2000594

Johanna Jokioja, Baoru Yang and Kaisa M. Linderborg
Comp Rev Food Sci Food Safe, 2021, 20, 5570
DOI: 10.1111/1541-4337.12836

Bolai Paul, Qiang Han, Lianghua Xie, Ahmed K. Rashwan, Zineb Ould Yahia, Qingying Liu, Shiyu Liu, Yang Xu and Wei Chen
International Journal of Biological Macromolecules, 2024, 271, 132537
DOI: 10.1016/j.ijbiomac.2024.132537

Jin-Long Tian, Xu Si, Chi Shu, Yue-Hua Wang, Hui Tan, Zhi-Huan Zang, Wei-Jia Zhang, Xu Xie, Yi Chen and Bin Li
J. Agric. Food Chem., 2022, 70, 1182
DOI: 10.1021/acs.jafc.1c07799

Lianghua Xie, Yang Lu, Yiyang Zhou, Xin Hao and Wei Chen
J. Agric. Food Chem., 2022, 70, 16253
DOI: 10.1021/acs.jafc.2c06743

Yujing He, Xian Tang, Ziheng Peng, Xiaochao Bao and Jie Wei
Nutrition, 2025, 131, 112669
DOI: 10.1016/j.nut.2024.112669

Adalaiti Abudurexiti, Rui Zhang, Yewei Zhong, Huiwen Tan, Junlin Yan, Subinuer Bake and Xiaoli Ma
Journal of Functional Foods, 2023, 101, 105362
DOI: 10.1016/j.jff.2022.105362

Guoli Chang, Siyi Tian, Xinyu Luo, Yannan Xiang, Chenggang Cai, Ruiyu Zhu, Haiying Cai, Hailong Yang and Haiyan Gao
Molecular Nutrition Food Res, 2025, 69
DOI: 10.1002/mnfr.202400523

Mattia Spano, Giacomo Di Matteo, Simone Carradori, Marcello Locatelli, Gokhan Zengin, Luisa Mannina and Anatoly Petrovich Sobolev
J. Agric. Food Chem., 2024, 72, 22258
DOI: 10.1021/acs.jafc.4c01442

Xing Han, Pengpu Wang, Jing Zhang, Yang Lv, Zhigao Zhao, Fengxian Zhang, Mingying Shang, Guangxue Liu, Xuan Wang, Shaoqing Cai and Feng Xu
Pharmaceuticals, 2025, 18, 744
DOI: 10.3390/ph18050744

Tao Bao, Yuting Li, Jiahong Xie, Zhenquan Jia and Wei Chen
Journal of Functional Foods, 2019, 58, 338
DOI: 10.1016/j.jff.2019.05.017

Yi Wang, Suqing Lan, Laiming Zhang, Yunxuan Li, Ziyang Deng, Xingqian Ye, Haibo Pan and Shiguo Chen
Molecular Nutrition Food Res, 2025, 69
DOI: 10.1002/mnfr.202400838

Junwei Cao, Shaoqing Yan, Yao Xiao, Lin Han, Lijun Sun and Min Wang
Food Chemistry, 2022, 367, 129846
DOI: 10.1016/j.foodchem.2021.129846

Kang Chen, Maaria Katariina Kortesniemi, Kaisa Marjut Linderborg and Baoru Yang
J. Agric. Food Chem., 2023, 71, 1002
DOI: 10.1021/acs.jafc.2c05879

A. A. Desoky, Khairy T. Ereiba, Ahmed M. Bakr and A. S. Abdraboh
Sci Rep, 2025, 15
DOI: 10.1038/s41598-025-95691-7

Bo Xue, Jinlong Tian, Yuehua Wang, Bo Jin, Haotian Deng, Ningxuan Gao, Xu Xie, Siyi Tang and Bin Li
Journal of Molecular Structure, 2022, 1253, 132249
DOI: 10.1016/j.molstruc.2021.132249

Grazielle Oliveira, Elaine Kaspchak, Anielle de Oliveira, Fernanda Vitória Leimann, Gisele Strieder Philippsen, Flavio Augusto Vicente Seixas, Luciana Igarashi-Mafra and Marcos R. Mafra
Food Biophysics, 2023, 18, 488
DOI: 10.1007/s11483-023-09790-x

Mengjie Han, Jingmei Feng, Xiaoyu Wang, Jigang Wang, Yuxin Liu, Ritong Zhao and Yajuan Mu
Journal of Molecular Structure, 2025, 1324, 140942
DOI: 10.1016/j.molstruc.2024.140942

