Jump to main content
Jump to site search


Fluorescence-positioned hybridization chain reaction system for sensitive detection of Salmonella in milk

Abstract

In this study, a fluorescence-positioned hybridization chain reaction (HCR) system for the detection of single-stranded DNA (ssDNA) specific to Salmonella was developed. Target ssDNA captured by magnetic beads was used to trigger the HCR, forming multiple double-stranded DNA (dsDNA). SYBR Green Ⅰ was applied to intercalate with the minor groove of the dsDNA forming MBs+dsDNA+SYBR Green I. Magnetic separation was used to isolate the MBs+dsDNA +SYBR Green I from the excess reagents before recording the fluorescence intensity (FI). This fluorescence-positioned HCR method for the quantitative detection of Salmonella showed a limit of detection (LOD) as low as 4.2 × 10e1 CFU/mL in 0.01 M phosphate-buffered saline (PBS). When the method was applied in spiked milk samples, the LOD was recorded at 4.2 × 10e2 CFU/mL. The fluorescence-positioned HCR method provided a modification-free and fluorescence-positioned strategy for sensitive detection of target DNA which holds promise for sensitive and selective bacteria detection.

Back to tab navigation

Supplementary files

Article information


Submitted
29 Jan 2020
Accepted
05 Mar 2020
First published
07 Mar 2020

Anal. Methods, 2020, Accepted Manuscript
Article type
Paper

Fluorescence-positioned hybridization chain reaction system for sensitive detection of Salmonella in milk

G. Yang, S. Yu, Y. Liu, J. Huang, Q. Li, Z. P. Aguilar and H. Xu, Anal. Methods, 2020, Accepted Manuscript , DOI: 10.1039/D0AY00184H

Social activity

Search articles by author

Spotlight

Advertisements