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Qasim Chaudhry, Richard Watkins and Laurence Castle Background 1 Technological Advances in the Food Sector 5 Public Consent for Technological Innovation 6 Potential Benefits and Market Drivers for Nanotechnology 7 Nanotechnology Applications in the Food Sector 9 Nanostructured and Nanoformulated Foo...
Print publication date: 19 May 2017
Copyright year: 2017
Print ISBN: 978-1-78262-171-3
PDF eISBN: 978-1-78262-687-9