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Chapter 11

Conclusion

Nutrition science evolved over the 20th century from basic, experimental feeding and intervention trials to today's mechanistic investigations documenting both beneficial and detrimental effects of food on human health at the molecular level. The nutritional knowledge generated, coupled with the tre...

Publication details


Print publication date
01 Jul 2010
Copyright year
2010
Print ISBN
978-1-84973-036-5
PDF eISBN
978-1-84973-092-1
From the book series:
RSC Food Analysis Monographs