Jump to main content
Jump to site search
PLANNED MAINTENANCE Close the message box

Scheduled maintenance work on Wednesday 27th March 2019 from 11:00 AM to 1:00 PM (GMT).

During this time our website performance may be temporarily affected. We apologise for any inconvenience this might cause and thank you for your patience.

All chapters
Previous chapter Next chapter

Chapter 1

The Use of Hormomally Active Substances in Veterinary and Zootechnical Uses – The Continuing Scientific and Regulatory Challenges

The scientific, regulatory and political debate surrounding the use or banning of hormones or hormone-like substances in the production of meat and meat products and for veterinary use is, for me, the quintessential example of the limitations of all three of these facets of risk assessment/managemen...
Print publication date: 26 Nov 2009
Copyright year: 2009
Print ISBN: 978-0-85404-198-5
PDF eISBN: 978-1-84973-072-3
From the book series:
RSC Food Analysis Monographs