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Chapter 15

LC-NMR for the Analysis of Carotenoids in Foods

Liquid chromatography-nuclear magnetic resonance (LC-NMR) is an innovative technique that connects nuclear magnetic resonance (NMR) with high-performance liquid chromatography (HPLC) online, and can offer not only one-dimensional (1-D) but also two dimensional (2-D) NMR spectra for the components se...

Publication details


Print publication date
30 Aug 2012
Copyright year
2012
Print ISBN
978-1-84973-368-7
PDF eISBN
978-1-84973-550-6