Yujia Peng, Yamei Yan, Peng Wan, Dan Chen, Yu Ding, Linwu Ran, Jia Mi, Lu Lu, Zhijuan Zhang, Xiaoying Li, Xiaoxiong Zeng and Youlong Cao
Free Radical Biology and Medicine, 2019, 136, 96
DOI: 10.1016/j.freeradbiomed.2019.04.005

Xiu-Juan Zhang, Zhi-Ting Liu, Xiao-Qiang Chen, Tong-Tong Zhang and Ying Zhang
Food Chemistry, 2023, 422, 136224
DOI: 10.1016/j.foodchem.2023.136224

Jiahong Xie, Haoxin Cui, Yang Xu, Lianghua Xie and Wei Chen
Food Quality and Safety, 2021, 5
DOI: 10.1093/fqsafe/fyaa038

Hamdy Kashtoh and Kwang-Hyun Baek
Plants, 2022, 11, 2722
DOI: 10.3390/plants11202722

Zhiying Li, Yidi Wang, Baoge Song, Jiaxin Li, Yiwen Bao, Qiao Jiang, Yi Chen, Shufang Yang, Yiyun Yang, Jinlong Tian and Bin Li
Food Chemistry, 2023, 420, 136136
DOI: 10.1016/j.foodchem.2023.136136

Anna-Sophie Stübler, Uri Lesmes, Andreas Juadjur, Volker Heinz, Cornelia Rauh, Avi Shpigelman and Kemal Aganovic
Innovative Food Science & Emerging Technologies, 2020, 64, 102426
DOI: 10.1016/j.ifset.2020.102426

Jian-Feng Zhou, Hai-Xia Xu, Zhong-Ping Yin, Ji-Guang Chen and Qing-Feng Zhang
Eur Food Res Technol, 2024, 250, 1189
DOI: 10.1007/s00217-023-04455-y

Mayssa Ben Mustapha, Houda Lazrag, Eya Khemis, Muammer Kaplan, Ahmet Ceyhan Goren, Abdel Halim Harrath and Hichem Ben Jannet
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology, 2023, 157, 357
DOI: 10.1080/11263504.2023.2165565

Yuchi Zhang, Ruoyao Liu, Chunming Liu, Sainan Li and Wanchao Hou
J of Separation Science, 2021, 44, 2279
DOI: 10.1002/jssc.202100049

Jin-Long Tian, Xu Si, Yue-Hua Wang, Er-Sheng Gong, Xu Xie, Ye Zhang, Bin Li and Chi Shu
Food Chemistry, 2021, 341, 128149
DOI: 10.1016/j.foodchem.2020.128149

Boris M. Popović, Bojana Blagojević, Alicja Z. Kucharska, Dejan Agić, Nenad Magazin, Maja Milović and Ana Teresa Serra
Food Chemistry, 2021, 358, 129812
DOI: 10.1016/j.foodchem.2021.129812

Jiahong Xie, Yang Xu and Wei Chen
Food Chemistry, 2025, 485, 144485
DOI: 10.1016/j.foodchem.2025.144485

Chongde Sun, Yilong Liu, Liuhuan Zhan, Gina R. Rayat, Jianbo Xiao, Huamin Jiang, Xian Li and Kunsong Chen
Trends in Food Science & Technology, 2021, 117, 3
DOI: 10.1016/j.tifs.2020.07.024

Yang Xu, Ahmed K. Rashwan, Zhiwei Ge, Yuting Li, Hengju Ge, Jiaxin Li, Jiahong Xie, Shiyu Liu, Jie Fang, Kejun Cheng and Wei Chen
Food Chemistry, 2023, 399, 133999
DOI: 10.1016/j.foodchem.2022.133999

Hélder Oliveira, Ana Fernandes, Natércia F. Brás, Nuno Mateus, Victor de Freitas and Iva Fernandes
Molecules, 2020, 25, 3813
DOI: 10.3390/molecules25173813

Jana Blahova, Monika Martiniakova, Martina Babikova, Veronika Kovacova, Vladimira Mondockova and Radoslav Omelka
Pharmaceuticals, 2021, 14, 806
DOI: 10.3390/ph14080806

Hang Su, Yi-Ting Ruan, Ying Li, Ji-Guang Chen, Zhong-Ping Yin and Qing-Feng Zhang
International Journal of Biological Macromolecules, 2020, 150, 31
DOI: 10.1016/j.ijbiomac.2020.02.027

Zhiying Li, Jinlong Tian, Zhen Cheng, Wei Teng, Weijia Zhang, Yiwen Bao, Yidi Wang, Baoge Song, Yi Chen and Bin Li
Critical Reviews in Food Science and Nutrition, 2023, 63, 7878
DOI: 10.1080/10408398.2022.2055526

