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Preface

When asked about writing or editing a book those who have done so generally reply “Don't do it”. This has not been our experience. When Nicki Dennis first approached one of us (Michael Walker) on behalf of the Royal Society of Chemistry to put together a book on DNA and food authenticity the reactio...

Publication details


Print publication date
16 Oct 2019
Copyright year
2020
Print ISBN
978-1-78801-178-5
PDF eISBN
978-1-78801-602-5
ePub eISBN
978-1-78801-897-5