Issue 7, 2013
From the journal:

Analytical Methods

Non-enzymatic glucose sensor based on three dimensional nickel oxide for enhanced sensitivity†

Chunyan Guo,a   Yinmei Wang,a   Yongqing Zhao*a  and  Cailing Xu*a  

* Corresponding authors

a Key Laboratory of Nonferrous Metal Chemistry and Resources Utilization of Gansu Province, College of Chemistry and Chemical Engineering, Lanzhou University, Lanzhou 730000, China
E-mail: xucl@lzu.edu.cn, yqzhao@lzu.edu.cn
Fax: +86-931-891-2582
Tel: +86-931-891-2589

Abstract

A three dimensional (3D) nanostructured nickel oxide (NiO) electrode was fabricated by an electrodeposition method employing nickel foam (NF) as a scaffold and used for glucose detection. Taking advantage of the synergetic effect of NF and NiO, the 3D NiO/NF electrode shows excellent performance in glucose detection.

Graphical abstract: Non-enzymatic glucose sensor based on three dimensional nickel oxide for enhanced sensitivity

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Article information

DOI
https://doi.org/10.1039/C3AY00067B
Article type
Communication
Submitted
11 Jan 2013
Accepted
12 Feb 2013
First published
13 Feb 2013

Anal. Methods, 2013,5, 1644-1647

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Non-enzymatic glucose sensor based on three dimensional nickel oxide for enhanced sensitivity

C. Guo, Y. Wang, Y. Zhao and C. Xu, Anal. Methods, 2013, 5, 1644 DOI: 10.1039/C3AY00067B

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