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Chapter 1

Soils and Food Security: Challenges and Opportunities

There are many definitions of food security, but one that is most commonly employed is that food security is the state when “all people, at all times, have physical and economic access to sufficient, safe, and nutritious food to meet their dietary needs and food preferences for an active and healthy...

Publication details


Print publication date
02 Nov 2012
Copyright year
2012
Print ISBN
978-1-84973-426-4
PDF eISBN
978-1-84973-543-8