Issue 20, 2013

In situ laser micropatterning of proteins for dynamically arranging living cells

Abstract

This study shows the modification of the surface of polymer-layered glass substrates to form biofunctional micropatterns through femtosecond laser ablation in an aqueous solution. Domains of micrometer size on a substrate can be selectively converted from proteinphobic (resistant to protein adsorption) to proteinphilic, allowing patterning of protein features under physiological aqueous conditions. When femtosecond laser pulses (800 nm, 1 kHz, 200–500 nJ per pulse) were focused on and scanned on the substrate, which was glass covered with the proteinphobic polymer 2-methacryloyloxyethylphosphorylcholine (MPC), the surface became proteinphilic. Surface analysis by X-ray photoelectron spectroscopy (XPS) and scanning electron microscopy (SEM) reveals that the laser ablates the MPC polymer. Extracellular matrix (ECM) proteins were bound to the laser-ablated surface by physisorption. Since femtosecond laser ablation is induced under physiological aqueous conditions, this approach can form micropatterns of functional ECM proteins with minimal damage. This method was applied to pattern collagen, laminin, and gelatin on the substrate. Removal of an ECM protein from the substrate followed by replacement with another ECM protein was achieved on demand at a specific location and time by the same laser ablation method. Living cells adhered to the fabricated domains where ECM proteins were arranged. The modification of patterning during cell culture was used to control cell migration and form arrays of different cells.

Graphical abstract: In situ laser micropatterning of proteins for dynamically arranging living cells

Article information

Article type
Paper
Submitted
23 Jun 2013
Accepted
25 Jul 2013
First published
25 Jul 2013

Lab Chip, 2013,13, 4078-4086

In situ laser micropatterning of proteins for dynamically arranging living cells

K. Okano, A. Matsui, Y. Maezawa, P. Hee, M. Matsubara, H. Yamamoto, Y. Hosokawa, H. Tsubokawa, Y. Li, F. Kao and H. Masuhara, Lab Chip, 2013, 13, 4078 DOI: 10.1039/C3LC50750E

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