Saranvinoth Palayur Venkitachalapathy, Sudha Paramadhas, Preetha Palanisamy, Balakrishnan Murugesan, Kumaran Kalyanasundaram, Gurusamy Kandasamy and Ravi Pandiselvam
Microchemical Journal, 2025, 209, 112746
DOI: 10.1016/j.microc.2025.112746

Naymul Karim, Mohammad Rezaul Islam Shishir, Vemana Gowd and Wei Chen
Food Reviews International, 2022, 38, 170
DOI: 10.1080/87559129.2020.1858312

Sainan Li, Chunming Liu, Yuchi Zhang and Rong Tsao
Phytochemical Analysis, 2021, 32, 640
DOI: 10.1002/pca.3012

Jiahao Liu, Renwei Zhang, Kaili Nie, Changsheng Liu, Li Deng and Fang Wang
Bioresour. Bioprocess., 2022, 9
DOI: 10.1186/s40643-022-00492-9

Lianghua Xie, Zineb Ould Yahia, Ahmed K. Rashwan, Qiang Han, Qingying Liu, Bolai Paul, Shiyu Liu, Ahmed I. Osman and Wei Chen
Food Hydrocolloids, 2024, 154, 110083
DOI: 10.1016/j.foodhyd.2024.110083

Ruilin Tan, Qingmiao Tang, Bin Xia, Caixia Fu and Lufeng Wang
International Journal of Biological Macromolecules, 2024, 275, 134082
DOI: 10.1016/j.ijbiomac.2024.134082

Yang Yang, Jiu-liang Zhang and Qing Zhou
Critical Reviews in Food Science and Nutrition, 2022, 62, 1119
DOI: 10.1080/10408398.2020.1835819

Maiquan Li, Yunxia Dong, Mangjun Kang, Tiantian Tao, Wenlan Li, Sheng Zhang, Wei Quan and Zhonghua Liu
Food Chemistry: X, 2024, 22, 101296
DOI: 10.1016/j.fochx.2024.101296

Zhikang Zhao, Chuanhong Ren, Linfeng Xie, Mengyun Xing, Changqing Zhu, Rong Jin, Changjie Xu, Chongde Sun and Xian Li
Plant Physiology and Biochemistry, 2020, 155, 658
DOI: 10.1016/j.plaphy.2020.08.011

Karla Damián-Medina, Dragan Milenkovic, Yolanda Salinas-Moreno, Karla Fabiola Corral-Jara, Luis Figueroa-Yáñez, Erika Marino-Marmolejo and Eugenia Lugo-Cervantes
Front. Nutr., 2022, 9
DOI: 10.3389/fnut.2022.1019259

Hongming Su, Tao Bao, Lianghua Xie, Yang Xu and Wei Chen
Journal of Functional Foods, 2020, 64, 103657
DOI: 10.1016/j.jff.2019.103657

Thua-Phong Lam, Ngoc-Vi Nguyen Tran, Long-Hung Dinh Pham, Nghia Vo-Trong Lai, Bao-Tran Ngoc Dang, Ngoc-Lam Nguyen Truong, Song-Ky Nguyen-Vo, Thuy-Linh Hoang, Tan Thanh Mai and Thanh-Dao Tran
Nat. Prod. Bioprospect., 2024, 14
DOI: 10.1007/s13659-023-00424-w

Ahmed K. Rashwan, Naymul Karim, Yang Xu, Jiahong Xie, Haoxin Cui, M. R. Mozafari and Wei Chen
Critical Reviews in Food Science and Nutrition, 2023, 63, 3362
DOI: 10.1080/10408398.2021.1987858

Xizhe Fu, Yinglin Du, Ligen Zou, Xingquan Liu, Yihan He, Yanqun Xu, Li Li and Zisheng Luo
Food Chemistry, 2022, 390, 133226
DOI: 10.1016/j.foodchem.2022.133226

Qianqian Qi, Meijun Chu, Xiuting Yu, Yanning Xie, Yali Li, Yongmei Du, Xinmin Liu, Zhongfeng Zhang, John Shi and Ning Yan
Food Reviews International, 2023, 39, 4581
DOI: 10.1080/87559129.2022.2029479

Shan Wang, Yue Li, Dejian Huang, Shangwei Chen, Yongmei Xia and Song Zhu
Food Chemistry, 2022, 372, 131334
DOI: 10.1016/j.foodchem.2021.131334

Luya Wang, Li Wu, Jiaxin Li, Banma Cailang, Xiaohui Zhao and Huilan Yue
Phytomedicine, 2024, 132, 155836
DOI: 10.1016/j.phymed.2024.155836

