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Issue 4, 2020
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Correction: Efficacy of proprietary Lactobacillus casei for anti-tuberculosis associated gastrointestinal adverse reactions in adult patients: a randomized, open-label, dose–response trial

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Abstract

Correction for ‘Efficacy of proprietary Lactobacillus casei for anti-tuberculosis associated gastrointestinal adverse reactions in adult patients: a randomized, open-label, dose–response trial’ by Song Lin et al., Food Funct., 2020, 11, 370–377.

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Article information


Submitted
24 Mar 2020
Accepted
24 Mar 2020
First published
14 Apr 2020

This article is Open Access

Food Funct., 2020,11, 3751-3751
Article type
Correction

Correction: Efficacy of proprietary Lactobacillus casei for anti-tuberculosis associated gastrointestinal adverse reactions in adult patients: a randomized, open-label, dose–response trial

S. Lin, S. Zhao, J. Liu, J. Zhang, C. Zhang, H. Hao, Y. Sun, J. Cai, Y. Yang, Y. Ma, Y. Li, J. Wang and A. Ma, Food Funct., 2020, 11, 3751
DOI: 10.1039/D0FO90017F

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