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CONTENTS

Tetrahydropyran‐enclosed ball‐and‐stick depiction of a glucose molecule, and (in the background) part of an α‐glycosyl‐(1‐4)‐D‐glucose oligosaccharide and a glycosidase, all representative of the topics covered in Carbohydrate Chemistry – Chemical and Biological Approaches. Cover prepared by R. G. d...

Publication details


Print publication date
18 Jun 2013
Copyright year
2013
Print ISBN
978-1-84973-587-2
PDF eISBN
978-1-84973-717-3
From the book series:
SPR - Carbohydrate Chemistry