Issue 6, 2014

Towards energy neutral wastewater treatment: methodology and state of the art

Abstract

Conventional biological wastewater treatment processes are energy-intensive endeavors that yield little or no recovered resources and often require significant external chemical inputs. However, with embedded energy in both organic carbon and nutrients (N, P), wastewater has the potential for substantial energy recovery from a low-value (or no-value) feedstock. A paradigm shift is thus now underway that is transforming our understanding of necessary energy inputs, and potential energy or resource outputs, from wastewater treatment, and energy neutral or even energy positive treatment is increasingly emphasized in practice. As two energy sources in domestic wastewater, we argue that the most suitable way to maximize energy recovery from wastewater treatment is to separate carbon and nutrient (particularly N) removal processes. Innovative anaerobic treatment technologies and bioelectrochemical processes are now being developed as high efficiency methods for energy recovery from waste COD. Recently, energy savings or even generation from N removal has become a hotspot of research and development activity, and nitritation–anammox, the newly developed CANDO process, and microalgae cultivation are considered promising techniques. In this paper, we critically review these five emerging low energy or energy positive bioprocesses for sustainable wastewater treatment, with a particular focus on energy optimization in management of nitrogenous oxygen demand. Taken together, these technologies are now charting a path towards to a new paradigm of resource and energy recovery from wastewater.

Graphical abstract: Towards energy neutral wastewater treatment: methodology and state of the art

Article information

Article type
Critical Review
Submitted
03 Feb 2014
Accepted
03 Apr 2014
First published
03 Apr 2014

Environ. Sci.: Processes Impacts, 2014,16, 1223-1246

Author version available

Towards energy neutral wastewater treatment: methodology and state of the art

H. Gao, Y. D. Scherson and G. F. Wells, Environ. Sci.: Processes Impacts, 2014, 16, 1223 DOI: 10.1039/C4EM00069B

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