Issue 15, 2013
From the journal:

Chemical Society Reviews

Enzyme immobilisation: fundamentals and application

Ulf Hanefeld,a   Linqiu Caob  and  Edmond Magnerc  

a Technische Universiteit Delft, Gebouw voor Scheikunde, Julianalaan 136, 2628BL Delft, The Netherlands
E-mail: u.hanefeld@tudelft.nl
Fax: +31 15 278 1415
Tel: +31 15 278 9304

b FrieslandCampina Ingredients Innovation, Nieuwe Kanaal 7R, NL-6709 PA Wageningen, The Netherlands
E-mail: linqiu.cao@frieslandcampina.com
Fax: +31 (0)317 465365
Tel: +31 (0)317 465323

c Department of Chemical and Environmental Sciences, Materials and Surface Science Institute, University of Limerick, Limerick, Ireland
E-mail: Edmond.Magner@ul.ie
Fax: +353 61-202568
Tel: +353 61-202629

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Graphical abstract: Enzyme immobilisation: fundamentals and application

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Article information

DOI
https://doi.org/10.1039/C3CS90042H
Article type
Editorial
First published
27 Jun 2013

Chem. Soc. Rev., 2013,42, 6211-6212

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Enzyme immobilisation: fundamentals and application

U. Hanefeld, L. Cao and E. Magner, Chem. Soc. Rev., 2013, 42, 6211 DOI: 10.1039/C3CS90042H

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