Metal-free and pH-controlled introduction of azides in proteins†
Abstract
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* Corresponding authors
a
Department of Bioorganic Chemistry, Institute for Molecules and Materials, Radboud University, Heyendaalseweg 135, Nijmegen, The Netherlands
E-mail:
j.vanhest@science.ru.nl
Fax: (+31) 24 3653393
Tel: (+31) 24 3653204
b Dutch Polymer Institute, P. O. Box 902, Eindhoven, The Netherlands
c Biomolecular Mass Spectrometry and Proteomics Group and Netherlands Proteomics Center, Bijvoet Center for Biomolecular Research and Utrecht Institute for Pharmaceutical Sciences, Utrecht University, Padualaan 8, Utrecht, The Netherlands
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S. Schoffelen, M. B. van Eldijk, B. Rooijakkers, R. Raijmakers, A. J. R. Heck and J. C. M. van Hest, Chem. Sci., 2011, 2, 701 DOI: 10.1039/C0SC00562B
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