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Cereals play a part in ameliorating climate change, growing populations, and the increased incidence of diabetes, obesity and cardiovascular disease. Although consumers may view grains as merely sources of carbohydrates, these foods supply crucial nutrients and phytochemicals. We have invited noted ...
Print publication date: 10 Sep 2018
Copyright year: 2019
Print ISBN: 978-1-78801-148-8
PDF eISBN: 978-1-78801-279-9
ePub eISBN: 978-1-78801-532-5