Cui-Cui Sun, Hang Su, Guo-Dong Zheng, Wen-Jun Wang, En Yuan and Qing-Feng Zhang
Food Chemistry, 2020, 330, 127245
DOI: 10.1016/j.foodchem.2020.127245

Xiao Han, Yufang Gao, Xinyi Chen, Cheng Bian, Wei Chen and Fujie Yan
Science of The Total Environment, 2024, 942, 173603
DOI: 10.1016/j.scitotenv.2024.173603

Vemana Gowd, Naymul Karim, Lianghua Xie, Mohammad Rezaul Islam Shishir, Yang Xu and Wei Chen
International Journal of Biological Macromolecules, 2020, 154, 380
DOI: 10.1016/j.ijbiomac.2020.03.126

Bharath Kumar Komatineni, B. Manjula, Sanwal Singh Meena, V. Kavan Kumar, Utkarsh Dwivedi, Akuleti Saikumar, Seelam Jaya Krishna and Sumit Kumar Vishwakarma
Discov Agric, 2025, 3
DOI: 10.1007/s44279-025-00168-w

Jinjin Zhao, Zhangtie Wang, Emad Karrar, Deping Xu and Xiulan Sun
Starch Stärke, 2022, 74
DOI: 10.1002/star.202100231

Wei Chen and Hongming Su
J. Zhejiang Univ. Sci. B, 2023, 24, 549
DOI: 10.1631/jzus.B2310001

Jiahong Xie, Xin Hao, Yiqiu Shang and Wei Chen
Food Chemistry, 2022, 389, 133077
DOI: 10.1016/j.foodchem.2022.133077

Elham Amin, Mohamed Sadek Abdel-Bakky, Hamdoon A. Mohammed and Marwa H. A. Hassan
Life, 2022, 12, 1852
DOI: 10.3390/life12111852

Bolai Paul, Lianghua Xie, Zineb Ould Yahia, Ahmed K. Rashwan, Jianling Mo and Wei Chen
International Journal of Biological Macromolecules, 2025, 288, 138426
DOI: 10.1016/j.ijbiomac.2024.138426

Jin-Long Tian, Xiao-Jun Liao, Yue-Hua Wang, Xu Si, Chi Shu, Er-Sheng Gong, Xu Xie, Xu-Long Ran and Bin Li
J. Agric. Food Chem., 2019, 67, 13624
DOI: 10.1021/acs.jafc.9b06155

Xizhe Fu, Tarun Belwal, Yihan He, Yanqun Xu, Li Li and Zisheng Luo
Food Chemistry, 2020, 320, 126616
DOI: 10.1016/j.foodchem.2020.126616

Jiangtao Zhang, Lijun Sun, Yushan Dong, Zhongxiang Fang, Tanzeela Nisar, Ting Zhao, Zi-Chao Wang and Yurong Guo
Food Chemistry, 2019, 299, 125102
DOI: 10.1016/j.foodchem.2019.125102

Seema K. Bhagwat, Sachin V. Patil, Abraham Vidal-Limon, J. Oscar C. Jimenez-Halla, Balasaheb K. Ghotekar, Vivek D. Bobade, Irving David Pérez-Landa, Enrique Delgado-Alvarado, Fabiola Hernández-Rosas and Tushar Janardan Pawar
Molecules, 2025, 30, 3651
DOI: 10.3390/molecules30173651

Yang Yang, Jiu-liang Zhang, Lu-hong Shen, Lan-jie Feng and Qing Zhou
Food Chemistry, 2021, 359, 129934
DOI: 10.1016/j.foodchem.2021.129934

Vemana Gowd, Naymul Karim, Mohammad Rezaul Islam Shishir, Lianghua Xie and Wei Chen
Trends in Food Science & Technology, 2019, 93, 81
DOI: 10.1016/j.tifs.2019.09.005

Xizhe Fu, Di Wang, Tarun Belwal, Jing Xie, Yanqun Xu, Li Li, Ligen Zou, Lixia Zhang and Zisheng Luo
LWT, 2021, 144, 111220
DOI: 10.1016/j.lwt.2021.111220

Xu Wang, Chen Liu, Qing-Yun Ma, Zhen-Hua Tian, Hai-Qiang Jiang, Qing-Tao Lv and Rong Rong
Journal of Chromatography A, 2020, 1629, 461426
DOI: 10.1016/j.chroma.2020.461426

Mohammad Rezaul Islam Shishir, Naymul Karim, Vemana Gowd, Jiahong Xie, Xiaodong Zheng and Wei Chen
Food Hydrocolloids, 2019, 95, 432
DOI: 10.1016/j.foodhyd.2019.04.059