Local Entropy in Proteins

Abstract

Proteins populate dynamic ensembles, yet how temperature and mutations reshape these ensembles remains poorly understood. We introduce a local entropy metric that assigns each residue a Shannon entropy based on a graph-derived map of accessible substates, providing a continuous measure of structural complexity across folded, unfolded, and intrinsically disordered states. In molecular dynamics simulations of the fast-folding gpW protein, the average local entropy exhibits a sharp transition near the melting point. Residue-specific entropy curves cluster into distinct unfolding categories and reveal that the apparent unfolding transition depends on the spatial scale used to describe amino-acid environments. \rouge{We further show that local entropy captures features that differ markedly from other residue-level measures of structural fluctuations, such as the accessible volume (and the associated packing entropy), which is correlated with B-factors and primarily reflects the hydrophobic effect.} In simulations of $\alpha$-synuclein, an intrinsically disordered protein, local entropy varies strongly along the sequence at physiological temperature and resembles that of gpW near its melting point. Parkinson’s-disease mutations in $\alpha$-synuclein locally reduce entropy while also perturbing distant regions \rouge{including P1, P2 and NAC segments implicated in fibril formations}. These results highlight how temperature and subtle perturbations—such as single-residue changes—remodel conformational ensembles. Local entropy correlates with NMR observables and provides a generalizable framework for quantifying disorder, with broad potential applications beyond protein science.

Supplementary files

Article information

Article type
Edge Article
Submitted
21 Aug 2025
Accepted
09 Dec 2025
First published
16 Dec 2025
This article is Open Access

All publication charges for this article have been paid for by the Royal Society of Chemistry
Creative Commons BY-NC license

Chem. Sci., 2026, Accepted Manuscript

Local Entropy in Proteins

P. Senet, A. Guzzo, P. Delarue, C. Laforge, G. Maisuradze, J. Heydel, F. Neiers and A. Nicolaï, Chem. Sci., 2026, Accepted Manuscript , DOI: 10.1039/D5SC06411B

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