Issue 7, 2024

Metabolome and microbiome analyses of the anti-fatigue mechanism of Acanthopanax senticosus leaves

Abstract

Acanthopanax senticosus leaves, widely used as a vegetable and tea, are reported to be beneficial in treating neurological disorders. At present, their anti-fatigue effect remains to be established. In this study, we analyzed the composition of the extracts from A. senticosus leaves and confirmed their antioxidant and anti-inflammatory properties at the cellular level. In mice subjected to exhaustive running on a treadmill, supplementation with A. senticosus leaf extracts enhanced exercise performance and alleviated fatigue via the reversal of exercise-induced 5-HT elevation, metabolic waste accumulation, organ damage, and glucose metabolism-related gene expression. The collective findings from microbiome and metabolomic analyses indicate that A. senticosus leaf extracts increase α-diversity, regulate microbial composition, and reverse exercise-mediated disruption of carbohydrate, creatine, amino acid, and trimethylamine metabolism. This study provides preliminary evidence for the utility of A. senticosus leaves as a promising anti-fatigue food and offers insights into the underlying mechanism.

Graphical abstract: Metabolome and microbiome analyses of the anti-fatigue mechanism of Acanthopanax senticosus leaves

Supplementary files

Article information

Article type
Paper
Submitted
01 Dec 2023
Accepted
04 Mar 2024
First published
07 Mar 2024

Food Funct., 2024,15, 3791-3809

Metabolome and microbiome analyses of the anti-fatigue mechanism of Acanthopanax senticosus leaves

C. Shi, Z. Liang, T. Li, Q. Hao, H. Xiang and Q. Xie, Food Funct., 2024, 15, 3791 DOI: 10.1039/D3FO05311C

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